Two Safe Methods To Preserve Eggs
There's no need to add eggs to your grocery list because you already know you'll need them at some point. See how you can store eggs for months on end.
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13 Best Tips For Cooking Beans From Scratch
While canned beans are easy, nothing beats the flavor and texture of dried beans. To find out how to cook it from scratch, learn these tips.
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Why You Should Add Fruit To Your Vampiros Tacos
Vampiros tacos are an extra savory variety of the Mexican staple -- made even more delicious with the addition of fruit. Here's why you should try it.
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What Does It Mean When An Egg Carton Is Labeled 'Vegetarian'?
There are more and more claims made by the labels on egg cartons, but it's not often clear what each one is boasting. See what the vegetarian label refers to.
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The Simple Trick Restaurants Use To Instantly Peel Garlic
Garlic is particularly difficult to peel, but a simple trick used in the restaurant industry might be the best way to remove its pesky skins.
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Why Making Your Own Fruit Leather Isn't Worth It
Fruit leather is a healthy snack that's tasty and craveable. Yet while you may be tempted to make it at home, it may not be worth the trouble.
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The Granola Tip You Need For Making Yogurt Parfaits In Advance
Yogurt parfait is a great breakfast option you can make in advance and store in the fridge. Here's how to avoid the granola from becoming too soggy overnight.
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The Puerto Rican Cornmeal Fritters You Should Definitely Try
For occupying such a small place on the globe, Puerto Rico has no shortage of interesting and unique foods. See what the island's take on corn fritters is.
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15 Ways To Add More Flavor To Meatballs
Though you may be reluctant to tinker with your Nonna's tired-and-true recipe, these additions will bring a new dimension to your next batch of meatballs.
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The Tap Test To Check If Your Homemade Brioche Is Done
There's one simple way to know when your brioche is ready-to-serve and it has nothing to do with how your bread looks and everything to do with how it sounds.
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The 18 Absolute Best Ingredients To Elevate Pie Filling
Trying to give your pie filling that little extra oomph? This ingredient list is sure to have an ingredient or two that will become a staple in your recipes.
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What Makes An Icebox Cake Unique?
If frozen desserts are your thing, you'll definitely want to check out the icebox cake, a now-classic freezer dessert that tastes delicious.
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What Makes Kansas City Barbecue Sauce Sweetly Unique
Kansas City is famous for the song, but also its amazing barbeque. See what makes their signature dark, sweet, sticky sauce sell around the world.
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The Sweet Ingredients That Make Peshwari Naan Different From Others
Naan is a universally-loved flatbread that pairs well with a variety of different dishes. Here are the sweet ingredients needed to make Peshwari naan.
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Why You Should Pour Warm Pan Drippings Over Steak Right Before Serving
Waiting for your steak to rest can feel like an eternity, thankfully there's a shortcut that won't sacrifice flavor and it involves using the pan drippings.
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16 Items That Deserve To Be In The Trader Joe's Hall Of Fame
Everyone has their own favorite Trader Joe's items, but some items are a cut above the rest. These favorites deserve a spot in the Trader Joe's Hall of Fame.
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What To Consider Before You Try To Make Your Own Potato Chips
Regardless of your motive, it's best to weigh your options before embarking on a potato chip-making adventure, and this is why.
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Do You Have To Use Tuna To Make Tuna Helper?
Tuna Helper is an easy meal to make on a busy night. But if you've just realized you don't have any tuna on hand, can another protein be swapped in?
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Review: We Tried The $25 Cake Mix That's Constantly Sold Out
Have you wanted to try one of the popular cake mixes by The Caker only to find it out of stock? Well, we got our hands on some and have all you need to know.
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13 Types Of Cactus That Are Actually Edible
Despite being a spiky desert plant, many cactus are delicious. From sweet dragon fruit to okra-like nopales, here are the best edible types.
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What To Look For When Purchasing Dragon Fruit
For the tastiest results, starting with quality produce is a must, which is why you should always look for a few things when purchasing dragon fruit.
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20 Foods You Should Never Get From A Buffet
Eating at a buffet is a great experience when you consider the value of your money. But not all foods available are worth it. Avoid these 20 for the best meal.
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Why Many Mexican Households Start Each Week With A Batch Of Frijoles De La Olla
Versatile and filling, beans are a cornerstone of Mexican cuisine. Here's why its typical for Mexican households to prep frijoles de la olla each week.
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The Absolute Best Oil Temperature For Frying Mushrooms
Frying mushrooms is a delicate process that requires plenty of precision, including the temperature of your oil, which can be a real game-changer.
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Why It's Crucial To Undercook Pasta When Making Baked Manicotti
When making baked manicotti, you may be surprised by this crucial step. Here's why you should undercook the pasta before putting it in the oven.
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The Possible Chinese Origins Of Russian Pelmeni
Although mostly associated with Russia, it is believed that pelmeni are not inherently Russian, but were brought to the region from China.
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Here's What You'll Find To Eat At America's Oldest Restaurant
The building may have been around for 350 years, but the cuisine served up is anything but old or tired. We'll share some of the tavern's best options.
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