• Mixed Herb Pesto Shrimp Pasta Recipe

    In our 305-minute pasta recipe, we toss spaghetti and garlicky, spicy jumbo shrimp in a bright herby pesto and top the whole thing with a dusting of Parmesan.

    By Ksenia Prints 19 hours ago Read More
  • Chipotle Turkey Chili Recipe

    This chipotle turkey chili recipe is infused with a unique combination of ingredients to create a smoky, warming, and incredibly layered flavor profile.

    By Ksenia Prints 3 days ago Read More
  • Southwest Avocado Salad Recipe

    This lettuce-less Southwest avocado salad features a plethora of colorful veggies like cucumber, radishes, and corn and a zesty taco seasoning-infused dressing.

    By Michelle Bottalico 7 days ago Read More
  • Boozy Lemon Drop Martini Pie Recipe

    Our boozy lemon drop pie is like a martini in dessert form, and combines condensed milk with Cointreau and eggs for a creamy, tart, thick, and tangy pie.

    By Michelle McGlinn 7 days ago Read More
  • Carrot Cake Pops Recipe

    No forks required for our bright, pretty carrot cake pops, which have perfect sweet-spiced carrot cake flavor and a smooth and creamy white chocolate coating.

    By Miriam Hahn 7 days ago Read More
  • Our Best Chicken Scarpariello Recipe

    This chicken scarpariello features tender chicken braised in a silky sauce, and might just be the Italian-American comfort food you didn't know you needed.

    By Michelle McGlinn 8 days ago Read More
  • Vegetarian Gumbo Recipe

    With a classic Cajun spice mix, a deeply-flavorful brown roux, and tofu, black-eyed peas, and mushrooms, our vegetarian gumbo is smoky, spicy, and satisfying.

    By Michelle Bottalico 10 days ago Read More
  • Our Best Classic Patatas Bravas Recipe

    Our best classic patatas bravas recipe tops tender-crispy potatoes with 3 piquant sauces: a garlic alioli, a smoky pimentón sauce, and a zesty parsley sauce.

    By Ksenia Prints 15 days ago Read More
  • Baja Shrimp Caesar Salad Recipe

    Our bright, tangy, and satisfying Baja shrimp Caesar adds Mexican-inspired spice and tang to pair with the crunchy umami elements of a traditional Caesar.

    By Ksenia Prints 15 days ago Read More
  • Bleu Cheese And Honey Fondue Recipe

    Our bleu cheese and honey fondue is a meltingly creamy twist on the classic appetizer recipe with a sweet, funky aftertaste and a touch of tang from gorgonzola.

    By Ksenia Prints 17 days ago Read More
  • Charred Cowboy Cabbage Recipe

    A creamy homemade chipotle dressing and freshly charred corn turns this vibrant, crunchy charred cowboy cabbage salad into something truly special.

    By Miriam Hahn 17 days ago Read More
  • Roasted Veggie Enchiladas Recipe

    This vegetarian enchilada recipe features roasted zucchini, eggplant, and carrot along with black beans and a smoky, earthy homemade red enchilada sauce.

    By Michelle McGlinn 21 days ago Read More
  • Beef Bulgogi Kebabs Recipe

    These beef bulgogi kebabs feature sirloin chunks that are marinated overnight and then grilled to buttery, tender perfection.

    By Michelle McGlinn 22 days ago Read More
  • Brown Butter Carrot Pound Cake Recipe

    Brown butter gives our pound cake a toasty depth of flavor, and pineapple, carrot, coconut, and pecans give it plenty of tangy-sweet flavor and complex texture.

    By Katie Rosenhouse 23 days ago Read More
  • Sweet And Spicy Cowboy Bacon Recipe

    Candied jalapeno slices and a spicy simple syrup add sugar and spice to our crispy cowboy bacon recipe, which is the perfect spicy-sweet addition to any brunch.

    By Michelle McGlinn 28 days ago Read More