20 Refreshing Summer Salad Recipes
Nobody wants to stand in front of an oven or stovetop when the heat of summer is wafting through the kitchen, so it's the perfect time for delicious salads.
Read MoreNobody wants to stand in front of an oven or stovetop when the heat of summer is wafting through the kitchen, so it's the perfect time for delicious salads.
Read MoreWith its creamy broth and additions of mushrooms, turkey meatballs, and orzo, this comforting soup delivers an abundance of bold, hearty, flavors.
Read MoreMaking from-scratch flour tortillas is an essential process in Mexican cooking, and this simple, 4-ingredient recipe uses sourdough starter for a unique flavor.
Read MorePut a vegan twist on classic Nashville hot chicken with this tofu version, which still packs in the same level of flavor and heat.
Read MoreMost people are familiar with classic penne dishes like penne alla vodka - but there are so many more options for this pasta. Here are 10 penne recipes to try!
Read MoreThese s'mores granola bars don't require any baking and almost no cooking. The low-maintenance instructions make them the perfect treat to prepare with kids.
Read MoreWith a from-scratch rye dough and a sweet-savory topping of prosciutto and raspberry glaze, this flatbread recipe is full of complex, satisfying flavors.
Read MoreAdd some flavor to your breakfast with this easy and satisfying hash made of sweet potatoes and steak that's been marinated in a smoky guajillo chile sauce.
Read MoreThis recipe levels up simple, rolled oats by grinding them into flour to bake a cake-like dish with chocolate chips, banana, and peanut butter.
Read MoreFor a quick and filling breakfast, add a bacon-goat cheese frittata to crusty ciabatta and garnish the eggs with a springy arugula salad.
Read MoreThese vibrant rainbow summer rolls are loaded with a plethora of veggies, fruits, and herbs - and they're easier to make than you may think.
Read MoreWith red potatoes, blue cheese, and a creamy, mayonnaise-based dressing, this colorful potato salad is perfect for outdoor summer gatherings.
Read MoreConsider this the savory, grown-up version of grilled cheese, complete with a roasted garlic aioli, sharp cheddar, and broccoli (for your health, of course).
Read MoreThe addition of cooked quinoa in these otherwise classic chocolate chip cookies adds nutrition and texture for a hybrid between light snack and rich dessert
Read MoreThanks to rotisserie spinach, frozen chicken, and no-boil noodles, this easy, cheesy, comforting lasagna comes together with more speed and less fuss.
Read MoreEven if you aren't a chocolate fan, you'll want to check out this list of fudge recipes. There's more than meets the eye when it comes to this classic treat.
Read MoreThis eye-catching salad takes advantage of multi-colored radishes, from the green and pink of watermelon radishes to the vibrant violet of purple daikon.
Read MoreIt may not be traditional, but this summery take on pasta carbonara with crab, Andouille sausage, and corn is just as creamy and crowd-pleasing as the original.
Read MoreSoft, custard-like silken tofu shines in this salad recipe alongside soba noodles, crunchy cucumbers, and carrots.
Read MoreOur peppercorn-crusted tuna steak has a lightly seared edge and a perfectly raw center. We also offer a recipe for a ponzu-ginger dipping sauce for the fish.
Read MoreA burger with all the nacho fixings, including beans, pico de gallo, guacamole, cheese, sour cream, and pickled jalapeƱos, makes for the ultimate comfort food.
Read MoreFilling, nutritious, and delicious, pasta salads are always a hit. But with endless combos, choosing one can be hard. Here are eight of our favorite recipes.
Read MoreSliders are the perfect appetizer for big parties and small gatherings alike. And as these eight recipes prove, they are so much more than just mini burgers.
Read MoreThese rich ground lamb-stuffed pitas also feature hints of mango chutney and a creamy mint sauce.
Read MoreThese cake pops use protein powder, Greek yogurt, and peanut butter for a protein-packed dessert that's as moist, delicate, and sweet as a traditional cake.
Read MoreHonor the beauty of springtime produce with this soup, which overflows with green vegetables and includes pasta and beans for added heartiness.
Read MoreNo underground oven? Braising is the next-best way to get smoky, pull-apart tender Hawaiian kalua pork, perfect for these soft and easy sandwiches.
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