Mediterranean Sheet Pan Tofu Recipe
Full of veggies and almost impossibly easy to make, this vegan and gluten-free Mediterranean sheet pan tofu is apt to become your new go-to weeknight meal.
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Thanksgiving-In-A-Loaf Bread Recipe
Thanksgiving-in-a-loaf bread, inspired by a French dish called gateaux sale, is filled with all the favorites: sweet potatoes, beans, cranberries, and turkey.
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Saffron Zucchini Risotto Recipe
Saffron makes this vegetarian zucchini risotto sing with both vibrant color and floral flavor.
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Pesto Prosciutto Breakfast Sandwich
Pesto, prosciutto, and arugula turn the classic breakfast sandwich into an Italian-inspired affair.
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Miso And Charred Corn Pudding
Balancing the sweetness of fresh corn with the umami depth of miso paste, this corn pudding recipe makes for an unforgettable, quickly prepared side dish.
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Mongolian Beef Salad With Ginger-Lime Vinaigrette Recipe
While Mongolian beef is typically enjoyed with rice or noodles, this recipe pairs it with salad and a zippy vinaigrette for a bright, crispy contrast.
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Refreshing Vanilla Fig Smoothie Recipe
This quick-to-make vanilla fig smoothie is high on nutrition and creamy deliciousness, boasting the powerful flavor of both fresh and dried figs.
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Lentil Fattoush Salad With Mint Dressing Recipe
This lentil fattoush salad with mint dressing is a fresh and vibrant twist on the Middle Eastern salad. The addition of lentils makes this a satisfying meal.
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Butternut Squash Taco With Pomegranate Pico Recipe
In this recipe for butternut squash tacos with pomegranate pico, The sweetness of the squash is perfectly balanced by the flavorful and colorful pico de gallo.
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Vibrant Key West Chicken Recipe
Bursting with zesty flavors of orange and lime, this Key West chicken recipe features bright and tangy flavors, while still being a little sweet.
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Shredded Tofu Tacos Recipe
This shredded tofu tacos recipe uses grated tofu in a savory, spicy sauce as a flavorful taco filling. Add your favorite toppings for a satisfying vegan meal.
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Bacon-Wrapped Balsamic Brussels Sprouts Recipe
Take control of the narrative surrounding the oft-maligned Brussels sprout with this recipe that wraps the veggie in bacon and a sweet, tangy glaze.
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Velvety Soy Chicken And Broccoli Recipe
This soy sauce–marinated chicken and broccoli recipe emulates one of your favorite takeout meals in a quick, one-pan meal featuring impossibly tender chicken.
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Breakfast Quinoa Bowl With Plums And Dark Chocolate Recipe
Switch up your morning toast or yogurt for this wholesome, chocolaty quinoa bowl that's flavored with vanilla and cinnamon and topped with fresh plums.
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Taco Al Pastor-Style Pork Chili Recipe
Unlike ground beef and turkey varieties, this chili features juicy al pastor pulled pork and a thick and creamy broth made with guajillo chiles and masa.
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Apple Nachos With Date Caramel Recipe
Sliced apples are the perfect vehicle for anything you like, including vegan date caramel and crunchy granola.
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Walnut-Crusted Cranberry Chicken Roulade Recipe
The combination of chicken, walnuts, cranberries, and goat cheese in this recipe will leave you wondering why turkey was ever the star of the holiday show.
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Vegan Refried Lentil Nachos Recipe
These vegan refried lentil nachos are every bit as flavorful and satisfying as traditional nachos, with savory lentils, cashew cheese, and plenty of toppings.
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Roasted Pumpkin Feta Pasta Recipe
This roasted pumpkin feta pasta recipe, made in one oven tray, is sweet, savory, and super creamy, making it the perfect meal for a chilly Autumn evening.
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Gluten-Free Coconut And Pecan Granola Recipe
Not only is this gluten-free granola bursting with sweet goodness, but it can easily be made ahead for a week of delicious and hearty breakfasts.
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Ghastly Beet Hummus Halloween Appetizer Recipe
Ghastly beet hummus with ghost pita chips, bright magenta in color and full of flavor, is a spooky Halloween-themed appetizer that is festive and delicious.
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Creamy-Yet-Vegan Roasted Garlic Cauliflower Soup Recipe
This creamy-yet-vegan roasted garlic cauliflower soup recipe is flavorful and satisfying: flavored by caramelized cauliflower with crunchy roasted chickpeas.
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Salmon And Squash Salad With Roasted Pear Dressing Recipe
In this recipe, fall-forward flavors like butternut squash and roasted pear are combined with leafy kale and feta cheese for a bright and filling salad.
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Cuban Mojo-Roasted Chicken Recipe
In this recipe for Cuban mojo-roasted chicken, a quick homemade mojo sauce is used to marinate quarters that are later roasted in a hot oven until crispy.
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Vegetarian Black Bean And Corn Chimichangas Recipe
These vegetarian black bean and corn chimichangas are a delicious vegetarian version of the Mexican-inspired dish: Packed with beans, corn, rice, and spices.
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Roasted Garlic Pumpkin Hummus Recipe
Canned pumpkin and chickpeas unite with fragrant roasted garlic to form this fall-ready dip for crackers, carrots, and beyond.
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Cranberry And Mint Crostini With Brie Recipe
This cranberry and mint crostini with brie combines melted cheese with zesty salsa. This dish comes together in 20 minutes, and is perfect for any gathering.
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