What It Means If Beef Is Purple, And Why You Should Avoid Buying It
While clues regarding texture and aroma can be helpful, one of the simplest ways to judge the quality of beef is by looking at its appearance.
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How To Elevate Your Cookout With Japanese BBQ Sauce
Japanese BBQ Sauce offer equal parts savory and sweet tasting profiles, packing ingredients such as soy, mirin, rice vinegar, ginger, garlic, and green onions.
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Take Chicken Pot Pie On-The-Go With Soft Hamburger Buns
This comfort classic can be made even more handy in the form of hearty chicken pot pie burgers, a recipe developed by Tasting Table's Ksenia Prints.
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The Pan Swap You Need For More Convenient Brownies
Classic brownies are frequently made in a rectangular tin, but there are other options. You can speed things up and change the portion size by swapping the pan.
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Is Texas Roadhouse Open On Thanksgiving Day 2024?
While many like to cook Thanksgiving dinner at home, others prefer to eat out, saving on prep, dishes, and any hassle whatsoever. Is Texas Roadhouse an option?
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Does Hot Sauce Ever Really Expire?
Given that we use it like a seasoning, we often take our hot sauce bottles for granted. But does this spicy condiment ever expire? Here's what you need to know.
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Krusteaz Batters Combine Ease And Quality For No-Fail Baking
Baking just got even easier with Krusteaz' new Pour & Bake batters. You'll get homemade-quality bakes with no mixing, mess, or extra ingredients required.
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The North Carolina Coffee Shop That Brings London To The States
Not everyone can hop across the pond to Europe on a whim, but that doesn't mean we have to miss out on all of London's iconic culture.
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Crumbl Vs Last Crumb: Who Makes Better Cookies?
Crumbl and Last Crumb both make delectable cookies. We sampled both of their offerings to see which brand has a better flavor, texture, and value.
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The Best Way To Assemble A Bacon Burger And Then Take It To The Next Level
Few things in life are better than a well-prepared bacon burger. Luckily, an expert barbecue chef has a few pointers for building and topping the best burger.
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Why No One Wanted To Drink Bourbon In The 1970s
Bourbon is an American spirit as old and storied as the country itself. But it's had its ups and downs, and, believe it or not, bourbon was not hip in the '70s.
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The Popeyes Chicken You Should Basically Never Order
Fast food chain Popeyes is known for doing fried chicken right. But, believe it or not, there's one item on the menu that you should skip, and here's why.
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Trader Joe's Just Made A Gluten-Free Version Of One Ultra Popular Thanksgiving Staple
Trader Joe's is known for its proprietary products made by outside suppliers. For Thanksgiving dinner, there's a new gluten-free item on the shelves.
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The Frozen Lasagna You Should Avoid In The Freezer Aisle
If homemade lasagna isn't on the menu, there are many frozen options to choose from. One brand, however, should be avoided for totally missing the mark.
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14 US Presidents And Their Favorite Decadent Desserts
It's no secret that U.S. presidents get to try so many types of food from around the world, but some of their favorite desserts were just simple family treats.
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To Fix Kimchi That's Too Salty Just Add One Ingredient
Salt is an integral part of making kimchi, but it can be easy to overdo it. Luckily, there's a simple solution to fix your over-salted kimchi.
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Here's How Long Your Leftover Cranberry Sauce Will Last In The Freezer
If you find yourself with a surplus of sweet and tart cranberry sauce this holiday season, here's how to freeze it so it lasts as long as possible.
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FDR's Favorite Breakfast During His White House Terms
During his time in the White House, President Franklin D. Roosevelt liked to keep things simple with his meal choices, and breakfast was no exception.
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Where Can You Find Pennsylvania's Famous 'Pretzel Belt?'
Pennsylvania is a state well known for its love of pretzels, so much so that one part of the state is popularly known as the "pretzel belt."
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The Secret That Makes Texas Roadhouse's Chili A High-Value Item
Texas Roadhouse's chili is one of the more affordable items on its menu, but it has one key ingredient that gives buyers a lot of bang for their buck.
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Thick Slab Bacon Is The Unexpected Star Of Your Next Barbecue
Here's what a leading barbecue restaurant owner and chef advises when it comes to making thick slab barbecue stand out at any given cookout.
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Dunkin' Had A Completely Different Name When It First Started
Before it was even known as Dunkin' Donuts, the restaurant currently known as Dunkin' had its humble beginnings in 1948 under a different name.
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The Trader Joe's Bread You Should Be Preparing For Breakfast This Fall
This seasonal Trader Joe's bread will imbue your breakfast meal with the comforting taste of fall, whether it's a simple toast or a more complex recipe.
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15 Pasta Brands With The Highest Quality Ingredients
Not all pasta is made equal. Some brands put a little more time and consideration in the ingredients used to make their products. Check out these pasta brands.
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The US President Who Reportedly Ate Raw Eggs In Grape Juice For Breakfast
If history has taught us anything, it's that U.S. presidents have eaten some pretty strange things. But this one's raw egg and grape juice breakfast might win.
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Is Store-Bought Taco Seasoning Gluten-Free?
While tacos in and of themselves are gluten-free, you'll need to look closely at the label if you choose to buy store-bought taco seasoning.
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The Best Type Of Ground Beef To Buy If You're Planning To Freeze It
When buying ground beef to be frozen, it's not the cut or fat content that matters the most, but rather the manner in which the meat is packaged.
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