Sun-Dried Tomato And Spinach Ravioli Recipe
This sun-dried tomato and spinach ravioli recipe is flavorful and vivid green. Sun-dried tomatoes add a bright red pop of color once the ravioli are cut open.
Read MoreThis sun-dried tomato and spinach ravioli recipe is flavorful and vivid green. Sun-dried tomatoes add a bright red pop of color once the ravioli are cut open.
Read MoreDuring the hustle and bustle of the holidays, 0% ABV options tend to fall to the wayside. Luckily, this fruity spritz feels special and comes together quickly.
Read MoreIn these air-fried apple fritters, spicy apples and a moist crumb are topped with a tangy buttermilk glaze. The air fryer lets you whip these up in no time.
Read MoreFougasse is a traditional French bread known for its distinctive leaf design, and this Mediterranean herb and olive fougasse recipe is perfect for sharing.
Read MoreParmesan pastry-wrapped Brussels sprouts are the perfect vegetarian version of classic pigs in a blanket. Easy and flavorful, they make a great party food.
Read MorePretty, festive cranberry orange crush cocktail is a refreshing take on a classic vodka cranberry, combining tart with sweet for a bright seasonal drink.
Read MoreRoasted pumpkin and sausage pizza is the epitome of autumn. Caramelized pumpkin, savory Italian sausage and creamy ricotta create a perfect balance of textures.
Read MoreYou'll be the most popular person at the party if you show up with these sweet and salty Thanksgiving pastry puffs.
Read MoreSausage-stuffed Thanksgiving stuffing bites are buttery sourdough cups topped with fresh cranberry relish, and are perfect as an appetizer or a side.
Read MoreNo-churn sweet potato pie ice cream plays with the flavors of the classic pie with hints of pumpkin spice, cinnamon sugar-coated pie crust, and maple pecans.
Read MoreThis recipe for stuffed mushrooms is filled with creamy, cheesy polenta and crumbly browned sausage. It makes a quick and easy party appetizer or side dish.
Read MoreCharcuterie skewers are an elegant way to up your cheese-and-cracker game. Cheese, meat, and cracker are stacked onto a skewer for a perfect holiday appetizer.
Read MoreThis sweet, spicy, savory cheese ball will be the fastest appetizer to disappear at your next party.
Read MoreFull of delicious ingredients like dates and raw nuts, these pomegranate-stuffed brownies earn another point by not requiring any use of your stove or oven.
Read MoreThis delicious seven-layer dip will surely be the starring attraction at your next get-together. What's more, this version is entirely plant-based.
Read MoreThese vegan refried lentil nachos are every bit as flavorful and satisfying as traditional nachos, with savory lentils, cashew cheese, and plenty of toppings.
Read MoreGhastly beet hummus with ghost pita chips, bright magenta in color and full of flavor, is a spooky Halloween-themed appetizer that is festive and delicious.
Read MoreThis cranberry and mint crostini with brie combines melted cheese with zesty salsa. This dish comes together in 20 minutes, and is perfect for any gathering.
Read MoreThis devilishly spicy combination of vodka, grenadine, pumpkin spice, and ginger beer is a hair-raising libation that is perfect for your Halloween soirée.
Read MoreYour Halloween snacks don't have to be sweet! Fill up these savory baked treats with butternut squash, spinach, and roasted garlic, then shape into spooky hats.
Read MoreThese lemony artichoke crostini are light, bright and flavorful. They're easy-to make and vegan, making them a perfect appetizer for your holiday parties.
Read MoreWithout compromising on taste, "ogre eyes" deviled eggs deliver a delightfully creepy touch to the appetizer course that'll be the life of your Halloween party.
Read MoreThese mini seafood pot pies have a creamy white roux while aromatics, white wine, and fish stock infuse more flavor into the seafood and sauce.
Read MoreThese tiny cauldrons are both delicious and spooky, mixing apple cider with gelatin and salted caramel for a fall-spiced treat alcoholic party treat.
Read MoreIn this bean dip recipe, we turn a few cans of beans into the landscape of a Halloween graveyard with tiny tortilla gravestones and cherry tomato pumpkins.
Read MoreThis Halloween-inspired sangria recipe combines the rich flavors of dark red wine with the fruity sweetness of Italian soda and vermouth.
Read MoreThe addition of ricotta makes these deep-fried, mozzarella-stuffed potato croquettes surprisingly light and delicate.
Read More