The Absolute Best Way To Cook And Serve A Cowboy Cut Steak
With all the different steak cuts and cooking styles, you'll appreciate this expert's recommendation for the absolute best way to cook and serve cowboy steak.
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"Egg Roll In A Bowl" Noodle Soup Recipe
For a unique one-pot soup, use the ingredients of a pork egg roll. It tastes just like the takeout favorite but requires a fraction of the time and effort.
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Crumbl's Cookie Cutter Is Actually A Total Waste Of Money
We've all seen the lines, the pink merch, and the scrumptious cookies at Crumbl. But as much as you may love the brand, the cookie cutter is a miss.
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Marinate Your Meat In One Canned Ingredient For Extra Tenderness
An easy way to keep your chicken and beef extra tender is to marinate them in a canned ingredient that's likely in your pantry at this very moment.
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8 Expert Tips For Choosing The Right Dairy-Free Coffee Creamer
Not all dairy-free coffee creamers are created equal. Here's what to consider when shopping for alternatives to milk, cream, and dairy creamers.
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The Texas Roadhouse Kids Menu Hack For A Smaller, And Cheaper, Dinner Salad
There's an awesome hack to ordering a smaller salad at a cheaper price that you can finish in one sitting via the Texas Roadhouse kid's menu.
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Your Snack Drawer Holds The Key To Elevated Canned Frosting
Frosting is the key to making your cakes and desserts pop, and you can even take it a step further by digging into that snack drawer of yours.
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How To Marinate A French Cut Steak For The Richest Flavors
French cut beef is actually very lean. Because of this, the right marinade is crucial to get the best flavor and texture out of this steak.
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The World's Cheapest Cooking Oil Isn't Actually Palm Oil
For a long time, palm oil held the title of least expensive cooking oil worldwide, but changes in climate, the economy, and more have changed that.
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The Trader Joe's Secco Wine You Should Just Leave On The Shelf
Trader Joe's is a haven for goodies, but they can't all be zingers. When it comes to their Secco wine line, there's one flavor in particular to avoid.
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Do Canadian Crumbl Cookies Locations Have Menu Items We Don't?
Many popular chains have different menu items in different countries. But does Crumbl's Canadian menu vary in any way from its U.S. counterpart?
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The Key Differences To Know Between Tomahawk Vs Porterhouse Steak
Porterhouse and tomahawk steaks are two of the more popular cuts out there, but what are the differences between the two? Here's what our expert says.
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Which Nespresso Machines Can You Use Starbucks Coffee Pods In?
The Starbucks for Nespresso partnership has been around for awhile, but which of the latter's machines supports these pods, and are there others that do?
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11 Absolute Best Instant Coffees For Iced Drinks
Instant coffee is affordable, easy to use, and convenient. Here are products you should stock up on for delicious iced brews at home, with no machine needed.
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Are Ice Cream Cones Gluten-Free?
Figuring out which foods are safe to eat on a gluten-free diet is complicated, as some common foods that you may think are gluten-free actually aren't.
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5 Ways To Give Your Lychee Martini A Festive Upgrade
The lychee Martini has become a modern classic cocktail. But if the standard build is feeling a little rote, try these five ways to elevate your next drink.
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Egg Drop Vs Wonton Soup: What's The Difference?
Egg drop soup and wonton soup are both staples of many Chinese restaurant menus, but what is it that really sets them apart? The hint is in their names.
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Ina Garten's Barefoot Contessa Store Had The Absolute Best Return Policy
As she revealed in her new memoir, Ina Garten's Barefoot Contessa had a very customer-friendly return policy. What was it and why did she implement it?
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7 Best Pasta Sauces To Pair With Gnocchi
Luscious, pillowy gnocchi take so well to so many different types of sauce, and there's plenty of room to experiment. Try one of these sauces to start.
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The Best Type Of Fish To Buy For Traditional Gefilte Fish
Gefilte fish is a Jewish delicacy that remains a favorite to this day. You will, however, need to buy the right type of fish to prepare it the authentic way.
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Why Bird's Nest Soup Is Staggeringly Expensive
Bird's nest soup is a longtime mainstay of Chinese cuisine, and is considered a delicacy by many. But why does a bowl of this soup often cost so much?
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The Secret To Texas Roadhouse's Steak Sauce Is A Fruit You Wouldn't Expect
It's this fruit that lends Texas Roadhouse's steak sauce a distinct candy-ish character and depth of color that complements the savory notes of beef steak.
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Compote Vs Coulis: Is There A Difference Between The Dessert Sauces?
You might have seen compote and coulis listed in close proximity on a dessert menu and been in the dark about both, but it's time to change that.
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The Umami-Packed Compound Butter Your Next Steak Needs
While David Chang uses kombu compound butter for boosting a filet of bass, it would also be an amazing addition to a juicy grilled steak.
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For A Crispy Char Without The Grill, Pop Chicken Breasts In Your Panini Press
That panini press in your kitchen can do so much more than pressing paninis -- so slap some chicken breasts on that press for an unparalleled char!
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The Key Differences In Rye Flours That Every Bread Baker Should Know
The flour aisle of your local grocery store can be overwhelming. An expert explains the differences between rye flours and why they matter for baking bread.
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Stretch Out Your Burger Ingredients By Prepping Them As A Pie Instead
A delicious quiche is a fantastic way to use up ingredients like ground beef, cheese, eggs, and your favorite burger toppings.
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