The Special Ingredient You Need For The Simplest Homemade Pop-Tarts
You don't need to go to the store to fulfill that craving because you can make Pop-Tarts at home using a special ingredient that makes the process simple.
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The Thawing Tip To Consider Before Cooking Frozen Pasta In A Skillet
This hearty meal frequently makes it onto our plates for an easy pasta dinner and we have a thawing tip that will get it there a little quicker.
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Make Your Own Adorable Sugar Cubes With One Special Kitchen Tool
While you can splurge on premade ones, creating your own, complete with custom colors, flavors, and shapes, is surprisingly easy.
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Quinoa Is The Tiny Superhero That Adds A Hearty Bite To Soup
While we often use quinoa as an easy substitute for rice and couscous for healthier versions of warm or cold salads, quinoa also adds a hearty bite to soups.
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Gianduja Vs Nutella: The Difference Between These 2 Hazelnut Delights
Most people are familiar with sweet, creamy Nutella, but may not know about the similar Gianduja. So, what's the difference between these two hazelnut spreads?
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Bake Bananas In Brown Sugar For An Incredibly Simple And Satisfying Dessert
While a two-ingredient dish may not sound like it'd be that incredible, all you need is bananas and brown sugar for a truly satisfying treat.
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Boil Your Summer Vegetables In A Butter Bath And Thank Us Later
The basics of the method involve boiling your vegetables in a mixture of water, butter, milk, and salt until they are fully cooked and delightfully tender.
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10 Tips For The Absolute Best French Onion Soup
French onion soup is undoubtedly a classic meal. Even as a novice cook, you can make this comfort dish with these culinary tips from our in-house expert.
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Why Tomatoes Are A Necessity When It Comes To A Full English Breakfast
If you're thinking about leaving tomatoes off an English breakfast because there's already plenty of food, don't. This ingredient is crucial to the dish.
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Chocolate Pizza Is The Indulgent Dessert You Need At Your Next Party
Ready to take dessert in an entirely different direction? Skip pepperoni and cheese pizza tonight, and head straight for the chocolate instead.
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How To Store Fresh Apricots The Correct Way
Fresh apricots are a summer delight, but what if you want to preserve them past their short season? Here's the best way to store these small fruits, explained.
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Leftover Bread Crust Is The Perfect Excuse To Make French Toast Sticks
If you find yourself tempted to cut off your crust but don't want to waste food, there's a delicious way to repurpose those crusts: Make French toast sticks.
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How To Build Your Next Dinner Around Protein-Rich Butter Beans
Tired of the same protein for every meal? Butter beans are protein-rich and versatile, making them a perfect option to be the centerpiece of any meal.
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Bubble Sugar Is The Decadent Garnish Your Dessert Needs
If you want to make your homemade sweets resemble professional desserts, then bubble sugar is the shockingly easy way to turn something standard to stunning.
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Give Store-Bought Ramen A Smoky And Salty Boost With Beef Jerky
Dinner doesn't have to be expensive and it doesn't have to take a long time to prepare in order for it to taste good. Combine these two for a satisfying meal.
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The Telltale Sign Your Walnuts Have Gone Bad
Shelf stable products like walnuts don't stay fresh forever. If you've kept this food in your pantry for some time, here's how to tell if it's still good.
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The 2-Step Trick To Keeping Hot Dogs Warm For The Entire Cookout
Here's an easy, two-step way to keep your freshly cooked hot dogs toasty so your guests won't be met with cold dogs when hunger strikes.
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For The Absolute Best Sticky Rice, Don't Rinse It
When we rinse amylose-rich rice varieties, we want to get rid of as much starch as possible. But the opposite is true for amylopectin-rich sticky rice.
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How To Choose The Absolute Best Tamper For Your Espresso Machine
You'll want to consider the size of your basket and how much you're willing to spend, as some espresso machine tampers can run you upwards of $100 or more.
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14 Tips For Making The Ultimate Bruschetta
Few Italian appetizers are as iconic (or delicious) as bruschetta. Here are some tips for making the dish yourself from a longtime resident of Italy.
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The Instagram-Inspired Cereal Upgrade That Requires Ice Cubes And Salt
Plenty of cereal lovers have been employing the ice-cube cereal placement for years, but the internet has broadened awareness of the salt addition.
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14 Cooking Essentials Seasoned Campers Recommend For Your Next Trip
For your next camping trip, you've got more to pack than just your camping gear; you also need your cooking gear, including these expert-recommended essentials.
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Water Is All You Need To Save An Overly Salty Soup
\The good news is that oversalted soup is easily fixable; dilute the mix with cold water and reduce the heat to allow it to simmer.
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For A Sweeter Tomato Juice, Choose This Variety Of The Fruit
Though technically made from fruit, tomato juice can come across too tangy and vegetal for your taste buds. This type of tomato will help sweeten it up.
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For An Easy Enchilada Dinner, Grab Your Skillet
Enchiladas are great when you're craving Mexican food, but rolling each one can be time consuming. Luckily, there's an easier option: the enchilada skillet.
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Let Your Guests Get Creative With A Deviled Egg Bar
Setting up a station of different fillings for guests to mix, match, and choose their preferred ingredients can turn a standard party into a unique experience.
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For A Salty Twist, Swap Your Standard Hot Dog Bun For A Soft Pretzel Stick
If you're ready for a salty, texturally satisfying option, we'd like to introduce bringing our soft sourdough pretzel recipe to your next cookout.
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