Make Your Waffles Dairy-Free With One Simple Ingredient Swap
For people who are lactose intolerant or are following a dairy-free diet, waffles can be a bit of a 'problem food.' Fortunately, there's a fix for this.
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12 Best Drip Coffee Makers Of 2024, According To Reviews
We've combed through the highest-rated drip coffee makers of 2024 to help you decide which type - and which features - will best fit your needs.
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The Red Flag To Avoid With Store-Bought Pumpkin Puree
Making pumpkin puree from scratch isn't always in the cards. Luckily, an expert explains that store-bought is fine - so long as you watch for this red flag.
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The Best Way To Cool Off Small Batches Of Roasted Coffee Beans
Knowing how to roast your own coffee beans at home is all well and good, but knowing how to properly cool them afterwards is also essential.
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You Can Make Starbucks-Style Cake Pops With A Store-Bought Shortcut
These shortcuts will save you a good chunk of change, and they will likely taste better than those from Starbucks as they will be freshly made.
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For The Crispiest Dressing, Skip The Oven
Dressing is pretty high in oven hierarchy, but it's still a major heat hog. Instead, just pull out your trusty, compact air fryer to get an extra-crispy crust.
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Make Frozen Waffles Taste Gourmet With A Simple Butter Tip
Follow our simple prepare-ahead tip to turn frozen waffles into a flavor-packed breakfast that can be either sweet or savory and fit for a hungry king.
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The Roasted Fruit Topping Your Winter Sundaes Need ASAP
Colder weather doesn't have to mean saying goodbye to frozen treats for the season. Ice cream can take on a winter palate with the right ingredients.
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The Underrated Technique For Perfectly-Blended Frozen Cocktails
There's nothing like a slushy frozen cocktail. But how do you avoid that lumpy, unsippable texture? Use this technique to make smooth, perfectly blended drinks.
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13 Dutch Dishes You Should Try At Least Once
The Netherlands boasts a wide variety of food that frankly deserves more recognition. From stroopwafels to snert, you should give these Dutch dishes a try.
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For Sweet And Creamy Pumpkin Butter, There's One Variety That Works Best
There's something hugely comforting about stirring a batch of pumpkin puree at the stove as the aroma from the warming spices fills every corner of the kitchen.
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The Best Coffee Beans For Infusing Bourbon
Coffee beans are great for infusing bourbon, but there are countless types of beans out there, and not all of them are equally suited to the task.
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13 Things To Know Before Ordering A Custom Cake At Costco
People love Costco's bakery, and the chain's custom cakes are no exception. Here's what you need to know before you place your cake order at Costco.
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The Sweet Vegetable You Should Be Adding To Guacamole
It's hard to a beat a simple guacamole recipe, but playing around with add-ins can really elevate the classic dish. Here's one sweet veggie you should try out.
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The Disappointing Platter To Avoid Ordering At Applebee's
Not everything on Applebee's menu is worth ordering. One such option to miss? This platter, which is way more work than its taste is worth.
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The Quick And Easy Way To Make Breakfast Burritos For A Crowd
A breakfast burrito is a blessing from the gods. What isn't so heavenly is the time it takes to prep them when serving a crowd.
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The Best Cinnamon Whiskey Brand Is Fiery And Sweet
Flavored whiskeys have been gaining momentum, and sweet-hot cinnamon is arguably the most popular flavor. Here's what we think the best cinnamon whiskey is.
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British Pigs In A Blanket Are Quite Different From The American Variety
If you happen to be in the UK during Christmas, you may be surprised by what the Brits call pigs in blankets, as they're not the same as the U.S. version.
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The Step You Can't Skip For The Most Flavorful Apple Pie Filling
A bit of restraint is what you need if you want to up your chances at putting together a flavorful treat that doesn't cut corners when it comes to taste.
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You've Been Using Soda Can Tabs The Wrong Way
How much time have you spent thinking about the tabs on soda cans? Not much, right? Here's a clever trick that'll make you shake your head in wonder.
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The Ordering Mistake You Probably Make With Chick-Fil-A Milkshakes
Despite Chick-fil-A's wild amounts of success, people are still making an ordering mistake when opting for a milkshake with its (waffle) fries.
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8 Jinro Soju Flavors, Ranked Worst To Best
From peach to original, Jinro soju comes in many flavors. We tasted the most popular soju brand in the world to find out which flavor was the best.
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2 Classic Cocktails To Upgrade With Coffee-Infused Bourbon
Infusing bourbon with coffee is a clever way to change the spirit's tasting profile, especially with a spin on these cocktails.
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The City With The Most Michelin Star Restaurants In The World
When a restaurant is awarded a Michelin star (or three!), you know you're in for a good time. But what city has the most Michelin Star-rated restaurants?
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The Sweet Ingredient Your Homemade Pickles Need ASAP
When added to the pickle brine, it doesn't merely bring sugariness; it adds depth while also balancing the overall taste with its lightness.
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The Case For Slow-Roasting Vegetables (And How To Do It Right)
If you want to really transform your favorite vegetables into something spectacular, it's time to try slow roasting. Here's everything you need to get started.
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Duff Goldman's First Step For Improving Any Cake From A Box
Duff Goldman made his name by baking some of the most impressive cakes we've ever seen, but he also has tips for elevating a boxed cake mix.
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