The McDonald's Quarter Pounder with Cheese may be an icon, but how does it stand up to Chili's Big QP? We tried both to see which one offers a better value.
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In the bustling city of London, there's a historic fish and chip shop where you can order far more than a basic version of the quintessential British dish.
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Versatile, satisfying, and portable, is there a more perfect food than a sandwich? It seems like a tough format to ruin -- but there is a way.
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Some items on the Ruth's Chris Steak House menu are more cherished than others. From meat to side dishes, these are the ones diners are less than impressed by.
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Going out to eat is a full-on experience for many of us. And there's a lot going on behind the scenes that most customers may not be aware of.
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Winning a deal on "Shark Tank" is impressive, but doesn't guarantee success in the long run. This chain has started to fall beneath expectations.
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We sampled wings from popular chain restaurants, judging their classic buffalo wings based on the sauce flavor and the taste and texture of the chicken.
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An employee at Panera Bread revealed that the secret to ordering the best possible, old-school bagel at Panera Bread is leaning on these flavors.
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Not only is the food quality high, but the format of the restaurant provides an interactive, customizable experience that visitors can make their own.
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Moe's Southwestern Grill is one of the best Mexican restaurant chains nationwide, but Moe isn't a person, it's an acronym.
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Learn who owns Cracker Barrel, how the company is structured, and what shapes the restaurant's leadership and long-standing branding in today's marketplace.
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The next time you're planning to order delivery for dinner, consider Olive Garden, which is one of the best options to get quality dishes right to your door.
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Though steak were a big part of this chain's appeal, its salad was equally (if not more so) impressive.
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Florida might not be a classic barbecue state, but this chain is putting it on the map with homestyle cooking and a fairly inclusive menu.
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IHOP's menu has seen large overhauls over the years, and diners still miss some since-discontinued items. This one has fans reminiscing decades on.
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If you're a fan of margaritas, forget about Chili's and Applebee's. Instead, venture to this Tex-Mex spot for a goblet of the good stuff!
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It's no secret that John Wayne loved a good steak dinner, but where did he go for them? These five U.S. steakhouses were a few of his favorites.
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As popular as Buffalo Wild Wings may be, it has many valid complaints. Here's what customers agree are the worst things about Buffalo Wild Wings.
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How many deals these days let you fill up for $2.50 per person? We rushed to Buffalo Wild Wings to give the chain's bottomless appetizers a try.
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Passengers say one cruise ship stands out for all the wrong reasons, with its buffet quality and variety falling short of travelers' expectations.
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Although perhaps even more than the cuisine, patrons of this formerly abundant chain likely remember the birthdays: Celebrants were gifted a giant sombrero.
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While fast food is rising in price, customers agree that these sit-down restaurant chains are particularly affordable for those looking for a night out.
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Cracker Barrel's summer menu is here with a new addition: the Campfire Breakfast Skillet. I tried this wilderness-ready meal, and here's what I think.
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Unlike some restaurants, IHOP doesn't offer a blanket senior discount, but instead has an entire section of the menu dedicated to those over 55.
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Ted Turner brought one unique meat to the mainstream for many American diners at his Old West-themed restaurant chain. Here's how.
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The best wine at Olive Garden comes straight from one of the country's best wine-growing regions and pairs well with a number of dishes.
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In a post on his website, Andrew Zimmern described bagels from this Minneapolis bakery as "utterly delicious."
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