The Key To Simmering Food In The Microwave
For many, the microwave is the best appliance that they can have in their home kitchen. Here is the key to simmering food right inside your own microwave.
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Khua Kling Gai: Southern Thailand's Dry Chicken Curry
Explore the rich mixture of herbal, spicy, sweet, and mumi flavors in delicious khua kling gai.
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Customers Are Willing To Wait 30 Years For These Frozen Japanese Croquettes
Waiting a month for a reservation may not seem so bad after reading about Asahiya's three-decade-long wait list for its insanely popular Kobe beef croquettes.
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The Easy Lame Alternative For Scoring Bread
If you don't own a lame and are looking for an alternative that is sharp and versatile enough to perfectly score your sourdough, there are substitutes.
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Why Bumble Bee Tuna Got Rid Of Its Mascot Horatio
Bumble Bee Seafood Co.'s canned tuna is a staple in American grocery stores and pantry shelves. Here is the reason why the company retired its mascot, Horatio.
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Insomnia Cookies 2022 Holiday Treats, Ranked From Worst To Best
Insomnia brings plenty of holidays cheer with its latest seasonal cookie assortment. Gingerbread and hot chocolate fans, especially, don't want to miss these.
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Why You Should Consider Duck Eggs For Your Next Deviled Eggs Batch
If you've made this appetizer, you've most likely utilized chicken eggs, but you might want to seek out the duck variety next time they're on the menu.
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How Many Restaurants Does Giada De Laurentiis Actually Own?
Giada De Laurentiis appreciates the experience of eating out because, in addition to her other successful projects, she's a multi-time restaurateur.
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Even When Using Store-Bought Gravy, Save Those Pan Drippings
Store-bought gravy doesn't have to taste like its name if you save your pan drippings. Here's why you should keep them for your next Thanksgiving dinner.
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Is Tuna Cooked Before Being Canned?
You've likely been using it straight out of the can for years, but at exactly what stage of the canning process, if at all, is canned tuna actually cooked?
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Bobby Flay's Tip For Making Gravy Before Thanksgiving Day
During a pre-Thanksgiving appearance on "Today," Bobby Flay shared a tip we can get behind: make-ahead gravy. Find out how he masters the sauce.
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Can You Freeze Mayonnaise?
Nothing beats the taste of homemade mayonnaise, but, because it's made with eggs, it has a short shelf life. With this in mind, you may consider freezing mayo.
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Ina Garten's Low-Stress Method For Keeping Turkey Hot On Thanksgiving
Once your Thanksgiving turkey is prepped, keeping it hot shouldn't be stressful. Here's what Ina Garten suggests as her go-to method.
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The Best Way To Store Horseradish For Maximum Freshness
Should you find yourself in possession of more horseradish than you can consume at one time, there's good news — the root can be preserved for future use.
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When To Use Garlic Powder Vs. Granulated Garlic
Even though garlic powder and granulated garlic are nearly identical, their one difference impacts the types of recipes they should each be used in.
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Automatic Rice Cookers Are A More Recent Invention Than You Might Think
Those of us who have a rice cooker probably can't imagine what life might be like without it. But did you know that it hasn't been around very long?
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The Massive Collection Of Diner Relics Every History Buff Should See
Diners spread across the United States are iconic. And one particular enthusiast has a diner-centered collection that every history buff should go see.
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The Difference Between Garlic Powder And Granulated Garlic
Garlic powder and granulated garlic bring a concentrated flavor to your dish that you can't get from fresh garlic, but what's the difference between the two?
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The Sweet Reason Princess Diana Took William And Harry To McDonald's
Kids around the globe seek out food from McDonald's, even the royal ones. When they were younger, Princes William and Harry were no exception.
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Ina Garten's Measuring Cup Tip Cuts Down On Dishes
When we heard how queen of home cooking Ina Garten cuts down on dirty dishes, we were shocked we hadn't thought of it before.
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Why You Should Use A Blend Of Peppers In Fresh Salsa
No matter if you want sweet, spicy, or smoky salsa, be sure you use different kinds of peppers for a flavorful appetizer to dunk your chips in.
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The History Of The Cream Puff Is Shrouded In Myth And Mystery
Cream puffs are light pillow of sweet cream that is a treat for the end of the meal. Here is the history, mystery, and myth behind these delectable desserts.
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What To Consider Before Substituting Shortening With Coconut Oil
Coconut oil is a popular shortening substitution used for all kinds of recipes, but before you reach for the ingredient, you'll want to keep something in mind.
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How To Easily Cut Herbs Without Bruising Them
Mishaps may occur when chopping herbs, and it happens to even the best home cooks. If you don't want bruised herbs, just follow this technique.
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Gravlax Vs. Lox: What's The Difference?
Salmon is a popular fish across many cultures, and curing it is one of the most common ways to keep it fresh. But what's the difference between gravlax vs. lox?
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The Complex French Puff Pastry Treat Named For Baking's Patron Saint
This dessert, known to be very difficult for even the most experienced bakers, incorporates multiple types of pastry and pays homage to a saint.
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Crispy Rice Noodles Are Incredibly Simple To Make At Home
One great way to enjoy rice noodles is to use crispy fried noodles in a dish. Thankfully, making these noodles at home is both easy and super quick.
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