Carrot Gnocchi In Walnut Brown Butter Recipe
If you're looking to impress dinner guests or a date, this carrot gnocchi in walnut brown butter sauce will do the trick.
Read MoreIf you're looking to impress dinner guests or a date, this carrot gnocchi in walnut brown butter sauce will do the trick.
Read MoreFor this recipe, we've opted for a no-knead crust to make an excellent homemade pizza with Italian sausage and sweet potato.
Read MoreThis delectable recipe is a delightful fusion of sweet and savory, and it makes our taste buds sing.
Read MoreGive your risotto a fall-inspired upgrade with this roasted garlic and butternut squash-infused recipe.
Read MoreTraditionally served either as a meat or a vegetarian dish, this version of mulligatawny uses chicken thighs to give the soup a meaty and hearty flavor.
Read MoreThis dinner comes together in thirty minutes and features sour sauerkraut mellowed by creamy, gold potatoes, and salty kielbasa.
Read MoreThis vegan Wellington uses a blend of mushrooms and sweet potatoes cooked with caraway, nutmeg, and cinnamon to add the perfect aromatic and warm touch.
Read MoreWhen all you want to eat is pumpkin everything, turn to this recipe for your rich, savory, bacon-and-sage-filled cravings.
Read MoreThis version of beef stroganoff contains adaptations for a keto diet by reducing the proportions of carbohydrates relative to fat and protein.
Read MoreThis dish is sweet and savory at its finest, and comes together in barely 30 minutes!
Read MoreThis zabaglione is served with a pinch of earthy nutmeg and a dramatic reddish-purple from figs, served with an amaretti biscuit to dip in the custard.
Read MoreThis spiced Panforte di Siena recipe is a delicious dessert or snack option that works especially well during the holidays.
Read MoreThe addition of ricotta makes these deep-fried, mozzarella-stuffed potato croquettes surprisingly light and delicate.
Read MoreThis traditional recipe from Tuscany turns stale bread into a hearty tomato soup you'll want for lunch and dinner all week.
Read MoreThis Tuscan spinach and ricotta crespelle recipe offers eggy crepes in a savory pasta form that features a cheesy taste of Europe without the plane ticket.
Read MoreThis roasted tomato and chipotle cream pasta recipe will liven up your pasta nights, and best of all, you can pair the sauce with any type of noodle.
Read MoreImpress your dinner guests with this from-scratch sweet potato ravioli with sage brown butter.
Read MoreJust like chicken Parmesan, in this recipe, cauliflower is breaded, pan-fried, topped with marinara and mozzarella, and baked until crisp and tender.
Read MoreThese portobello mushroom gyros with freshly made tzatziki give you a mouthwatering vegetarian meal in under 30 minutes.
Read MoreIn this recipe, deep and gamey flavor of venison is paired with a rich, creamy, and earthy brandy mushroom gravy, combining perfectly to make a decadent meal.
Read MoreThis savory, vegetarian-friendly blend of mushrooms, almonds, and classic French herbs is perfect for a dinner party and even better on toast.
Read MoreEnjoy the nutty, buttery taste of chestnuts in this rich and comforting soup. No roasting over an open fire required.
Read MoreMove over, alfredo: This pasta from the Liguria region of Italy gets most of its creamy texture from blended walnuts and savory parmesan.
Read MoreIntroducing salad pizza into your weekly dinner rotation can be a great way to enjoy the essence of pizza while getting a generous serving of fresh vegetables.
Read MoreOriginating in Sicily, granita has long been a simple mixture of sugar, water, and flavoring, frozen in a specific way to produce a smooth, icy texture.
Read MoreIf you're looking to impress dinner guests, you can't go wrong with this cheesy asparagus galette.
Read MoreThis crostini recipe brings together the sweet tanginess of pomegranates and the savory richness of halloumi cheese in a few short steps.
Read More