Smoky Jackfruit Chili Recipe
This smoky jackfruit chili puts the pulled pork-like plant to good use, making for a hearty stew that is completely vegan.
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The Best Way To Cut Tuna Steaks For The Grill
Grilling tuna steaks is one of the best ways to enjoy the delicious fish. The key is having the right size filet to throw onto the grill.
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The Yellow Mustard Brand To Avoid Adding To Your Grocery Cart
It's always useful to have some yellow mustard on hand as the condiment is incredibly versatile. Next time you're shopping, avoid this one.
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8 Tips For Making Restaurant Quality Steak Frites At Home
Steak frites is a classic French bistro dish that is simple to recreate at home. Follow these restaurant worthy tips, from three professional chefs.
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You Need A Block Of Cream Cheese For The Ultimate Grilled Cheese Filling
Lusciously smooth with a tangy finish, cream cheese amplifies richness and heightens complexity when worked into any grilled cheese.
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Every Hamburger Bun Should Have These 2 Qualities, According To Bobby Flay
Bobby Flay has spoken about his perfect burger, noting that when it comes to the best bun, it must have two important qualities.
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Green River Bourbon Whiskey: The Ultimate Bottle Guide
Green River bourbon whiskey is an old brand that's been brought back to life and reintroduced to the market. Here's what you to know about a historic bottle.
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Try This Free Hot Cheetos Hack On Your Next 7-Eleven Trip
Next time you get a craving for something salty, spicy, and easy to make, head to your local 7-Eleven, grab a bag of Flamin' Hot Cheetos, and try this hack.
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What Are Texas Roadhouse's Rattlesnake Bites, Exactly?
Texas Roadhouse's rattlesnake bites is an appetizer that will have you craving more. But what are they exactly? Here's everything you need to know.
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The Most Common Mistake To Avoid When Using A Hand Mixer
Hand mixers can do 90% of what stand mixers do, without much extra effort on your part - however, that doesn't make them foolproof.
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The Timing Rule To Remember For Cooking Your Turkey To Perfection
One of the trickiest parts of this culinary project is getting the timing just right, so we spoke to an expert for advice on how long to cook a turkey.
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How To Pick A Main Course To Go With French Onion Soup
French onion soup is a rich starter that can be hard to follow. Depending on how hungry you are we have some suggestions for what to pick as a main course.
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Easy Mistakes Everyone Makes When Making Dinner Rolls
You don't need to buy dinner rolls when you can make your own. A cookbook author shared some of the common mistakes people make with homemade rolls with us.
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Dry Rub Vs Marinade: Which Is Better For Seasoning Grilled Salmon?
Well-grilled salmon filets should be tasty and succulent, so we asked an expert chef for tips, who favors one seasoning method over the other for good reason.
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The Best Sugar-Free BBQ Sauce To Buy On Amazon, According To Customer Reviews
For this store-bought BBQ Sauce, customers claim it tastes just like the regular variety, adding zing to meals with a praised taste and consistency.
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15 Types Of Rice, Explained
Rice is a significant part of the diets of so many cultures around the world. Read about the most common types of rice and how each variety is cooked.
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The Only Pork Cuts You Should Cook For Delicious Tonkatsu
Lucy Seligman - restaurant critic, food historian, and the voice behind "Thanks for the Meal" - knows exactly how to make the best pork tonkatsu.
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The Popular Cut Of Steak You'll Find At Every Golden Corral Buffet
Golden Corral is a haven for meats, soups, baked goods, and more. If you're in the mood for steak, there's one cut there you can always count on.
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The Stouffer's Side Dish You Should Leave In The Freezer Aisle
With very few exceptions, we can count on the Stouffer's frozen aisle to provide delicious and easy-to-make side dishes. This is the exception.
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Give Your Potato Salad A Sophisticated French Spin With 2 Extra Ingredients
There are two great ingredients in our French potato salad, created by recipe developer Miriam Hahm, that can add a continental spin to any recipe.
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What Are Eskimo Pies Now Called?
More an ice cream bar than a stick, this century-old confection now has a name that pays tribute to one of the founders of the company that makes it.
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Why You Need Coconut Milk For Your Next Batch Of Margaritas
No matter the occasion, margaritas are the perfect party cocktail. Next time you prepare a batch, consider using this inspired ingredient.
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The Hands-Down Best Coffee Brand For Bourbon Lovers
The sweet, smoky notes of bourbon complement coffee's bitter flavors perfectly. And when it comes to the best bourbon-infused coffee, one brand takes the cake.
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The Best Way To Thicken BBQ Sauce For A Glaze
If you're using BBQ sauce as a glaze for your meats, there's one essential step you can't miss. Tasting Table spoke with an expert to learn more.
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13 Cinnamon Whiskeys, Ranked Worst To Best
Every sip of cinnamon-flavored whiskey provides a spicy party for your taste buds, but which are the best brands? We tried and ranked a wide variety of bottles.
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Make The Most Flavorful Turkey Gravy With One Extra Step
Turkey gravy is the last thing you make for Thanksgiving Dinner, but arguably the most important. Use this one extra ingredient for the most flavorful results.
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The Potato Salad Style That's Perfect For Apple Lovers
Potato salad is a versatile as you want it to be. In some places, diced apples are added, which paves the way for more fall-inspired variation.
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