What To Keep In Mind Before Attempting To Make Crab Apple Cider
Homemade apple cider can be fun and rewarding to make, but the process becomes more challenging when attempting to use crab apples. Here's what to keep in mind.
Read MoreHomemade apple cider can be fun and rewarding to make, but the process becomes more challenging when attempting to use crab apples. Here's what to keep in mind.
Read MoreColor-changing tequila or vodka can make your drinks more magical in an instant. These vivid spirits harness the power of nature - and some handy chemistry.
Read MoreCombining the vanilla and oak elements of bourbon with the soothing and floral properties of chamomile tea creates an incredible-tasting beverage.
Read MoreWhiskey sours and smashes are two of the oldest cocktails out there. While they are similar, there are several key differences between the two classic drinks.
Read MoreGarnishes act as the perfect accent for any drink. Whether it's a whiskey cocktail or a smoothie, adding a brûléed fruit will give your drink that extra oomph!
Read MoreIf you're not tired of fall flavors yet, try out this apple whiskey aperitif on cocktail night. It's crisp, festive, and easy to put together.
Read MoreIf you've tried mixing your own blended frozen cocktails at home only to find they turned out too sour, the key to better frozen cocktails is to use dry sugar.
Read MoreWhiskey sours are attractive, highly quaffable, and surprisingly simple to make. Take yours to the next level with the help of these master mixologists.
Read MoreTo create a dazzling display at your next cocktail gathering with some vibrant violet tipples, get your hands on ube nature's purple-hued product.
Read MoreHo ho hold the alcohol when mixing up a batch of eggnog or enhancing the store-bought stuff - here are some tips for tasty booze-free eggnog variations.
Read MoreThere's no better way to get in the holiday spirit than with, well, spirits. If you want to make the perfect Christmas cocktail, try butter pecan simple syrup.
Read MoreIf you love Irish coffee, the Rosevale Cocktail Room in New York City has a cocktail for you. Here's our review of its Irish coffee experience.
Read MoreThe combination of pickles and whiskey doesn't need to stay confined to a shot glass. Here's how to spice up your pickle brine with a splash of whiskey.
Read MoreWhile Peter Altenburg's innovation was an attempt to mitigate the noise of muddling at his lounge, the shortcut is a game changer for mojito lovers.
Read MoreFrom creamy Irish Coffee to milk-frothed mojito, we have a diverse range of techniques that can elevate your favorite cocktails with a milk frother.
Read MoreMany drinks on traditional bar menus call for simple syrup, but to mix it up, swap in some agave nectar. You might even have it in your pantry already.
Read MoreFor a cocktail to be ignited, it needs an over-proof spirit to get the alcohol content high enough to be flammable. But, what if you prefer a mocktail?
Read MoreStrange as it may seem, citrus is a perfect complement to coffee. Try infusing some fruits with your next batch of cold brew for a more flavorful experience!
Read MoreThe spirit-forward Negroni is a beloved classic cocktail - and it's relatively easy to make. But don't be tempted to cut corners when it comes to the ice!
Read MoreBrown butter is one of our favorite choices for fat washing because the browned solids bring a nutty, caramelized taste to the toasty, vanilla notes in whiskey.
Read MoreOnce you try these cinnamon-flavored French toast shots, your brunches are going to get a whole lot more delicious. There are plenty of garnish ideas, too.
Read MoreTake your homemade margaritas up a notch by infusing your own tequila with fresh chiles. This simple process will reinvent your home cocktail game.
Read MoreEnhance your next glass of bourbon with the subtle flavors and aromas of edible flowers. Not only do they add some flavor, but they are also visually appealing.
Read MoreThe Starbucks Unicorn Frappuccino might be gone, but it certainly hasn't been forgotten. If you want to make one at home, just grab some packets of Fun Dip!
Read MoreRemembering the 3-2-1 ratio for a perfectly balanced whiskey sour is so much easier than trying to recall you need 1¾ ounces of this and 2 ounces of that.
Read MoreFor those seeking to elevate this classic garnish, introduce a splash of whiskey for a next-level boozy whipped cream that will impart a warm depth of flavor.
Read MoreElevate your at-home mixology game this holiday season with one of the following cocktail gift sets that we carefully curated for your consideration.
Read More