Why JJ Johnson Pairs Dark-Aged Rum With A Plate Of Fatty Ribs - Exclusive
Normally when we think of food and drink pairings wine is involved. Chef JJ Johnson shares how dark aged rum will make you rethink that when serving fatty ribs.
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Green Salt Is The Umami-Packed Salt Substitute That Cuts Back On Sodium
Looking for a healthy and tasty way to add seasoning? Made from a sea vegetable, green salt is the pantry item you'll be sprinkling on everything.
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The Ice Cube Trick For The Best Grilled Cheese You've Ever Had
Have you ever had a grilled cheese where the bread was overdone but the cheese hadn't melted? There's an ice cube trick that will fix that problem.
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Large-Format Parmesan-Crusted Salmon Recipe
A Parmesan and panko crust ensures that this simple yet elegant baked salmon comes out crispy on the outside and moist and tender on the inside.
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How To Ensure Sauerkraut Doesn't Make Your Reuben Sandwiches Soggy
A Reuben sandwich isn't really a Reuben if you leave out the sauerkraut, but this fermented ingredient can make the sandwich soggy if you aren't careful.
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Are Tea Towels Actually Associated With The Drink?
Have you ever wondered where exactly the term "tea towel" came from? Do the handy kitchen towels actually have any association with tea? Here's your answer.
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The Nespresso Frother Tip To Create A Shaken Espresso In Seconds
Shaken espressos are foamy and delicious - and you don't have to visit a coffee shop to get one. If you have a Nespresso frother, you can make one at home.
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16 Ingredients To Use As A Nacho Base Instead Of Tortilla Chips
Nachos are a flavorful dish that you can easily customize, including what you use as your base. Swap out tortilla chips with some of these ingredients.
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The 4 Chefs Andrew Zimmern Would Select For His Culinary Mount Rushmore - Exclusive
Tasting Table sat down with Andrew Zimmern to ask what chefs he would pick to adorn a culinary Mount Rushmore monument. His answers may surprise you.
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Just Salad Partners With NYC Chef Marc Forgione For New Spring Menu Items
Fast casual chain Just Salad has announced its spring menu, which will include four new salads created with the help of award-winning NYC chef Marc Forgione.
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Maple Walnut Muffins Recipe
These sweet and moist muffins double down on maple flavor with both maple syrup and extract, and they come together in just 30 minutes.
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The 4 Main Types Of Dragon Fruit And Their Differences
If you thought there was only one variety of dragon fruit, you might be surprised to learn that these delicious cactus fruits actually come in four types.
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Review: Fishwife And Fly By Jing's Newest Tinned Fish Collaboration Is A Sweet And Spicy Catch
Famed tinned fish brand Fishwife has joined forces with sauce company Fly by Jing for a new collab. Here is what we thought of the new sweet and spicy salmon.
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The Bitter Starbucks K-Cup Coffee Pod You Shouldn't Bother To Buy
In the K-Cup arena, Starbucks clocked in far below most other prominent coffee chains, and its Pike Place Roast blend isn't worth purchasing.
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How Alon Shaya Avoids Grainy Hummus With One Simple Tip - Exclusive
Making hummus at home can result in an undesired grainy texture. To find out how to avoid this pitfall, we got a tip from acclaimed chef Alon Shaya.
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The Real Difference Between Bacon And Speck
You're probably familiar with bacon, but are you familiar with speck? Similar to an international version of American bacon, speck is still its own thing.
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The Spicy Chocolate You Should Pair With Buffalo Trace Bourbon
Pairing delicacies and bourbon is an intricate process. With many factors to consider, consider pairing this spicy chocolate next time you sip on Buffalo Trace.
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Is There A Difference Between Carl's Jr And Hardee's?
In some parts of the country, Hardee's locations dot the landscape. In other places, it's Carl's Jr., but the smiling star logo unifies the two.
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8 Hacks You Need For Better Starbucks Lavender Drinks
Starbucks' lavender lineup is just one more reason to love spring. Here are some creative ways to upgrade your lavender beverages from the coffee chain.
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If You're Not Adding Eggs To Your Chicken Salad, You're Missing Out
A common ingredient in Southern-style chicken salad, hard-boiled eggs provide more heft, depth of flavor, and a creamy, chewy texture.
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For An Elevated Grilled Cheese Sandwich, Grab Some Zucchini
There are many routes you can take to elevate your grilled cheese; but we would like to recommend one upgrade that is seen less often: Adding in some zucchini.
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Worsening Climate Conditions Could Lead To Food Price Increases
Climate change is on most of our minds in 2024 - specifically, how rising global temperatures will impact the world's food supply. One study sheds some light.
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15 Facts You Need To Know About Nutritional Yeast
Nutritional yeast offers a cheesy, umami flavor and tons of beneficial vitamins. We explore what the ingredient is and how best to use it in your recipes.
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Buttery Lobster Spaghetti With White Wine-Tomato Sauce Recipe
At-home date nights just got a whole lot more exciting thanks to this buttery lobster spaghetti recipe, which comes with a decadent white-wine tomato sauce.
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The Starbucks Greener Store Located In A Charming 100-Year-Old Virginia House
In an attempt to combat climate change, Starbucks launched their Greener Stores initiative, which includes this cafe in Williamsburg, Virginia.
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The Best Way To Store Scrambled Eggs And How Long They Last In The Fridge
Scrambled eggs are so easy and so delicious that sometimes we can't help but make way more than we can eat. Lucky for us, leftovers are easy to store.
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7 Store-Bought Frozen Breakfast Sandwiches, Ranked
When you're in a hurry first thing in the morning, a store-bought frozen breakfast sandwich can fuel your day. We ranked a few of the most popular brands.
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