The Real Difference Between Farmed And Wild Mussels
Whether you like 'em with garlic cream sauce, steamed with fries, or lathered with coconut and curry, there's a good chance mussels are coming to your table.
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Is It Safe To Eat Raw Oats?
Raw oats are increasing in popularity, often added to smoothies or simply soaked overnight. But are they safe to eat? Here's what you need to know.
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25 Types Of Potatoes And When To Use Them
There are over 200 different types of potatoes, which is why we've selected some of the most popular varieties and highlighted the best way to use them.
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How To Tell If Tofu Has Gone Bad
Eating bad tofu can cause stomach cramps, nausea, vomiting, or even a fever. Follow these tips to keep your tofu a health food instead of a hazard.
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The Real Difference Between Farmed Shrimp And Wild Shrimp
If you ever wondered about the real difference between farmed shrimp and wild shrimp, read on for all the details.
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How To Tell If Raw Tuna Has Gone Bad
Fortunately, discerning whether or not a piece of tuna is spoiled is not overly difficult. Usually, all it takes is a thorough visual check.
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What Happens To Your Body When You Eat Fruit Before A Meal
When is the best time to eat fruit? Here's why some people say you should eat it before a meal.
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How To Tell If Tuna Salad Has Gone Bad
Eating spoiled tuna salad can lead to food poisoning. Here's how to tell if your tuna salad has gone bad, including changes in appearance and smell.
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12 Types Of Pears And What Makes Them Unique
Eaten by themselves, tossed in a salad, or baked, pears are delicious. Curious about all the different types? Read on to learn about it all.
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Why Wheat Thins Are Actually Banned In Some Other Countries
While European convenience stores are a treasure trove of savory snacks, there's one classic American cracker you find on many shelves abroad: Wheat Thins.
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26 Types Of Pasta Sauce Explained
Curious about what separates a bolognese and a marinara? Ever wonder what goes in a pesto? Read on and you'll be a pasta expert in no time.
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Is It Safe To Eat 2-Year-Old Frozen Fruit?
While freezing is a good way to keep your favorite nutrient-rich fruits available long-term, they must be properly stored. Here's how you should freeze fruit.
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Why You Should Always Rinse Canned Beans
Though speed is a primary reason for choosing canned beans over dried, there's one step you should take to insure your recipe is a success: rinsing your beans.
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12 Types Of Salad Dressing Explained
From their fascinating histories to the ingredients that make them so special, there is more than meets the eye to your favorite salad dressing options.
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Is It Safe To Eat Canned Beans Without Heating Them Up?
If you're truly in a pinch (or using the beans for a cold dish), is cooking them always necessary?
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The Maximum Amount Of Spinach You Can Safely Eat Each Week
Did you know too much spinach can be detrimental to your health? Here's the maximum amount of spinach you can safely eat each week.
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Is It Dangerous To Eat The Skin On Avocados
If you discard avocado skins to the compost pile without a second thought, wait, as the skins are not only safe for humans to eat but offer healthy benefits.
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The Maximum Amount Of Brazil Nuts You Can Safely Eat Each Day
Did you know that the seemingly harmless and unassuming Brazil nuts can actually jeopardize your health?
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Warning Signs Your Ground Turkey Has Gone Bad
As you begin to embrace the versatility of ground turkey, it's also imperative that you are able to recognize when your turkey meat has gone bad.
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The Maximum Amount Of Cinnamon You Can Safely Eat Each Day
The maximum amount of cinnamon you can eat per day depends on the type of cinnamon in your pantry: cassia or ceylon, aka true cinnamon.
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Is There A Real Difference Between Marmite And Vegemite?
Marmite and Vegemite can be considered food cousins; however, those who know them will tell you these yeast extract spreads are uniquely their own.
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23 Different Types Of Pickles And What Makes Them Unique
Looking for the perfect pickle for your sandwich? Curious about the difference between dill and kosher pickles? Read this guide to find out.
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Why You Should Think Twice Before Eating Leftover Mushrooms
Mushrooms are delicious in a variety of dishes, but if you want to eat them as leftovers, there are some important things you need to know.
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5 Warning Signs Your Pork Has Gone Bad
Pork, properly preserved and prepared, is a culinary delight. But just as there are few things better than good pork, few things are worse than pork gone bad.
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How Long Can Orange Juice Be Left Out At Room Temperature?
According to the FDA, leaving perishable food like orange juice at room temperature for more than two hours is a bad idea, as it could allow bacteria to spread.
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The Maximum Amount Of Tuna You Can Safely Eat Each Week
Eating more than the advised amount of tuna each week can result in increased exposure to mercury, a neurotoxin that can cause several negative symptoms.
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Warning Signs Your Watermelon Has Gone Bad
Chief amongst summer cuisine and juiciest of fruits is the wonderful watermelon, so scrumptious, so sweet, and sometimes so difficult to judge overripeness.
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