Whole Foods Fish Fillets Recalled Due To Undeclared Soy
Battered cod and pollock fillets sold at Whole Foods are being pulled from shelves due to a failure to list a major allergen.
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Roasted Pork Lo Mein Recipe
Marinated and basted in a savory soy-based sauce, roasted pork is the worthy star of this crowd-pleasing lo mein with noodles and vegetables.
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Turn Your Antipasti Salad Into A Sandwich Using Store-Bought Dough
If you have leftovers, turn that salad into a baked sandwich with the help of store-bought dough. It's a great way to use up the leftovers.
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The Reason You Should Never Can Food With Low Acidity Vinegar
As a consequence of shrinkflation, many companies are now selling 4% acidity vinegar instead of the usual 5% acid strength - and it's not safe for home canning.
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A Potato Masher Is Key To Apple Sauce With Tasty Fruit Chunks
If you want to try making your own homemade apple sauce and you like your apple sauce chunky, then a potato masher is key for a tasty, chunky result.
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Fry Up Homemade Tortilla Chips In Duck Fat For Rich And Crispy Results
Tortilla chips are always at their best when they're homemade, but they can become even richer and more flavorful by frying them in duck fat.
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Lobster And Mascarpone Ravioli Recipe
This glamorous and elegant lobster and mascarpone ravioli houses its rich filling in a homemade pasta dough and douses it in a creamy tomato sauce.
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Don't Pour Out Bean Broth, Boil Pasta In It Instead
The liquid that your canned beans come packed in could be poured out, but you should repurpose it instead. Try boiling pasta with that leftover bean broth.
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Why It's Not A Good Idea To Store Leftover Champagne
We hate wasting even a drop of our favorite bubbly, but it turns out there are plenty of reasons why we should avoid storing leftover sparkling wine.
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For Crispy Air Fried Chickpeas, Toss Them In Cornstarch First
Air-fried chickpeas make a delicious and healthy snack. But to make sure they come out crispy and not chewy, make sure to add a little cornstarch to the mix.
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How Long It Takes Dry Seasonings To Fully Release Their Flavors In A Dish
You have to consider timing. For even the most basic of dry seasonings, adding them in at the right time can affect the overall result of the flavor.
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Winter-Spiced Plum Cobbler Recipe
Through the use of canned fruit and warming spices, this recipe turns summertime cobblers into a winter affair perfect for holiday dinners and parties.
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Add Coconut To Give Your Next Pisco Sour A Tropical Twist
The citrus addition already evokes something tropical, so embrace the theme with yet another island-worthy ingredient: coconut.
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12 Ways To Make Sweet Potatoes Savory
Just because sweet potatoes don't have savory in their name doesn't mean they can't be a great addition to a savory dish. Here's everything you need to know.
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A Salt Water Spray Will Amp Up The Flavor Of Bland Chips
Boring flavor doesn't cut it at snack time, but pouring salt on a pile of chips won't work because it slides right off onto the plate. Do this instead.
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Why You Should Never Cook Dried Beans In Wine
Here we explain the scientific properties that come into play when cooking dried beans and how to ensure you end up with the best consistency for your dish.
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New Jersey Restaurants Are Being Fined For Surprise Credit Card Fees
A number of New Jersey restaurants have been springing credit card fees on customers. Now the government is making the eateries pay fines.
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Bake Crème Brûlée Directly In A Japanese Sweet Potato For A Dessert Fit For Billionaires
Everyday people don't often have the chance to sample desserts fit for billionaires, but you can by baking crème brûlée directly in a Japanese sweet potato.
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The Best Way To Upgrade The Sauce In Store-Bought Taco Kits
With a little ingenuity and a few extra ingredients you can spruce up a store-bought taco kit so it'll feel like you made the whole meal from scratch.
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If You Often Burn Roasted Foods, Your Marinade Might Be To Blame
A good marinade strikes the balance between savory, sweet, and tangy. However, too much of one flavor profile can cause premature burning
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Inside Club Med's Secret Chocolate Room
With the release of "Wonka," you might have chocolate on the brain. Luckily, you can live out your candy fantasies by visiting Club Med's chocolate "speakeasy."
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Fiocchetti: The Stuffed Pasta That's Shaped Like A Purse
There are many fun shapes and sizes when it comes to pasta, and here we're exploring a lesser-known option that you may not have heard of before.
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What Are Demitasse Spoons And Why Are They Used For Coffee Drinks?
Unless you're one who relishes in throwing formal dinner parties or collecting cookware, the various types of spoons out there likely aren't on your radar.
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Death Wish Coffee Targets Starbucks Gift Cards With A Trade-In Program
Death Wish Coffee Company has introduced a limited time offer to transfer the value of Starbucks gift cards to its online shop. Trade in before the deadline.
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Transform Canned Chicken Tortilla Soup Into A Thick And Creamy Dip
If you have a bunch of extra canned chicken tortilla soup or if you like the flavor but crave a new texture, transform it into a thick and creamy dip.
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Spiced Rum Cake Holiday Cocktail Recipe
If you like to enjoy your cocktail and dessert all in one go, then this spiced rum cake holiday cocktail is the perfect solution.
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St. Moritz Is The Gourmet Festival That Draws Top Chefs From All Over The World
Switzerland's swanky ski resort turns its mind to gourmet food for six days when celebrated chefs from all over the world come and cook at a series of events.
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