Recipe: Turkey Jook (Rice Porridge)
Turn Thanksgiving leftovers into Chinese American jook, or rather the best rice porridge of your life.
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Classic Pumpkin Pie Recipe
Pumpkin pie generally uses canned pumpkin, so why are we only making it in the fall? No matter what month you're in, we suspect you'll enjoy this treat.
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30 Best Appetizers To Take To Friendsgiving And Thanksgiving
Whether you're celebrating Thanksgiving with family or Friendsgiving with pals, here are 30 wonderful appetizers you can make to contribute to the feast.
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Recipe: Malawach (Flaky Bread)
The chefs from Madcapra roll up their sleeves and teach us their coveted flaky flatbread recipe.
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Slow Cooker Al Pastor Recipe
Combine spiced pork, pineapple, and simple aromatics in your slow cooker for the perfect (and easiest) al pastor.
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How To Make Mazemen Recipe
Andrew Le of The Pig and the Lady has an easy recipe that's all about the prep. His saucy, no-broth mazemen is a different way to slurp up ramen.
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Recipe: Chicken Pastilla
This sweet-and-savory Moroccan phyllo pie encloses two rich fillings, with a Nopi touch from chefs Yotam Ottolenghi and Ramael Scully.
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Spicy Penne Arrabiata Recipe
Arrabiata translates to "angry," but this classic spicy Italian tomato sauce will leave you anything but. Get the recipe at Tasting Table.
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Recipe: Holubtsi (Ukrainian-Style Stuffed Cabbage)
Mamushka author Olia Hercules makes pork-stuffed cabbage braised in tomato sauce.
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Recipe: Katsu Sando
Make a pork cutlet sandwich like the Japanese: Dredge the pork in panko, fry it until golden, sauce with barbecue and serve it on pillowy white crustless bread.
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Pasta E Lenticchie (Pasta With Lentils) Recipe
Pasta e lenticchie (lentils), like pasta e ceci (chickpeas) and pasta e fagioli (beans), is a staple of Neapolitan cuisine. Get the recipe on Tasting Table.
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How To Make Cinnamon Toast
Raquel Pelzel, author of "Toast," shares her top cooking secrets and techniques for making the perfect, crunchiest cinnamon toast.
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Special Italian Meatballs Recipe
This recipe yields a mouth-watering meatball and savory sauce combination, perfect for scooping over spaghetti. Be prepared: Your kitchen will smell heavenly.
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Ultimate Egg Sandwich Recipe
If you're a fan of the classic McMuffin, then this elevated and homemade version is sure to improve your on-the-go mornings.
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Homemade Cinnamon Rolls Recipe
Wrapped in cinnamon and brown sugar then topped with a buttery glaze, this is the only cinnamon roll recipe you will ever need.
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Recipe: Mortadella Focaccia Sandwich
Trade in your bologna sandwich by toasting pillowy soft focaccia, then piling it with mortadella and a spicy pickled and sweet roasted red pepper mayonnaise.
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Grilled Almond Butter & Jelly Sandwich Recipe
We gave the classic PB&J an upgrade, using almond butter, and sautéing it in hot butter to make a crispy, golden, melty, gooey sandwich.
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Recipe: New England-Style Fried Clams
Bring the New England clam shack home with our recipe for classic fried clam bellies.
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Classic Ratatouille Recipe
Learn to make classic Provençal ratatouille; this easy and delicious stew features eggplant, tomatoes and zucchini.
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Flavor-Packed Jerk Chicken Recipe
This flavor-packed jerk chicken recipe definitely lives up to its name.
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Candied Walnut Waldorf Salad Recipe
Learn to upgrade the iconic Waldorf salad with this revamped recipe that includes salad greens, grapes, and candied walnuts.
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Cheddar Heirloom Tomato Pie Recipe
Make a gorgeous cheddar heirloom tomato pie that your guests will never forget.
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Recipe: Extra-Large Chocolate Chip Cookies - Jacques Torres
Jacques Torres makes his iconic cookies with special extra-large chocolate discs, which translates to a lot of chocolate with just a little dough.
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Classic Shrimp Cocktail Recipe
Shrimp cocktail is a steakhouse favorite, but you can make your own version that's perfect for entertaining friends - or as a treat just for yourself.
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Recipe: Portuguese New England Clam Boil
Learn how to make a New England clam boil in a big pot, complete with Portuguese sausage.
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Recipe: Lamb Burger With Herbed Yogurt And Pickled Onions
Switch up your burger game with this recipe for a lamb burger topped with herbed yogurt and pickled onions.
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Grilled Clams & Garlic Butter Recipe
Learn how to make grilled clams from Fette Sau's Joe Carroll. Clams are tossed in a butter-garlic sauce, then served with chopped parsley and crusty bread.
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