Rib Roast Vs Prime Rib: What's The Difference?
Rib roast and prime rib may come from the same area, but there's a slight difference between the two. Here's how their cuts influence the world of meat.
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The Indigenous Origins Of The Humble Crab Cake
For all the division over whose carb cake is best, there is no dispute over who originated the crab cake - Native Americans.
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Should You Buy Milk Fortified With Vitamin D?
Milk with vitamin D has not been flying off the shelves at the rate it used to, as alternatives have grown in popularity. But is it still a nutritious option?
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The 11 Absolute Best Cuts Of Meat For Roast Beef
Hearty and savory, roast beef is a meat lover's delight. But with so many cuts, what's the best option? Read our in-depth guide to find out.
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Red Vines Vs. Twizzlers: What's The Difference?
In the list of classic candy battles, Twizzlers vs. Red Vines is legendary. Learn what the difference is between these two types of red candy twists.
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Masa Harina Vs. Corn Flour: What's The Difference?
While these products can both be described as different versions of pulverized corn, they are treated to quite disparate production processes.
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Tapioca Starch Vs. Corn Starch: What's The Difference?
What's the difference between cornstarch and tapioca starch? Are the two interchangeable in the kitchen, and when should you opt for one over the other?
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Massaman Vs Panang Curry: What's The Difference?
Panang and Massaman curry are hearty dishes that highlight differing flavors and ingredients. Here's what makes them so unique from each other.
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14 Tips You Need For Cooking With Ginger
Ginger is a powerful ingredient, but are you using it in the best way possible? These cooking tips will help you get the most out of this tiny yet spicy root.
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10 Types Of Pastry, Explained
The world of pastry is complicated with seemingly endless dough varieties, but this list will help you make a little more sense of sweet and savory treats.
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Rye Vs. Pumpernickel: What's The Difference?
Rye and pumpernickel might look similar but, beneath the surface, they're actually quite different in terms of taste, color, and nutritional content.
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Is There A Difference Between Flapjacks And Pancakes?
Flapjacks and pancakes, is there a difference between the two? Here are the surprising origins of the two breakfast foods.
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The Subway Bread Controversy, Explained
Food bloggers and the Irish government have found fault with Subway's sandwich bread. We lay out the ongoing feud between the franchise and its critics.
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Banza's New Chickpea Mac And Cheese Cooks Faster Than Ever
Banza was a game changer for pasta lovers looking for a more wholesome dish. Now, the company released a new product that cooks faster than ever. Here's more.
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The Easiest Way To Tell If Bell Peppers Have Gone Bad
Sometimes the look of a vibrant bell pepper will prompt us to pick up one too many from the market and they go bad, but how do you know if they are inedible?
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Blackberries Vs Black Raspberries: What's The Difference?
The two berries certainly look similar, so what, exactly, is the difference between a blackberry and a black raspberry? We're glad you asked!
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Whopper Vs. Impossible Whopper: What's The Difference?
The environment? Nutrition? Veg-friendly? There are some key differences between Burger King's Impossible Whopper and the traditional Whopper.
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14 Types Of Cabbage Varieties, Explained
Cabbage is a diverse vegetable that's beloved in coleslaw, kimchi, sauerkraut, and so much more. Explore several cabbage varieties and how to cook with them.
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Mortadella Vs. Bologna: What's The Difference?
Mortadella and bologna are both affordable deli meats, but there are several differences between how they are made and how they should be prepared.
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Why Reduced-Sodium Canned Soups Still Often Contain High Levels Of Salt
The terms low- and reduced-sodium can often be misleading labels for items like canned soup that contain high-sodium ingredients. Do you know the difference?
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19 Types Of Popular Grains And How To Use Them
With so many awesome varieties of grain, it takes an expert to decipher. To help, we've compiled our list of the best. Read on to learn more.
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Potato Frittatas Will Please Both Your Heart And Wallet
As shoppers await a potential lowering of food prices, they can rest assured that there are some reasonable options, like potato frittatas.
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What's Served In A Traditional Full Scottish Breakfast?
Scots need extra warmth to tolerate cold weather, so sausages, fried potatoes, and much more offer the calories needed to face bone-chilling temperatures.
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Full English Vs. Full Irish Breakfast: What's The Difference?
A full English fry-up is a decadent, meat-heavy way to start your day. But have you ever tried a full traditional Irish breakfast? What's the difference?
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What Durum Wheat Semolina Means For Store-Bought Pasta
When choosing your pasta there are more things to consider than just interesting shapes. Here's why you should look at the type of durum wheat flour used.
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Here's What Happens If You Overcook Hard-Boiled Eggs
When you think of foods to be wary of overcooking, hard-boiled eggs are probably at the bottom of the list. Here's what happens if you boil eggs for too long.
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What Is The Difference Between Ragù And Bolognese?
While ragù alla Bolognese clearly places ragù and Bolognese in tandem, the two are neither synonymous nor interchangeable. Here's where they differ.
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