A Bartender Explains Why It's Easier Than You Think To Craft Vegan Cocktails
Find out what an expert bartender is saying about the simplicity of making a vegan cocktail, including the ingredients he recommends.
Read MoreFind out what an expert bartender is saying about the simplicity of making a vegan cocktail, including the ingredients he recommends.
Read MoreThere are many great ways to experiment with the flavor and consistency of cold foam. Adding some mascarpone can really elevate your next iced coffee drink.
Read MoreMartinis should never be served with ice ... unless that cube is filled with brine and an olive. Drop them in your drink for an unconventional dirty martini.
Read MoreIf you're looking to cool off, sorbet is a great choice. To combine this refreshing dessert with a flavorful spirit, add a little whiskey to your next batch.
Read MoreLooking to add some sweet flavoring to your coffee, water, or favorite cocktail? Let's put Jordan's Skinny Mixes' new desserts collection to the taste test.
Read MoreMixing up margaritas, vodka martinis, and others cocktails can be time consuming and overwhelming. Luckily, you can streamline this process.
Read MoreJell-O shots are a classic cocktail trick that dresses up your liquor, but you can take your gelatin mixology up a notch with this unique spin.
Read MoreIf you're a fan of whiskey sours you might want to enjoy it at a decent pace. This will help avoid one unpleasant side effect of these kinds of drinks.
Read MoreWhen hosting or participating in a whiskey tasting, you might wonder if you should cleanse your palate between samples. Luckily, an expert broke it down for us!
Read MoreIt's hard to beat a Negroni. But if you want to put a spin on the classic cocktail, an easy ingredient change is in order. Just swap the gin for smoky mezcal.
Read MoreMovie star Tom Hanks accidentally created a delicious cocktail while celebrating his wife Rita Wilson performing at Café Carlyle, a New York City jazz club.
Read MoreTasting Table spoke to Poka Lola Social Club's lead bartender, Lexi Parker, who revealed why making a mocktail taste like its cocktail counterpart can be hard.
Read MoreSmoked cocktails aren't only for fancy bars. You can infuse smoke into your own cocktails right at home with a little guidance from our expert.
Read MoreChampagne cocktails are a special kind of sophisticated, but what kind of sparkling wine should you choose? We consulted an expert for the answer.
Read MoreA good sparkling wine is the backbone of beloved cocktails such as the Mimosa. But how much should you spend for a decent bottle? An expert shares some tips.
Read MoreSmoking a cocktail is easier to pull off at home than you might expect, but that doesn't mean it can be done without learning the best practices.
Read MoreWhile tea is a worldwide beverage, only one country is known for pickling and eating it, and that's Myanmar. Here's what you should know about pickled tea.
Read MoreAre you looking for a top-tier chocolate liqueur on the market? We tasted seven popular varieties neat and chose the best based on the flavor.
Read MoreSmoking spirits and cocktails at home is easier than you might think, but it's important to know which drinks are conducive to smoke and which to avoid.
Read MoreWhile it might not make sense at first, sweet and bubbly cream soda is the perfect mixer for bourbon-based cocktails. The two bring out the best in each other.
Read MoreA pitcher or two of an easy-to-prepare cocktail should lead to happy guests at any party. The best way to get these drinks mixed? The right bar spoon.
Read MoreEveryone knows that fruit and alcohol pair well together, but some fruits are more popular than others. Try a fig cocktail for a special burst of fruity flavor.
Read MoreThe next time you want to spruce up your highball why not reach for a flavored seltzer? And if you want to get really adventurous, how about a hard seltzer?
Read MoreCopper dinnerware and glassware cut a striking figure on any table spread, but you want to keep acids away from this metal for your own safety.
Read MoreAmaretto sours and stone sours are in the same cocktail family, but these are the crucial differences between these spirit siblings.
Read MoreSmall-barrel aging kits are on the rise for homemade bourbon enthusiasts. Our expert explains why these are perfect for that pesky bottle of cheap bourbon.
Read MoreIf you haven't tried the Korean liquor soju yet, you probably should. But there's some etiquette to keep in mind when you do partake in this traditional drink.
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