Is It Possible To Get Drunk From Vodka Sauce?
If you've tasted high-quality vodka sauce, you know that vodka tomato sauce carries a hint of vodka's flavor, but can you really get drunk from vodka sauce?
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The Reason You Should Start Freezing Your Ginger
Ginger lends its signature bite and aroma to many beloved dishes. Maybe you've heard of storing ginger in the freezer to stay stocked up. Here's why you should.
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Why Does Shrimp Change Color When Cooked?
No matter what it looks like when raw, shrimp changes color when cooked. Ever wondered what accounts for this miraculous transformation? Read on to find out.
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The Sweet Ingredient You Should Add To Your Spaghetti And Meatballs
In Italy, spaghetti sauce contains sweet ingredients that have been passed down for generations. These ingredients are sure to elevate your spaghetti sauce!
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The Best Ways To Keep Honey Fresh
To keep honey fresh for as long as possible, take care to store the liquid sugar properly; for instance, honey should never be stored in a metal container.
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What's The Perfect Temperature To Set Your Refrigerator?
To keep your refrigerator optimal for the food and drink you store there, you should look into setting the right temperature and then keeping it there for good.
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This TikTok Hack Will Have You Cooking Your Omelet In A Plastic Bag
TikTok's egg hacks always seem to go viral — and for good reason. They're quick and easy. Grab a sous vide bag for this TikTok hack. You'll want to try it!
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42 Citrus Recipes To Help You Beat Those Winter Blues
We've compiled a list of recipes that lean on citrus for the perfect winter dishes, including soups and salads to side dishes, entrees, desserts, and more.
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Here's How You Should Be Reheating Biscuits
There are a few ways to reheat leftover biscuits but the key in doing so, no matter the method you choose, is to ensure the biscuits stay moist in the process.
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Can You Put Wax Paper In The Microwave?
While we know it's never safe to microwave foil, does the same apply to wax paper? Per the USDA, it is indeed safe to microwave with wax paper, and here's why.
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New Study Reveals Why You May Want To Stop Cooking All Your Vegetables
A recent study found how you eat vegetables is more important than you might have realized when it comes to protecting your body against cardiovascular disease.
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A Surprising Number Of Home Cooks Think They Can Outcook The Professionals
If you've ever watched an episode of a show like "Beat Bobby Flay" thought, "I could do that," then you have something in common with 63% of home cooks.
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31 High-Fiber Foods That Compliment Any Diet
Fiber is essential for its health benefits link not only to a reduced risk of heart disease, diabetes, and colon cancer, but also for improved brain health.
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The Absolute Best Ways To Keep Spinach Fresh
To keep spinach fresh for longer, you'll need to take a few steps to ensure your spinach leaves are protected against all that could speed up deterioration.
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Your Guacamole Will Taste Better With This 30-Second Hack
With this 30-second hack, you can take your guacamole up a flavor notch, as well as keep it and its mashed avocado fresher for longer.
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Here's Why Olive Oil Is So Expensive
Olive oil is still one of the more expensive oils today, especially high quality oil, which for many is so expensive as to be prohibitive for the everyday cook.
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The Reason You Shouldn't Be Stacking Frying Pans On Top Of Each Other
If you stack your frying pans on top of each other to save space, we understand, but the truth is you should avoid doing so, for your pans' sake.
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How To Tell If Your Bacon Has Gone Bad
There are three telltale signs of spoiled bacon and they involve the look, feel, and smell of the cured pork, which every home cook should be able to test for.
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What Is Cumin And How Spicy Is It?
Cumin has a reputation of being among the spiciest of spices, but it turns out that cumin owes that rep to association and the types of foods it's a part of.
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The Inventor Of Cotton Candy Might Surprise You
Cotton candy was invented by a few people actually, but in a did you know that is sure to surprise, two of them had professions you would likely never guess.
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The Clever Trick That Will Keep Your Sandwich From Turning Soggy
To prevent your sandwich from going soggy in storage, try out this clever sandwich-saving hack that is not only simple to do but a lesson in science as well.
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Why We'll Face A Crab Shortage In 2022, According To An Expert
While overfishing is still a big problem in the seafood industry, it now sits in the shadow of a larger issue affecting countless other industries as well.
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What Is The Red Liquid In Your Meat Packaging Anyway?
You've just pulled a steak from the fridge, and there it is - your meaty treasure is sitting in a puddle of thin, red liquid that evokes the cow's demise.
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This Unexpected Office Supply Will Make Baking Perfect Brownies Easier
While baking brownies at home is relatively easy, even for newbie bakers, pouring the batter can be a challenge, which this office supply can easily solve.
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Whatever Happened To Purple M&M's?
For purple fans out there, it may come as a surprise that the purple M&M was once common; in fact, purple M&M's were part of the original 1941 M&M lineup.
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The Potential Food Safety Issue In Meal Delivery Kits, According To Study
A study by the North Carolina State University shows that most delivers contain perishable food items which could be held at unsafe tempatures.
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20 Types Of Peppers That Will Set Your Mouth On Fire
There is a wide range of spicy hotness when discussing chile peppers; this ranking goes through 20 types of peppers from low to high heat on the Scoville scale.
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