The Box Grater Tip For Easily Stripping Fresh Herbs
This cool trick was made popular by the TikTok community a few years ago, but people are still talking about it because it actually works.
Read MoreThis cool trick was made popular by the TikTok community a few years ago, but people are still talking about it because it actually works.
Read MoreUnlock the secrets to faster boiling because (despite what you've heard) size, shape, and materials matter. Discover the key factors in your kitchen efficiency.
Read MoreDid you know that the metal latticework of a spider wok skimmer is also useful for making delicious edible bowls of fried potato, known as 'bird's nest' fries?
Read MoreWhen you thaw spinach, whether in the microwave or overnight in the refrigerator, it releases a significant amount of moisture. Enter the potato ricer.
Read MoreAs if hot chocolate and whipped cream wasn't festive enough, here's a cute and easy way to further decorate this holiday treat using one simple kitchen tool.
Read MoreWe've all experienced it: You've stepped from your pot on the stove, only to return to a chaotic spill. Luckily, silicone stoppers can prevent this mess.
Read MoreAdd one more activity to the long list of things air fryers are capable of: Now, you can roast your own coffee beans straight in your kitchen.
Read MoreBratwurst are bursting with flavor, but they're even better if seared until golden brown before being slow-cooked in beer as part of our tasty recipe.
Read MoreMaking coffee in your Keurig, French press, or drip machine works well for one or two people, but sometimes you need a bigger batch. Enter, your slow cooker!
Read MoreAll kitchen knives will need a sharpen from time to time, but find out how to store them in your knife block to keep them as sharp as possible.
Read MoreTake your next weeknight dinner from bland to bold with minimal effort by adding one of these under-the-radar canned ingredients to your slow cooker.
Read MoreWe recently connected with celebrity chef Robert Irvine a this year's New York City Wine & Food Festival (NYCWFF), where he shared his go-to gadget.
Read MoreAluminum foil has so many uses and is a must-have staple of any complete kitchen. If you find that your foil discolors in the oven, there's no need to worry.
Read MoreBrewing a giant pot of coffee in your drip machine and leaving it on the hot plate to provide refills as needed might seem like a good idea - but it's not.
Read MoreIf your knives (especially carbon steel knives) have seen better days and are sporting some rust, no worries. There's a very simple hack.
Read MoreYou might be tempted to repurpose your Instant Pot into a makeshift deep fryer, but don't do it. Using a large quantity of oil in an Instant Pot is dangerous.
Read MoreHollowing out a pumpkin is time-consuming, especially when you're only armed with a spoon and knife. But, using a hand mixer, you can get it done in seconds.
Read MoreBrooke Williamson isn't one to spring for the latest kitchen gadgets, which made us extra curious what her biggest kitchen must-have of the year is.
Read MoreInstead of having to use a selection of spatulas, tongs, and a cloth to poorly pry the pan out of the chamber, pre-empt this problem and make a sling.
Read MoreIt can be difficult to know exactly how to clean your stoneware dishes. Luckily, it's actually pretty easy - just steer clear of citrus cleaners!
Read MorePlenty of food products and kitchen tools have passed through "Shark Tank" waters, and these are the ones that will come in most handy for Thanksgiving.
Read MoreWe've all been there: standing in the kitchen, struggling to open a jar. Luckily, a tennis ball can be a savior, helping to open the most stubborn lids.
Read MoreCongee could become one a weeknight staple if you cook it in your Instant Pot. Simply add a selection of your favorite ingredients to this rice-based porridge.
Read MoreThough Instant Pot provides recipes of encouragement, it may be a better idea to abstain from cooking dairy in your Instant Pot. Here's why.
Read MoreIf you're struggling to make soft, delectable egg dishes, try using your sous vide machine. Perfectly poached and soft-boiled eggs are close at hand.
Read MoreThere are tons of kitchen gadgets out there, but according to chef Michael Symon, you only really need four basic items that can handle a variety of task.
Read MoreWhen making something like a casserole, especially one with acidic components, it is better to steer clear of the beloved cast iron pan.
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