The personal chef of former president Barack Obama was reportedly found dead in a paddleboarding accident near the Obama's family home in Martha's Vineyard.
Fast food chain Wendy's is axing the Frosty-ccino in favor of the new Frosty Cream Cold Brew, a delightful fusion of cold brewed coffee and Frosty creamer.
Barbecue master Aaron Franklin told us his method for choosing whether to season meat with a rub or a sauce and shared the seasoning he uses on everything.
Hot honey has been an even hotter commodity in recent years. Now, Outback Steakhouse is using the popular condiment to bring sweet heat to to its menu.
"The Great British Bake Off" judges Paul Hollywood and Prue Leith explained how to properly get "feet" on your macarons – and why they're so important.
In-N-Out's mask ban was meant to improve customer service. But it ignited the fires of controversy as some members of the public want to extinguish the policy.
Richard Blais told us why it's important to remove the excess moisture from salmon before cooking it in a pan and shared the two-step process he uses to dry it.
The benefit will take place in New York City, and is meant to celebrate 'the life of Anne Saxelby and future generations of farmers, chefs, and artisans.'
Chef Alvin Cailan knows cheeseburgers - and he told Tasting Table the trick to getting the perfect crispy cheese on a burger, just the way he makes it.
For all you fans of the definitive campfire treat, Trader Joe's will soon be offering a new twist on the classic, but you'll need to get in fast for this one!
Tasting Table is reporting on shake ups across the country regarding child labor restrictions and what age is appropriate for workers to begin bartending.
Chef Daniel Boulud has spent a lifetime working with cuisines from around the world, and he explained why almost every culture has a way of braising meat.
A recent lawsuit has led to McDonald's having to pay $800,000 to a family whose child suffered severe burns from overly hot McNuggets in Florida in 2019.
One of the most famous chefs in America has been tapped to bring his culinary magic to this high-end retreat located on the water in Southern California.
Just in time for summer and celebrating representation, there's a new LGBTQ+ canned cocktail brand on the horizon. Here's the inspo behind the vibrant drink.
For the City of Angels, only one star is being given by the Michelin Guide this year. Here's why this may be the case and how one restaurant made the cut.
"Iron Chef" alumni and "Chopped" judge Maneet Chauhan is bringing a new Indian restaurant to Disney Springs. EET promises "modern, fun Indian-inspired" food.