Hazelnut Cream Pasta Recipe
With a nutty crunch and a buttery, cheesy sauce, this simple and elegant hazelnut cream pasta is ready in no time and endlessly customizable.
Read MoreWith a nutty crunch and a buttery, cheesy sauce, this simple and elegant hazelnut cream pasta is ready in no time and endlessly customizable.
Read MoreThe mustardy glaze on this sheet-pan recipe recalls German cuisine, a feeling furthered by the squash-and-apple medley surrounding the roasted bratwurst.
Read MorePerfect pomegranate muffins combine the tart sweet flavors of orange and pomegranate in a pretty glazed muffin with the distinctive crunch of pomegranate seeds.
Read MoreGather around the table for a shared takoyaki party. Everyone can choose their own fillings and toppings for these savory Japanese pancake bites.
Read MoreSheet pan recipes are weeknight saviors, and this one brings together crispy, roasted chicken with the iconic flavors and ingredients of caprese salad.
Read MoreThis dish takes the classic, tomato-based gravy from chicken tikka masala and swaps the poultry for shrimp while retaining all of the original's spicy goodness.
Read MoreMiso adds a savory depth of flavor to sweet roasted bananas, rich butterscotch, and fluffy whipped cream in these party-worthy, single-serving trifles.
Read MoreMediterranean flavors flourish in this slow cooker meal. From feta to sun-dried tomatoes and Kalamata olives, each ingredient adds to the vibrant palette.
Read MoreGive plain pumpkin pie a deep-dish upgrade with this thick, rich, and indulgent recipe, which comes topped off with a decadent caramel streusel.
Read MoreChewy gnocchi, tender chicken, and nutritious spinach are the ultimate combination in this easy, cozy, one-pot soup inspired by a restaurant classic.
Read MoreThis fiery sriracha tofu is an easy, plant-based entrée perfect for busy weeknights, and the homemade sauce allows for customization based on spice preference.
Read MoreTomato, fresh basil, and fresh mozzarella: a perfect combination of flavors. This easy Caprese frittata serves it up in a rich base topped with peppery arugula.
Read MoreFeeling under the weather? Warm up (with ease) thanks to this classic slow cooker chicken noodle soup recipe.
Read MoreA smoothie always starts your morning off right, and this one uses winter-friendly blood oranges as its base for a fresh, fruit-forward tropical smoothie.
Read MoreCinnamon, cayenne, and chipotle powder add a tingly spice to these unique cookies, made extra sophisticated with crushed hazelnuts and silky chocolate ganache.
Read MoreThis recipe takes the basic recipe for classic French Florentine and outfits it for spinach-and-chicken meatballs doused in traditional mornay sauce.
Read MoreUnsweetened coconut milk and a pinch of nutritional yeast stand in for the creamy, cheesy flavors made famous in Gigi Hadid's viral spicy vodka pasta recipe.
Read MoreWith their spicy coating, these quickly prepared butter-roasted buffalo carrots will make the perfect snack for your game day party or other gathering.
Read MoreRumored to be Taylor Swift's favorite cocktail, the French blonde contains a medley of unique ingredients that delivers an herby, floral, and citrusy flavor.
Read MoreMaking your own oven-baked gyro meat is more than worthwhile for these fries loaded with tzatziki, tomatoes, and red onion.
Read MoreWith its bright color and sweet-savory flavor, this beet ravioli -- which uses both the roots and greens of the beets -- is a perfect Valentine's Day entrée.
Read MoreWith olive oil for a subtle, fruity flavor and polenta for a tender texture and touch of sweetness, these pretty little cakes come together in no time.
Read MoreMarinated tofu, fried till crispy and wrapped in pita with fresh veggies and zesty tahini dressing, makes a tasty, satisfying plant-based version of shawarma.
Read MoreWith a rich, dual-layered flavor and an eye-catching appearance, these red velvet cheesecake bars make for the perfect Valentine's Day dessert.
Read MoreChicken, sausage, and vegetable gumbo typically cooks for hours to allow the flavors to develop, making it the perfect candidate for your crockpot.
Read MoreButternut squash is always delicious, but this recipe levels the gourd up with a sweet-spicy agrodolce and a visually stunning Hasselback presenation.
Read MoreKorean fried tofu pockets are typically stuffed with rice and veggies but can use anything else you have on hand, making them the perfect fridge clean-out meal.
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