How A Mistake Led To The Invention Of Wheaties
You might be surprised to learn that the classic cereal Wheaties almost wasn't invented. In fact, it wasn't invented at all - it came about by mistake.
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Zucchini Keeps Your Cornbread Extra Moist
Cornbread is often a perfect addition to a meal, but sometimes it's too dry to fully enjoy. Add zucchini to your recipe for a moist bread everyone loves.
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How To Use Sweet Potatoes To Make Delicious Vegan Chocolate Frosting
It may be hard to believe that a luscious and rich chocolate frosting can be made vegan without heavy cream or butter, but it's possible with sweet potatoes.
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What's The Difference Between Clarified And Infused Cocktails?
It's easy to confused by the terminology used in mixology. Learning about clarified and infused cocktails will help you choose your next round.
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Yondu Is The Savory Seasoning You Need For Your Vegetables
Yondu is a seasoning made from soybeans and a mix of long-cooked vegetables. It adds a deep umami to any dish you decide to use it in. Here's how it tastes.
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The Water-To-Flour Ratio For Baking Bread With The Yudane Method
The yudane method, which roughly translates to the 'water roux' method in Japanese, focuses more on texture, producing soft, roll-like loaves of bread.
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What Exactly Does A Full Turkish Breakfast Consist Of?
Turkey's culinary scene offers a feast for the senses at every meal, but it's at breakfast, or kahvalti, where Turkish cuisine truly shines.
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Everything Green Tuna Salad Recipe
This easy and creative variation on tuna salad turns everything green, bulking up the classic dish with vegetables, an avocado dressing, and herbs.
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How To Order The Cap'n Crunch Frappuccino At Starbucks For A Nostalgic Treat
Ordering off of a secret menu is a tantalizing experience. If you've ever wanted to experience the flavor of Cap'n Crunch without the pain, try this.
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A Chef Shares The 10 Absolute Best Soups To Serve In A Bread Bowl
A bread bowl is an easy way to elevate your soup. But, not just any soup will do. We consulted with a chef to find the perfect match for your edible bowl.
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Orange Juice Is The Bright Ingredient Your Tofu Marinade Needs
Orange juice makes perfect sense in a tofu marinade, as it lends tanginess and sweetness, two flavors that perfectly balance saltiness and savoriness.
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Give Your Breakfast Egg Scramble An Italian Twist And Add Pasta
Here's an easy way to switch and bulk up your boring breakfast routine while also celebrating the delicious flavors of Italian cooking.
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How Starbucks' New CEO Drinks His Morning Coffee
Given that he's the new CEO of Starbucks, we can't help but wonder what Brian Niccol's preferred morning coffee drink is. The answer is a timeless classic.
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10 Restaurants Humphrey Bogart Loved Across The US
Humphrey Bogart was larger than life on the silver screen, and he also lit up the scene at a variety of his favorite restaurants. Here's a look for you, kid.
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The Toothpick Trick That Ensures Tall And Flaky Homemade Biscuits
The ideal biscuit is golden, flaky, and perfectly risen. However, slumping is an issue that happens far too often. Toothpicks help counter that.
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Grind Your Own Matcha For The Absolute Best Flavor
Coffee lovers know that the absolute best way to ensure a fresh, great-tasting brew is to grind their own beans. And the same is true when making matcha powder!
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Howard Hughes' Favorite Food Was A Very Precise Dish
The billionaire aviator and movie mogul Howard Hughes was known to have been obsessive-compulsive about many things including the food he ate.
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Don't Overlook Zucchinis For The Ultimate Egg Bake
There's one ingredient that's often overlooked in an egg bake. It's the speckled squash king of summer and early autumn: the humbly prolific zucchini.
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Here's Exactly What To Do If Your Cake Is Too Dry
According to artist and author Jerrelle Guy, you can add this ingredient to your cake if it comes out too dry. Here's how you can make this work.
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The Okonomiyaki Pizza You Can Find At Costco In China
Costco's international locations are known for offering unique menu items in its food courts, including the okonomiyaki pizza available in Chinese stores.
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The Ingredient That Gives Dunkin' S'mores Syrup Its Rich Flavor
It makes sense that Dunkin' would this ingredient to emulate the charred flavor attained when toasting marshmallows over the campfire in its s'mores drinks.
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Tuna Needs To Be The Next Protein In Your Buffalo Dip
It's almost impossible to throw a party without making a big, heaping portion of Buffalo dip. Keep things fresh by switching out the chicken for tuna.
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Gordon Ramsay Amps Up His Tartar Sauce With One Rich Ingredient
Gordon Ramsay is known for elevating even the simplest of dishes. Alongside his fish and chips, he always serves this upgraded condiment.
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The Interesting History Of Tiquira, One Of Brazil's Oldest And Rarest Spirits
Tiquira is the oldest known spirit in Brazil, and outside of the state of Maranhão, it's still relatively obscure. Get to know the intriguing spirit.
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A Tomato Relish Brightens Up Your Steak Dinner
There are near infinite ways to cook and top a steak. For a simple option that's also one of the best, use tomato relish as a finishing touch.
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Change Up Your Usual Roasted Vegetables With Greek Briam
If you've become bored with your usual roasted vegetable dishes, try your hand at a savory, flavor-packed, olive oil-soaked Greek briam next time!
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The Absolute Best Way To Clean Infrared Grills
Your infrared grill probably got a lot of use over the the summer, and you're probably now wondering how to clean it. Here's the absolute best method.
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