Tips You Need When Cooking With Wine
Cooking with wine is easier than you think, especially with these tips. Prepare meals that stun with our advice for how to make the most of your favorite vino.
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The Reason You Should Be Microwaving Your Eggplant
Eggplant is high in fiber and rich in nutrients, but sometimes, the vegetable can taste bitter. Use this clever trick to prevent it from ruining your next dish.
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Korean BBQ: Everything You Need To Know
You don't need any special skills to enjoy Korean BBQ, but there are some elements that can boost your experience to the next level. Here's a rundown of them.
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The Absolute Best Uses For Your Slow Cooker
Prepare to be shocked at the different types of food you can make in a slow cooker. From cake to yogurt, the slow cooker may be an underdog of the kitchen.
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The Biggest Mistakes You're Making With Your Dishwasher
Though the dishwasher is fairly simple to use, there are some important tips to note. Read on to learn the biggest mistakes you're making with your dishwasher.
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The 15 Absolute Best Uses For Your Immersion Blender
An immersion blender is one of the handiest, most convenient tools in your kitchen. From making soups to soaps, here is how to make the most of the appliance.
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Is It Safe To Eat Frozen Eggs?
You do not want to risk your family's health over a few dollars, nor do you want to throw money away. So, what is safe when it comes to frozen eggs?
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The Best Ways To Keep Onions Fresh
As long as you know how long you need to keep onions fresh, you can store them using two techniques to ensure they won't go bad before you need them.
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The Secret Ingredient That Will Change Your Barbecue Sauce Forever
There is one surprising product that you can add to your barbecue sauce to take the flavor up a notch.
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The Ingredient That Will Change Your Homemade Ice Cream Forever
If you want to whip up a super-creamy ice cream at home, there's a secret ingredient you can add to the base that will help ensure a wonderful texture.
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Here's How To Prevent Your Air Fryer From Smoking From Greasy Foods
Fortunately, there are ways you can stop your air fryer from smoking and prevent it from happening again.
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Kingsford's New Products Will Season Your Grilled Food For You
Grilling season is almost upon us, and just in time Kingsford has launched a new product line to take your food to the next level.
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Your Poached Fish Will Be Even More Delicious With This Easy Trick
Poaching is one of the healthiest ways to prepare fish. It's ideal because it adds no fat or calories. Try this trick is to elevate your next poached fish dish.
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The Ingredient That Will Change Your Sweet Potatoes Forever
Great-tasting and nutritious, sweet potatoes can be prepared in a variety of ways. Here's the one ingredient that will change your sweet potatoes forever.
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You Should Start Making Cheesecake In A Slow Cooker. Here's Why
There's so much to love about cheesecake, but as tasty as it is, it can be quite a pain to make at home. This slow cooker hack can help you through the process.
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How To Tell If Onions Have Gone Bad
Onions are perishable produce that needs to be stored properly to avoid spoiling. Here's how to tell if onions have gone bad and the best ways to prevent it.
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14 Different Types Of Kimchi Explained
There's a lot to love about Korean food - especially the fermented type! Discover everything you need to know about the many different types of kimchi.
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The Absolute Best Ways To Keep Ginger Fresh
If you have resorted to using dried, ground ginger in the past, you may want to reconsider buying it fresh. Here are the absolute best ways to keeping it fresh.
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The Basic Trick That Will Make Your Sour Cream Last Longer In The Fridge
Whether you keep sour cream on hand for a keto diet or to use in recipes, it's definitely a kitchen staple. Want to know how to make it last? Here's the secret.
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The Ingredient That Will Change Your Salsa Forever
Salsa recipes vary across the world, and some of them feature surprising ingredients. Next time you make a batch, try this ingredient to blow your recipe away!
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What Happens If You Freeze Cooked Pasta?
If you have wondered if pasta is one of the many common foods that freeze well without suffering changes in its taste or texture, here's what you need to know.
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What Are The Best Types Of Fish For Ceviche?
Ceviche is one of those dishes that grips the senses. It's bracing in the best ways possible, cold and evocative of the sea with an electrifying citrus ting.
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Is It Safe To Eat Gray Hamburger Meat?
The color of your hamburger meat alone isn't a sign of spoilage, but there are some signs to check for before eating ground beef that has turned gray.
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Is Two-Year-Old Canned Tuna Safe To Eat?
Tuna is a versatile food sure to satisfy a variety of taste buds. Have some in your pantry and want to know how long it will last? We have the details you need.
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Is It Safe To Use The Same Cutting Board For Everything?
There are many options available for cutting boards, but is it safe to use the same one for everything, including meats, produce, and bread?
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Every Cut Of Pork Ranked Worst To Best
There are many different cuts of pork. Which is the best for barbecuing, roasting, stewing? Whatever's cooking, know the piece of pork for the job.
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Why Dates Are So Popular During Ramadan
Dates, considered by many Muslims to be part of a "blessed prophetic diet," is consumed in many dishes year-round but especially during Ramadan. Here's why.
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