Blueberry-Lavender Honey Popsicles Recipe
Easy, pretty, and delicious, these sophisticated popsicles are layered with blueberry-lavender-infused Greek yogurt, lemon curd, and sweet honey cream.
Read MoreEasy, pretty, and delicious, these sophisticated popsicles are layered with blueberry-lavender-infused Greek yogurt, lemon curd, and sweet honey cream.
Read MoreFor a spring or summer party dessert, brighten up the rich elegance of a Chantilly cream cake with fresh blueberries and plenty of almond extract.
Read MoreThese strawberry shortcake cookies mimic the texture and flavor of the summertime favorite dessert, and they feature a toothsome sugar crumble on top.
Read MoreClassic dump cakes were made from boxed cake mixes and pie fillings, but this recipe goes the "from scratch" route with a quick batter and fresh rhubarb.
Read MoreThis elegant puff pastry-based tart is built with perfectly balanced layers of caramelized carrots, shallots, goat cheese, and bright, fresh mint-parsley pesto.
Read MoreMaking from-scratch flour tortillas is an essential process in Mexican cooking, and this simple, 4-ingredient recipe uses sourdough starter for a unique flavor.
Read MoreFor an unusual twist on a classic pavlova, try this elegant passion fruit curd version, bursting with tropical flavor and topped with vanilla whipped cream.
Read MoreWith a from-scratch rye dough and a sweet-savory topping of prosciutto and raspberry glaze, this flatbread recipe is full of complex, satisfying flavors.
Read MoreWith red potatoes, blue cheese, and a creamy, mayonnaise-based dressing, this colorful potato salad is perfect for outdoor summer gatherings.
Read MoreWith a mix of from-scratch and pre-made elements, this pu pu platter recipe offers a simple, sheet-pan method for dishing up this iconic appetizer spread.
Read MoreThese decadent crepes have coffee and chocolate in both the batter and toppings, making them the perfect breakfast or dessert for any mocha lover.
Read MoreThis easily constructed, decorative sushi dish can be customized with all manner of toppings, making it perfect for a build-your-own activity with a group.
Read MoreThis easy and versatile quiche combines the flavors of smoky bacon, sweet caramelized onions, and tangy goat cheese in the most perfectly flaky crust.
Read MoreThese cake pops use protein powder, Greek yogurt, and peanut butter for a protein-packed dessert that's as moist, delicate, and sweet as a traditional cake.
Read MoreThis carrot cake recipe delivers plant-based alternatives to baking mainstays (cashew frosting, flaxseed eggs, and more) for a delicious and moist dessert.
Read MoreA surefire staple recipe, vegan ranch is so simple (it takes juts 5 minutes from start to finish) and so versatile (use it as a dip, dressing, or sauce).
Read MoreThis recipe for arroz con leche, known as rice pudding in the U.S., imparts the bold, spicy flavors of Mexican hot chocolate into the dessert.
Read MoreYou only need a few ingredients and 20 minutes to make these easy, elegant canapes with buttery brioche, smoked salmon, and savory whipped cream.
Read MorePerfect for adventerous cocktail sippers, this margarita swaps tequila for smoky mezcal and amps up the spice with crushed chipotle and fresh jalapeño peppers.
Read MoreAdd a West Coast twist to simple, soft scrambled egg breakfast sandwiches with creamy avocado, crunchy alfalfa sprouts, and spicy sriracha mayo.
Read MoreFor a sophisticated, mocha-flavored twist on classic French crème brûlée, whip up this creamy mocha version with coffee and chocolate.
Read MorePerfect for a party or a potluck, these gluten-free appetizers come together so quickly. In less than 10 minutes you'll have a sweet and savory sharable dish.
Read MoreGarlic knots are the perfect side dish for pizza, pasta, or any other saucy carb. Dip the knots in marinara, or experiment with other Italian sauces.
Read MoreGzik is a creamy Polish dish commonly made with farmer's cheese, and this recipe uses store-bought cottage cheese for an easier (but just as delicious) spread.
Read MoreGrilled corn and avocado guacamole is a smoky twist on the classic recipe, which adds a depth of flavor to the easy and versatile dip, appetizer, or side dish.
Read MoreLavender, lemon zest, and almonds add a lovely crunch and fragrance to these simple and delicious scones, perfect for a tea party or spring brunch.
Read MoreThis pineapple slushee-like cocktail smells like the Caribbean, tastes like a tropical vacation, and is easy to make with a blender and just a few ingredients.
Read More