Cleaning squid is messy work, but if you want to try it at home, you'll need these chef-approved tips to keep yourself organized - and your kitchen ink-free.
Harness the power of flour to soak up spills, deter pests, and fertilize your garden ... oh, and it also makes food thicker, crispier, and more flavorful.
Ever-present in the pantry, that mysterious can of evaporated milk could become a key ingredient in superior soups, desserts, holiday drinks, and more.
From mushrooms and herbs to varied types of alcohol, these easily added flavor enhancers can transform ordinary pre-made gravy into a dinnertime delight.
Forget peeling your orange, this super-quick hack will have your fruit in small segments before you can say, "Orange you pleased we showed you this orange tip?"
Chopping and slicing ingredients is one of the most important steps in kitchen prep, and these knife cut are essential to up your prep game and presentation.
After a filling Indian meal, you may well have leftover naan. Our writer has tested a foolproof method to reheat that tasty bread to eat with tomorrow's lunch.
Ordering pizza is about as easy as it gets, but there are several hacks that will help you get the most out of your pizza delivery (or takeout) experience.
Pizza toppings aren't just savory ─ there are many sweet ways to balance out your pizza's flavors. Here's how to elevate your pie, from peaches to pumpkins.
Softening butter in the microwave is always a tricky proposition, but this TikTok toothpick hack claims to have it figured it - so we tried it for ourselves.
Decorating a cake is part of the fun and allure of this sweet treat. Discover an easy hack using plastic wrap to include two-tone icing in your next creation.
Shortbread cookies have only three basic ingredients but many ways to go wrong. We've got some tips to help you produce buttery, snappy shortbread every time.
Pasta is a must-have on any trip to Italy, but there's a lot to know. From identifying pasta types to understanding Italian meal courses, we've got you covered.