The Best Cuts Of Beef For Irresistible Vaca Frita
If you are looking to create the most irresistible vaca frita, then follow one chef's advice for which cuts of beef to consider.
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14 Ingredients To Upgrade Tater Tot Casserole
Tater tot casserole is a humble meal, but with the right ingredients, you can elevate its taste and enjoy a surprising outcome bursting with flavor.
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Why Tequila Is Often Served With Salt And Lime Wedges (And Why You Probably Don't Really Need It)
If you're shooting your tequila with salt and some lime, you're far from alone. But does it really improve the taste of the drink? Here's what you should know.
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Butter Vs Oil Vs Shortening: Which Is Best For Greasing Your Baking Pan?
All bakers can agree on is that they don't want their cakes to stick to the pan. Deciding between butter, oil, or shortening is a spirited debate.
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What It Means When Restaurants Claim To 'RFK' Their Fries
If you've been paying attention to the news or media lately, you may have heard about some restaurants "RFK-ing" their French fries. Here's what that means.
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Are There Any Trader Joe's Products Made In Canada?
One of the intriguing things about Trader Joe's is the mystery behind where it products come from. Here are some that come from north of the border.
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12 Superfood Myths You Can Stop Believing
Superfoods are a great way to add more nutrition to your meals, but you should first debunk some superfood myths before you buy them at the grocery store.
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The Danger Of Leaving Spoiled Food In Your Fridge
While nobody likes the idea of throwing away food, sometimes it's unavoidable, as not throwing it out could put more items in your fridge at risk.
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The One Reaction You Should Never Have When Glass Breaks At A Restaurant
If you happen to witness a bit of glass breaking at a restaurant, avoid looking like a cad by not reacting in this one obnoxious way.
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The Best Type Of Ham For Ham Salad And How Thick To Cut It
When it comes to making a bowl of creamy, tangy, crunchy, ham salad, here's an expert's view on which is the best ham and exactly how small you should chop it.
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Why Oui Yogurt Comes In Glass Pots (And What To Do With Them After Snack Time)
Yoplait's Oui yogurt stands out from the pack thanks to its unique packaging. Here's the story behind Oui's iconic glass pot containers.
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Reese's New Peanut Butter Cup Flavors Are So Obvious We Can't Believe They're Just Debuting Now
Reese's has unveiled a brand new flavor that they can barely keep on the shelves. The combination makes so much sense and will be sure to please.
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9 Trader Joe's Frozen Mexican Foods, Ranked Worst To Best
Trader Joe's freezer aisles are filled with globally-inspired meal options. We sampled some of its frozen Mexican food items to see which one tasted the best.
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Here Are The Strongest Coffee Grounds Dunkin' Makes
There's nothing like a strong cup of coffee to get your day off to a great start. This brew is the boldest and most flavorful one Dunkin' offers.
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The Celebrity Chef Joining The DC Comic Universe In 2025
One of America's favorite celebrity chefs is joining forces with Batman and Superman for their the DC Universe debut. Find out who in 3... 2... 1..
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The Best Strawberry Buttercream Frosting Recipe Is So Simple (With Freeze-Dried Strawberries)
This super simple yet satisfying strawberry buttercream recipe requires just 5 ingredients and 15 minutes.
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What Makes Disney World's Only McDonald's So Unique
When it came to designing the McDonald's near Walt Disney World's All-Star Resorts, the architects went with a green, energy-efficient concept. Change Site
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The Peppermint Ice Cream Brand You Should Leave In The Freezer Aisle
You really can't go wrong with a pint of peppermint ice cream from the grocery store. However, there's one specific brand you should probably skip.
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12 Best Picnic Basket Sets, According To Customer Reviews
A solid picnic basket is an essential for a wine and cheese night in the park or dinner on the beach. Here are some of the best ones available on Amazon.
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This Is The Most Affordable Food To Have Catered
Catering an event is a great way to take some stress of your plate, but it can get pricey. Here are some ways you can keep the cost reasonable.
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We Tried Cheesecake Factory's 2025 Menu Update And We Have Some Thoughts
The Cheesecake Factory has added nearly two dozen new dishes and drinks to its menu, and we got to try almost all of them. Here's what we think.
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The Best Canned Ingredient To Stretch Ground Beef When Meat Is In Short Supply
With the prices of ground beef rising, there are some quick and easy ways to stretch your supply, including the use of this one basic ingredient.
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The First Thing To Do Before Using A Hotel Coffee Maker
One of the best perks of staying in a nice hotel is the in-room coffee maker. You may want to take this step before brewing yourself a cup.
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How To Decipher Aldi's Price Tags To Get The Best Deal
The price tags and their corresponding colors at Aldi always tend to represent something. Here is what each tag color tends meant price wise.
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14 Chain Restaurant Buffets That No One Remembers Anymore
Buffets aren't as popular as they once were, with many chains no longer here and forgotten or just scrapping the buffet concept. We're here to jog your memory.
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The Popular Candy Brand That Makes The Worst Gummies
While this brand is known for making a classic candy beloved for decades, the flavor of its gummies aren't anything to get excited about.
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This Cajun Chicken Stew Recipe Couldn't Be Easier To Make
Hearty and rich in flavor - yet super easy to make - this Cajun chicken stew is perfect for a busy weeknight dinner.
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What To Look For To Find Kimchi Jars With The Most Nutritional Benefits
If you want maximum health benefits, don't just pick up the first jar you see at the store. Instead, check the label for a key terms.
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These 10 Ingredients Were Once Banned In The US, But Not Anymore
The United States has a long history of banning foods and drinks for various reasons. These once-banned ingredients are once again available in the US.
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The One Salad Dressing Texas Roadhouse Does Not Make From Scratch
Texas Roadhouse has built a reputation for making most of their dishes in-house. One of their salad dressings is a notable exception.
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