The Trick To Cooking 2 Frozen Pizzas On 1 Baking Sheet
Many ovens can only fit one pizza at a time or they heat your tomato pies unevenly. Thankfully, a TikTok user has created a solution to this annoying problem.
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The Reason You Shouldn't Stir Instant Pot Pasta Right Away
As you place the ingredients in the appliance's pot insert, you shouldn't stir them before locking the lid and cooking the dish. Here's why.
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Is Canned Food From The Early Pandemic Still Safe To Eat?
If you've heard canned goods can last forever, that's not exactly true, but they do last a very long time.
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The Easy Way To Avoid Overly Thick Gravy
Even though gravy can be versatile, it's not always easy to get the consistency just right, which can create a sauce that's either too runny or too thick.
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How To Properly Measure Flour For Perfect Cakes
To get more accurate flour measurements, use a digital kitchen scale or try fluffing your flour before measuring.
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Potato Pancakes Vs. Latkes: What's The Difference?
Isn't a latke a potato pancake with a different name? Isn't a potato pancake just a latke? Absolutely not. Here's the difference between these two fried foods.
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New Survey Reveals Most Popular Sandwich Cheese Is A Close Race
The results show that it's hard to give one cheese total superiority of the many available options.
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How Alton Brown Upgraded His Classic Pancake Recipe With A Unique Mix
Alton Brown first released his original pancake recipe in 2000, here he provides us with an upgraded version that can make your stacks even fluffier.
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The Unexpected Ingredients That Will Transform Your Potato Salad
Summertime means potato salad, and with all the picnics and BBQs happening it means A LOT of potato salad. But use this ingredient to keep things exciting.
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We Got The First Look At Martha Stewart's New Restaurant. Here's What You Should Know
The Bedford by Martha Stewart is a new gem of a restaurant in Las Vegas, and it's exactly what you'd want it to be -- an inviting space with delicious food.
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How Long Should You Let Sweet Potato Pie Rest?
Like steak, sweet potato pie needs to rest after being baked, but for how long? Here's what you need to know about letting your pie rest before digging into it.
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40 Essential Recipe Terms You Should Know
To make life easier, we compiled a list of the most essential recipe terms you should know. Once you master this glossary, you will be a great cook in no time.
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Why The Size Of Your Fried Chicken Matters
Fried chicken is a favorite meal of many, and there are many different recipes and variations you can try. Here is why the size of your chicken matters, though.
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Why It's A Bad Idea To Cook Sausage With High Heat
Sausages can be used in various dishes and recipes, but cooking them on high heat is bad. Here's why to avoid cooking sausage using high heat.
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Why You Should Think Twice About Using Minced Garlic On Cast Iron
A cast iron skillet can be a great addition to your kitchen tool arsenal, but here is why you shouldn't use minced garlic with your cast iron skillet.
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The Major Differences Between Spanish And Italian Olive Oil
Olive oil is a popular ingredient used when cooking, but there are many options to choose from. Here's the difference between Spanish and Italian olive oil.
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Truffles Vs. Mushrooms: What's The Difference?
Mushrooms and truffles are both popular ingredients that can be used in a variety of recipes and dishes, but what is the difference between them?
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How Long You Should Soak Bread For French Toast
French toast is a delicious breakfast meal that is easy to cook but can vary significantly. Here is how long to soak your bread for French toast.
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Use This Secret Ingredient If You Prefer Super Chewy Cookies
But there's one ingredient that makes it a lot easier to achieve a chewy cookie despite all the other variables.
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Does Ube Have Nutritional Benefits?
Ube is often used in dishes and recipes because it brings a bright purple color and some sweetness to the meal. But does ube have nutritional benefits?
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The Reason You Need So Much Liquid For Pasta In Your Instant Pot
Insant Pots can make many recipes a whole lot simpler to pull off. That's true for pasta too, but it's important you add the right amount of liquid.
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Is Meat More Affordable Outside The US?
While meat prices continue to rise, many are left wondering if the U.S. consumer market is paying more than other countries. A study reveals the answer.
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What Makes Brooklyn-Style Pizza So Unique?
We all know about the famous New York-style pizza, but have you heard of its nearby relative? Here's what makes Brooklyn-style pizza unique.
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Is It Okay To Substitute A Regular Blender For An Immersion Blender?
Even when it comes to seemingly essential appliances like blenders, compromises need to be made.
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What Happens If You Ice Cookies That Aren't Cooled Yet?
Icing your cookies can be the most fun part of baking, but your cookies shouldn't be warm. Here's what happens if you ice cookies that aren't cooled.
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Stop Throwing Out Your Empty Pie Pumpkin
Pumpkin pie is a favorite fall dessert, but what do you do with the leftover pumpkin? Here is a creative way to use your empty pie pumpkin as a serving bowl.
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The Italian Wine You Should Be Drinking With Prosciutto
Proscuitto is a well-known and delicious dried meat that is often served with cheese and wine. Here is the Italian wine you should be drinking with prosciutto.
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