Why Pouring Etiquette Matters When Drinking Sake
Sake is one of the most popular Japanese beverages, but there is proper etiquette when pouring it. Learn the specific rituals you must do when drinking sake.
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Salt & Straw Brings Back Cereal-Sly Delicious Ice Cream Series
One taste of sugary cereal milk is bound to trigger nostalgia. Salt & Straw have used that as inspiration for their Cereal-sly Delicious Series of ice cream.
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The History Behind Campbell's Iconic Tomato Soup
Everyone knows the iconic red and white cans of Campbell's Soups. Find out the history behind the can design and how it influenced the pop art movement.
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Drambuie: The Ultimate Bottle Guide
If you're a fan of Drambuie and want to discover everything there is to know about the whisky liqueur, we've assembled a bottle guide for this classic product.
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The Psycho Killer Is The Chocolate Cocktail That's Criminally Good
This cocktail includes an unexpected combination of ingredients that highlight the flavors of banana, citrus, and licorice as well as two forms of chocolate.
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The Best Time To Wash Your Blueberries For Long-Lasting Freshness
Knowing when to wash fresh blueberries is just as important as why you need to rinse them. Check out our tips to keep your delicious berries at their best.
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What Happens If You Store Beer At Room Temperature For Too Long
If you tend to stock up on beer and keep it stored in your pantry at room temperature for months at a time, you might want to reconsider for peak freshness.
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The Bacon Mistake To Avoid When Making Breakfast Burritos
Adding bacon to a breakfast burrito is an obvious move. Find out what bacon cooking mistake might be ruining the results and how to avoid it.
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The Best Bagel Shops In Every State, According To Online Reviews
Who doesn't love a perfectly made bagel? Nowadays, you don't have to travel to New York City to get the very best -- you can find great bagels in all 50 states.
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Starbucks Australia Has A Unique Fusion Of Espresso And Matcha On The Menu
You too can have this drink from Starbucks Australia with just a tweak to your regular coffee order. Or customize your own matcha and espresso beverage at home.
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Give Your Next Bowl Of Pasta A Burst Of Nutty Richness With Hazelnut Cream
Hazelnuts have a deep buttery taste and just a slight edge of bitterness, making them perfect when paired with pasta, like this Hazelnut Cream Pasta dish.
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For The Most Buttery Salmon, Break Out The Sous Vide Equipment
Cooking salmon can be intimidating, but with the sous vide method you're guaranteed delicious tender results every time. Find out how to make it at home.
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The Messy Mistake You're Making When Cleaning Stainless Steel Appliances
Cleaning stainless steel appliances can feel like an interminable task. Discover the messy mistake to avoid to keep your surfaces sparkling and smudge-free.
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Exclusive: Adajoké Bakare's Michelin-Starred Restaurant Is Defining West African Cuisine In London
Adajoké Bakare is the first Black female UK chef to be awarded with a Michelin star, and we got the chance to speak with her and dine at Chishuru.
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How Bad Weather Paved The Way For Some Of Japan's Best Eclectic Sweets
Some of Japan's sweet treats owe their existence to the Portuguese. Thanks to the arrival of sugar, the island nation was able to experiment with confections.
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Give Your Mac And Cheese Smoky Undertones With A Dash Of Paprika
If you haven't been adding a dash of paprika to your mac and cheese, it might be time to start. It melts well and dyes dishes with an amber hue.
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Panera Just Announced Its Biggest Menu Change In History
Panera has announced its biggest menu overhaul yet, and will be premiering nine new menu items alongside revamped versions of its classics on April 4, 2024.
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18 Ways To Upgrade Instant Pudding Mix
If you've only experienced instant pudding mix as is, the next time you pick it up at the store, don't forget to grab booze, avocados, and protein powder, too.
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The Best Type Of Wine To Use In Traditional French Onion Soup
Shen it comes to selecting a wine to elevate French onion soup, not all are equal. While you don't need to overthink the selection, you must avoid some.
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Grilled Cheese And Tomato Soup: The History Behind The Iconic Pairing
With vitamin C found in tomatoes and carbs in the cheese sandwiches, tomato soup and grilled cheese was a quick recipe that could keep energy levels high.
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Sour Cream Is The Secret Weapon For Tangy Macaroni Salad
Sour cream adds a subtle complexity that mayo can't match. Its hint of acidity enhances other flavors, making herbs pop, vegetables sing, and spices dance.
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The Easy Mistake To Make When Cutting Biscuits
While the details down to how you cut out the biscuits might seem inconsequential, the best results are always worth treating the dough with care.
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Room Temperature Beer Is Good For One Thing - Making The Best Bread
An ice cold beer is exactly what you want on a warm day for a refreshing drink, but when baking a loaf of beer bread, you want that bread room temperature.
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Miso Is The Umami Ingredient You Need To Save Broccoli Stems
Miso is something of a wonder ingredient. The umami paste can even transform those broccoli stems that were destined for the trash into a delicious snack!
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How Delicate Angel Food Cake Became A Dessert Classic
Light, fluffy angel food cake can be tough to get just right - but intrepid foodies have nonetheless been trying their hand at it for centuries.
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How Herbal Wine Was Made In Ancient Egypt
For almost as long as humans have been around, they have been figuring out ways to make alcoholic beverages. The roots of herbal wine go back to ancient Egypt.
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The Classic Wine And Dessert Pairings You Need To Try, According To A Sommelier
Wine and dessert are a classic pairing. But what wine goes with what dessert? From sherry to carrot cake, we share our favorite combinations.
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