McDonald's Quarter Pounders Are Back On The Menu, With One Missing Ingredient
McDonald's removed the Quarter Pounder from their menu at 900 stores due to an E. Coli outbreak. As a recall is in effect, the burgers are returning.
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Review: Nespresso's Holiday Flavor Pods Are Adequately Fun And Festive
We tried Nespresso's 2024 holiday coffee capsules to find out if they live up to the brand's high-end reputation or taste like a cheap air freshener.
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The Fancy (But So Easy) Egg Dish Geoffrey Zakarian Makes His Son
Oeufs au plat jambon might sound and look fancy, but the dish is easy enough that celebrity chef Geoffrey Zakarian makes it for his son every week.
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Fall-Worthy Pumpkin Cinnamon Rolls With Cream Cheese Frosting Recipe
Cream cheese–frosted cinnamon rolls are always a welcome treat, and this version greets the fall season with a warmly spiced, pumpkin-flavored roll.
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The Absolute Best Wine To Pair With Pumpkin Pie
With all the pumpkin festivities, we rarely hear about which type of wine to pair it with. That's why we connected with Camille Parson Goldstein.
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What To Eat With 24 Hours In LA
Los Angeles is a diner's paradise, but with so many choices and so little time, it can be difficult to narrow down where to eat. Try these expert suggestions.
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The Butter Upgrade That Gives Grilled Cheese An Extra Layer Of Pizzazz
Grilled cheese is instantly elevated by using butter to toast the bread. You can upgrade it further by using a compound butter for extra flavor.
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Your Grill Is The Key For More Flavorful Shrimp Cocktail
The shrimp cocktail is a classic, simple appetizer. But If you're looking for a way to give your shrimp even more delectable flavor, fire up the grill.
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The Cheap Hack That Makes Cutting Brownies A Breeze
Baking brownies is always a blast -- but you know what isn't? Cutting into them and having them split everywhere. Use this tip for a clean cut.
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14 Bougie Toppings To Elevate Frozen Custard
Frozen custard may be an approachable dessert, but these unique, fancy toppings can elevate this store-bought treat into an extravagant restaurant-quality one.
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The Seasoning Mistake To Avoid When Making Homemade Sausage
If you're used to buying store-bought sausage, making it at home isn't as hard as you might think, but there are a few common mistakes to avoid.
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At-Home Decadent Dubai Chocolate Bar Recipe
You don't need to shell out big bucks to try a Dubai chocolate bar - this at-home version walks you through all the steps to make the trendy treat.
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How To Season Korean Beef Stew For The Absolute Best Flavor
How do you get a Korean beef stew bursting with dynamic flavors? Tasting Table turned to an expert chef to get the inside scoop on what to do.
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Geoffrey Zakarian's Beginner Advice For Making Soufflés
A lot of home chefs are afraid to tackle a soufflé as the cooking process can feel very daunting. Geoffrey Zakarian gives beginners some tips.
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15 Best Steakhouses In San Antonio
Steakhouses are abundant in San Antonio, so knowing which spot to devote your time and money to is essential. Here are 15 not-to-miss steakhouses in River City.
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Upgrade Your Classic PB&J Sandwich With More Butter
Peanut butter and jelly sandwiches are a childhood staple. While simple in design, nothing is stopping you from adding other toppings, like extra butter.
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How Small Are Crumbl's Mini Cookies, Compared To The Classic Size?
These treats joined the permanent daily lineup in July. So, you may be wondering, just how small are the mini Crumbl cookies?
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20 Grocery Store Dark Chocolate Bars, Ranked Worst To Best
Not all dark chocolate bars found at the grocery store are created equal. To determine the best bars on the market, we tried and ranked 20 dark chocolate bars.
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How To Cut Sausage Links To Transform Any Dish
Even the simple process of cutting sausage links can greatly elevate the meat and do the same to various dishes. Here's how our expert says you should do it.
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The Unexpected Cereal Topping For A Bulked Up Breakfast
Considering how commonplace cereal is, it can get kind of boring sometimes. Give it a good kick in the pants by adding this one particular ingredient.
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Why Steak And Lemonade Are An Iconic Combo In Chicago
Steak and lemonade has been a classic combo among Chicago residents for over two decades and counting. Here's how the duo became such a beloved pairing.
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The Best Festive Desserts To Pair With A Glass Of Champagne
If you plan on celebrating the holidays with plenty of Champagne, these are the festive desserts that you should be baking for ideal flavor pairings.
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Your Blackstone Griddle Is Key For An Ooey-Gooey Grilled Cheese
A Blackstone griddle is the perfect all-around tool for not only making the sandwich itself but for cooking other ingredients you want to add.
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The Kitchen Tool You Need To Easily Remove Rust From Your Cast Iron Skillet
Cast iron skillets are incredibly versatile and sturdy tools, but they aren't immune to rust; quite the opposite. Luckily, it isn't easy to remove the rust.
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The 5 Best Vegetables To Deep Fry
However you wish to deep fry your favorite vegetables, the different flavor combinations and serving options are nearly endless.
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Geoffrey Zakarian's Favorite NYC Bar To Order A Martini
Tasting Table caught up with Geoffrey Zakarian at Food Network's New York City Wine & Food Festival and got his opinion on where to drink a martini.
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The Perfect Wine Pairing For Pumpkin Bread Works For Breakfast Or Dessert
During the holiday season, it seems that every get-together calls for pumpkin bread, but what's a good wine pairing for this fall favorite dessert?
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