Cranberry Orange Crush Cocktail Recipe
Pretty, festive cranberry orange crush cocktail is a refreshing take on a classic vodka cranberry, combining tart with sweet for a bright seasonal drink.
Read MorePretty, festive cranberry orange crush cocktail is a refreshing take on a classic vodka cranberry, combining tart with sweet for a bright seasonal drink.
Read MoreRoasted pumpkin and sausage pizza is the epitome of autumn. Caramelized pumpkin, savory Italian sausage and creamy ricotta create a perfect balance of textures.
Read MoreBuilding off of the classic, three-ingredient recipe for Scottish shortbread, this recipe augments the buttery cookie with its namesake, sweet-savory blend.
Read MoreSausage-stuffed Thanksgiving stuffing bites are buttery sourdough cups topped with fresh cranberry relish, and are perfect as an appetizer or a side.
Read MoreNo-churn sweet potato pie ice cream plays with the flavors of the classic pie with hints of pumpkin spice, cinnamon sugar-coated pie crust, and maple pecans.
Read MoreThis recipe for stuffed mushrooms is filled with creamy, cheesy polenta and crumbly browned sausage. It makes a quick and easy party appetizer or side dish.
Read MoreCharcuterie skewers are an elegant way to up your cheese-and-cracker game. Cheese, meat, and cracker are stacked onto a skewer for a perfect holiday appetizer.
Read MoreSabich isn't as well known as fellow Middle Eastern falafel and shawarma, but these vegetarian pita sandwiches absolutely should be.
Read MoreThese Kardemummabullar, a type of Swedish cardamom bun, burst with the delicate flavor of their titular spice, and their coil shape will surely wow your guests.
Read MoreThis sweet, spicy, savory cheese ball will be the fastest appetizer to disappear at your next party.
Read MoreThis irresistible butter chicken recipe, adapted from Sona owner Maneesh Goyal and inspired by a fan favorite at his dad's India House, is perfect for Diwali.
Read MoreSloppy Joes are easy to make, delicious, and fun to eat. Instant Pot vegan lentil sloppy Joes are a flavorful twist on the classic that everyone will love.
Read MoreFull of delicious ingredients like dates and raw nuts, these pomegranate-stuffed brownies earn another point by not requiring any use of your stove or oven.
Read MoreBetter than your favorite takeout, this chicken and almond stir-fry with vibrant veggies and a deeply savory sauce has something for everyone.
Read MoreFull of veggies and almost impossibly easy to make, this vegan and gluten-free Mediterranean sheet pan tofu is apt to become your new go-to weeknight meal.
Read MoreThanksgiving-in-a-loaf bread, inspired by a French dish called gateaux sale, is filled with all the favorites: sweet potatoes, beans, cranberries, and turkey.
Read MoreSaffron makes this vegetarian zucchini risotto sing with both vibrant color and floral flavor.
Read MoreBalancing the sweetness of fresh corn with the umami depth of miso paste, this corn pudding recipe makes for an unforgettable, quickly prepared side dish.
Read MoreWhile Mongolian beef is typically enjoyed with rice or noodles, this recipe pairs it with salad and a zippy vinaigrette for a bright, crispy contrast.
Read MoreGive your tired old Thanksgiving stuffing recipe a much-needed upgrade thanks to this chorizo cornbread creation.
Read MoreThis quick-to-make vanilla fig smoothie is high on nutrition and creamy deliciousness, boasting the powerful flavor of both fresh and dried figs.
Read MoreThis lentil fattoush salad with mint dressing is a fresh and vibrant twist on the Middle Eastern salad. The addition of lentils makes this a satisfying meal.
Read MoreIn this recipe for butternut squash tacos with pomegranate pico, The sweetness of the squash is perfectly balanced by the flavorful and colorful pico de gallo.
Read MoreBursting with zesty flavors of orange and lime, this Key West chicken recipe features bright and tangy flavors, while still being a little sweet.
Read MoreThis shredded tofu tacos recipe uses grated tofu in a savory, spicy sauce as a flavorful taco filling. Add your favorite toppings for a satisfying vegan meal.
Read MoreTake control of the narrative surrounding the oft-maligned Brussels sprout with this recipe that wraps the veggie in bacon and a sweet, tangy glaze.
Read MoreThis white spinach and artichoke lasagna recipe gives a new spin on a classic, with a filling of fresh spinach, artichokes, béchamel, and four creamy cheeses.
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