Make Ice Cubes With Bitters For More Refreshing And Complex Drinks
Made with herbs, spices, and botanicals, bitters add flavor and aroma to cocktails and other beverages. Freeze them into ice cubes for instant drink infusions!
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Use Dried Red Peppers To Seriously Spice Up Cinnamon Whiskey
If you're a fan of the burn, take your cinnamon whiskey to the next level by adding some red chili peppers to the mix. Even better? Making it at home is easy.
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The 2-Ingredient Trick For Starbucks Salted Caramel Cold Foam At Home
If you want to save a little time and money making your own fancy coffee at home, it's not hard to make the Starbucks salted caramel cold foam for yourself.
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Swap Bourbon For Islay Scotch For A More Peated Old Fashioned
The classic old fashion cocktail is a simple but elegant affair usually made with bourbon. But, using an Islay scotch instead offers marked flavor benefits.
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Irish Coffee Is A 2-Ingredient Cocktail That Deserves A Proper Whiskey
Mixing up an Irish coffee may seem like one of the simplest cocktails around, but the key to making a great one is choosing the best whiskey for the job.
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Instead Of Tonic, Mix Gin With Coke For A Sweeter Experience
A gin and tonic is a classic cocktail for a reason, but if you want to shake things up a bit, try using Coke instead of tonic for a new twist.
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Give Your Hot Chocolate A Spicy Kick With A Pinch Of Cayenne
There's nothing better than a steaming mug of hot chocolate on a cold day. Heat things up even more by adding a pinch of subtly spicy cayenne pepper to the mix!
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Add Bourbon To Your Sangria For An Elevated Party Punch
Sangrias are a perfect, fruity punch not matter the season. If you want to take your sangria game up to the next level, might we recommend adding some bourbon?
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The Tip That Will Keep Frozen Cocktails From Becoming Too Watered Down
The key to delicious frozen cocktails is in the proper balance between ingredients and ice. You don't want to overly dilute your drink's flavor.
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Why Your Homemade Limoncello Needs To Start With High-Proof Grain Alcohol
Making homemade Limoncello? Explore the art of crafting this refreshing elixir, from steeping lemon peel in high-proof spirits to mastering the perfect blend.
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What Happens When You Use Milk-Washed Spirits In Cocktails?
Milk-washing is a technique for making cocktails and punches with clarified milk, giving distinctly frothy cocktails with soft but rich flavors.
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Your Lychee Martini Isn't Complete Without An Extra Punch From Lime Juice
A lychee martini is a deliciously fruity twist on a classic cocktail. To bring out the best taste, a dash of lime juice is essential. Here's why.
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The Difference Between Boiling Water And Microwaving It
Zapping your water in the microwave might seem like a fine substitute for boiling it on the stove. But there's a difference between these two heating methods.
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The Pungent Kick Of Wasabi Spices Up Cocktails With A Flash Of Heat
If you're looking for a fresh way to spice up a cocktail, skip the jalapeño and go straight for the wasabi. Here's how to incorporate it.
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Bourbon Is The Rich Replacement For Tequila-Free Margaritas
It's margarita night and there's one problem: tequila is not your vibe. Fret not, as this bourbon swap will give your drink the kick you never knew it needed.
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Cucumber Bitters Add A Vegetal Freshness To Your Cocktails
Cucumber bitters combine the best of bitters and the best of cucumber flavor into a single botanical, herbal cocktail superstar ready for numerous cocktails.
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Why You Should Never Splurge On Top-Shelf Vodka For Your Bloody Mary
A well-made Bloody Mary is a cacophony of flavor. From citrus to spice to umami, this cocktail has it all, making it an ideal vessel for mid-shelf vodka.
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The Reason Rye Whiskey Is Best In A Classic Boulevardier
The Boulevardier originally consisted of bourbon, Campari, and sweet vermouth. But over time, the recipe shifted to replace bourbon with rye.
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Ferment Pine Needles For A Naturally Delicious Soda Water
You can do more than just indulge in the aroma of evergreens; you can taste them too. Embrace your love of winter by fermenting pine needles for a beverage.
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Blue Cheese Stuffed Olives Make For A Tastier Martini
Typically, pitted green olives are used to get that savory flavor but you can make your martini even tastier by using blue cheese-stuffed olives.
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The London Calling Is A Cheeky Take On The Gin Sour Cocktail
There's great news for gin enthusiasts. The London Calling cocktail is here to shake up your cocktail game. Find out what sets this drink apart.
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Add Nutella To Your Coquito For A Nostalgic Flavor
Although smoothies and milkshakes are probably some of the most common choices, coquito is another delightful drink where Nutella can find its place.
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Infuse Your Lemonade With Fresh Herbs For A Bolder Drink
Herbs are full of unique tasting profiles, with the ability to add not just earthy notes, but peppery, piney, and even spicy flavors to your lemonade.
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Milk Powder Is A Key Ingredient In Jacques Torres' Iconic Hot Chocolate
Jacques Torres reveals that adding powdered milk and cornstarch to a saucepan of boiling milk invites a thick, smooth texture to your hot chocolate recipes.
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Spice Up Iced Coffee With A Dash Of Campari
In the winter, few things are better for warming you up than a spiked coffee. Try adding a dash of Campari to your next iced coffee for a spiced twist.
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Change Up Your Whiskey Sours With A Scoop Of Marmalade
Whiskey sours don't require much experimentation to be delicious. However, if you want to change up a classic, try adding a scoop of your favorite marmalade.
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For Thick Milkshakes Without Ice Cream, Use High Fat Milk
No ice cream? No problem. You can still enjoy a thick and creamy milkshake just by getting a little creative with what you've got in the kitchen.
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