Space Station Crew Proves Missing Tomato Wasn't Eaten By Astronaut
When the world's first space-harvested tomato mysteriously vanished, people thought it fell prey to an astronaut. They were wrong.
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Gingerbread Cinnamon Buns Recipe
With Christmas sprinkles or candied ginger on top, these gingerbread cinnamon buns are festive and just decadent enough to satisfy those sweet holiday cravings.
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Soak Shallots In Cold Water To Bring Out Their Best Flavor
Shallots bring amazing, sharp flavor to any dish. Bring out that flavor even more by simply soaking them in the simplest ingredient: water. Here's how.
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For More Controlled Chopping, Martha Stewart Says To Use 2 Knives
The key to even chopping is using two knives -- sounds crazy, but would Martha Stewart ever fail you? Here's how to safely execute one of her favorite hacks.
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Roast The Stalks For A Softer And Sweeter Way To Enjoy Celery
There are more ways to enjoy celery than you might expect. For a softer and sweeter way than usual to enjoy the vegetable, try roasting the stalks.
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How To Prepare For A Cooking Show Competition, According To Top Chef Vet Tiffany Derry
If you're going to audition for a food competition show, there's a lot you should know beforehand. Top Chef favorite Tiffany Derry has good advice to offer.
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Blue Cheese Vs. Gorgonzola: What's The Difference?
You may think blue cheese and gorgonzola are similar, but looks can be deceiving. Here are the differences between the two and what they pair best with.
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Chicken Mole-Ish Chili Recipe
With the addition of dark chocolate, beer, and a slew of mouth-tingling whole and ground spices, this chicken mole-ish chili is a certified flavor bomb.
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Pandan Extract Is The Secret Ingredient To Making Perfect Holiday Cookies
Matcha has a lot of hype, but have you heard about pandan? This tasty extract will bring beautiful green hues and delicious sweetness to your baked goods.
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Replace Potatoes With Carrots In Gnocchi For A Sweeter Pasta Dish
To explore the sweeter side of these dumplings when cooking homemade gnocchi, try swapping the traditional potatoes for carrots.
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Use A Molinillo To Elevate Mexican Hot Chocolate To Its Full Potential
If you are striving to make truly authentic Mexican hot chocolate at home, then you need to use a molinillo to unlock the drink's full potential.
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You Can Enjoy F. Scott Fitzgerald's Favorite Cocktail With Just 3 Ingredients
Author F. Scott Fitzgerald was well known as a heavy drinker, and his cocktail of choice was the gin rickey, which you can enjoy with just three ingredients.
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Vegan Falafel Burger Recipe
A twist on the perennial Middle Eastern favorite, these vegan falafel burgers with a simple tahini sauce are flavorful, satisfying, and easy to make.
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Always Skim The Chaff And Hulls Out Of The Water When Soaking Grits
If you plan on making grits at home, always remember to skim the chaff and hulls out of the water when soaking grits to avoid hard bits in the final dish.
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12 Best Ways To Upgrade Soup Dumplings
Soup dumplings are easier than you think to make from scratch. However, practice makes perfect. Here are 12 of the best ways to upgrade homemade soup dumplings.
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Swap Chocolate Chip With Kitchen Sink Cookies For Elevated Ice Cream Sandwiches
Kitchen sink cookies, named for the idea that you throw everything but the kitchen sink into them, bring a whirlwind of flavors and textures to the table.
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Sautéed Apples Lend A Fresh Sweetness To Pan-Fried Chicken Cutlets
Pan-fried chicken cutlets make for an easy, protein-rich meal. But sometimes the dish gets a little boring. Liven things up by adding some sweet apples!
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Starbucks' Secret Menu Cocoa Puffs Frappuccino Is The Nostalgic Drink You Need
Dying for something new to go cuckoo for? Then it's time to head to your favorite coffee chain for a drink that will transport you back to being a kid.
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Use Frozen Fruit To Keep Your Cold Drinks And Cocktails Icy Without Diluting Flavor
Everyone loves an ice cold drink, but few enjoy a watered down cocktail. Luckily, there's a workaround! Frozen fruit chills your drink without diluting it.
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Fennel Seeds Are The Key To Give Pickled Eggs A Robust Burst Of Flavor
If you are searching for a way to give your pickled eggs a more robust flavor, look no further than fennel seeds, which are easy to find and work with.
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Roast Turnips For A Simple Side With Rich Flavors
Turnips have a mild sweet and earthy flavor, making them an adept veggie. And one of the easiest ways to infuse turnips with rich flavor is by roasting them.
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15 Starbucks Drinks You Should Think Twice About Before Ordering
Not every Starbucks drink lives up to expectations. These are some of some drinks we'd think twice about, especially since the menu offers better options.
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Why American Single Malt Is The Whiskey Trend You'll Keep Seeing More Of
It isn't just marketing and hype. The craft whiskey boom is fueling a lot of experimentation with new and higher-quality products in the United States.
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The Hydration Ratio To Remember When Making Scissor-Cut Noodles
The scissor-cut noodle is one of the easiest types of noodle to make at home, but there are some important things to remember, such as the hydration ratio.
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Where You Can Find (And Drink) The Original Mai Tai Cocktail
The Mai Tai is a classic cocktail. While the tropical drink's origins are disputed, you can still order a traditional version at one bar and restaurant chain.
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Give Your Quesadillas A Kick Of Sweet Heat With Hot Honey
You shouldn't miss out on the experience of using hot honey with quesadillas because the honey's sweetness will balance out the spiciness.
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