Gluten-Free Buckwheat Bread Recipe
This gluten-free buckwheat bread is a boon to your collection of staple recipes, providing perfect texture through a precise combination of ingredients.
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Puerto Rico's National Soup Has A Rich History
Known locally as asopao, this dish is sometimes more like soup and other times more like stew, and every family puts its own spin on the recipe.
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Wendy's Franchisee Fined For Over 760 Child Labor Law Violations
The Department of Labor has been cracking down on the fast food industry, which has left one Wendy's franchisee facing hundreds of child labor law violations.
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The Boxed Pasta Stanley Tucci Loves Is Made With 100% Italian Wheat
Mr. Tucci has a favorite boxed pasta, one that not only satisfies his discerning palate but also pays homage to the rich culinary traditions of Italy.
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What Happens If You Undermix Muffin Batter?
You might be aware of the perils of overmixing your muffin batter, but did you know that undermixing is a pitfall as well? It's important to land in the middle.
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Dunkin's Leaked Spring Menu Includes A Breakfast Empanada And Spiced Drinks
Spring isn't quite in the air yet, but it may be on a plate soon. Social media users are buzzing like bees over a purported leak of Dunkin's spring menu.
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15 Rare Bourbons Found At Costco
Rare bourbons can be expensive and hard to find. Thankfully, Costco offers some unexpected gems, as is the case with these 15 delectable spirits.
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Canned Sweetened Condensed Milk Is The Key To Creamier Banana Pudding
Add a can of sweetened condensed milk to your pudding mix. The end product will be sweet and smooth and reminiscent of the banana pudding at Magnolia Bakery.
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Shawarma-Ish Stuffed Sweet Potatoes Recipe
With a sweet potato shell and a filling of spinach, steak, and chickpeas, these shawarma-ish stuffed sweet potatoes are a creative, hearty, and nutritious meal.
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Mix Pork 'Nduja Into Your Pasta Sauce For A Spicy Kick
Spicy 'nduja is more of a spread than a sausage, and its versatility makes it a brilliant addition to a whole heap of pasta sauces to liven up weekday meals.
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19 Best Fruits And Vegetables To Lacto-Ferment
A wide world of produce can be lacto-fermented to create delicious global specialties and add new flavor profiles to preserved fruits and vegetables.
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What's Really In A Full English Breakfast?
Who's ready for black pudding? This traditional meal dates back centuries and the proper version contains some items you might not be very familiar with.
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The Cleaning Tip You Should Know For Better Tasting Fish Stock
You know that using up all your fish scraps to make a delicious broth is always a good idea, but do you know how to make it taste its best?
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How Long Leftover Cake Lasts In The Fridge (And How To Keep It Fresh)
Cake makes the world a better place, but not if it's become dry and stale. Find out how to store your tasty bakes in the fridge, and how long they'll last.
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12 Crucial Tips For Cooking With A Gas Stove
Cooking with gas? These tips are vital when firing up your stove. From choosing the right pans to proper cleaning technique, we've got you covered.
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Owners Of Famed Philly Eatery Tony Luke's Sentenced For Fraud Scheme
Tony Luke's has fed Philly residents for decades, but the owners spent years feeding lies to the IRS. Now, the government is dishing out punishment.
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Use A Glass Of Water To Microwave Leftover Pizza And Preserve The Crust's Texture
It's no problem if you're short on time and need to zap your lunch instead of toasting or air frying it. Just follow this helpful tip for best results.
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What's The Difference Between American-Style Goulash And Chili Mac?
Both American goulash and chili mac are comforting and economical meals made with pasta, ground beef, and tomato sauce, batched to feed a family or gathering.
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The 21 Absolute Best Ways To Use Hot Honey
Spicy and sweet, hot honey is a must-have condiment. Learn about our favorite ways to use this delicious treat, guaranteed to upgrade any food.
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Swap Maraschinos With Brandied Cherries For More Robust Cocktails
Roll over maraschino cherries, and make way for brandied cherries, the new(ish) fruity garnish on the block. They're also straightforward to make at home.
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Top Hard-Boiled Eggs With Shredded Cheese And Bake For A Quick Snack
Hard-boiled eggs aren't the tastiest on their own - but when paired with the right shredded cheese, they pack quite the punch. What cheese will you choose?
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12 Ways To Use Up Leftover Bread Crumbs
Leftover bread crumbs are great for adding a bit of texture to pasta or crust to veggies. Whether they're shop-bought or homemade, here's how to use them up.
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Rice Noodles Are The Key To Using Up That Leftover Dumpling Filling
Don't stress about extra dumpling filling. Rather than running out to the store for another package of wrappers, use it in a quick and simple rice noodle bowl.
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Crockpot Chicken Fricassee Recipe
Chicken fricassee is a family dinner staple; this recipe outfits the dish for Crockpot slow cooking, making it perfect for busy weeknights.
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Sazón Is The Puerto Rican Staple That You Need For Spiced-Up Rice
Discover the magic of sazón, a flavorful spice blend popular in Puerto Rican cuisine. Amp up rice and other dishes with it for an authentic culinary experience.
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14 Best Grocery Store Coffee Brands To Drink Black
These days, there are many grocery store coffee blends that make for a good cup. These brands offer some of the best styles to drink black, and in many forms.
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Balance The Acidity Of Spaghetti Bolognese With Ketchup
Sometimes home-cooked bolognese sauce misses the mark, with an acidic taste or too-thin texture. The remedy? A helping of ketchup. Find out how best to add it.
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