Is There An Actual Difference Between Cold And Hot Sake?
Smooth and flavorful, sake is a strong alcohol that is still palatable and can be served cold or hot. Here's how the drink varies depending on its temperature.
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The Easy Caramelized Alternative To Hot Chocolate
While coffee and hot chocolate are lovely hot drinks, it is worth mixing in something on the salty side. See why caramel drinks are a vibe all their own.
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What Is 'ICE' Dining Behavior? (& How To Avoid It At All Costs)
What is ICE dining behavior and how can you avoid it at all costs? This rude dining etiquette involves comparison between foods, and it's fairly common.
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Surströmming: Sweden's Incredibly Potent Canned Fish
Whether you're planning your next food challenge video or just have a touch of culinary FOMO, you won't want to miss out on sampling a can of surströmming.
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The Flirty Reason Alton Brown Really Got Into Cooking
Like many people, Alton Brown learned a thing or two from his mother and grandmother, but the reason he got into cooking was a bit unconventional.
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How Companies Are Tackling Food Waste After The Super Bowl
For the host city, the Superbowl means glory and the burden of planning. One thing that can be counted on is food waste, but one group is ready to step in.
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Oregon Officials Fired For Hoarding Pappy Van Winkle And Other Prized Bourbons
The interest in and demand for rare bourbons is so high that highly placed officials are putting their jobs on the line for it. Read the details of the scandal.
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Michael And Bryan Voltaggio To Open Nostalgic Las Vegas Restaurant, Retro
Top Chef contestants Michael and Bryan Voltaggio will head a new retro-themed restaurant in the Las Vegas MGM resort for a new nostalgic generation.
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13 Notable Foods That Originated In Scotland
The number of popular, well-known foods that originated in Scotland may surprise you. From haggis to marmalade, we've got the Scots to thank for these dishes.
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What Percentage Of Grapes Grown In The US Are Turned Into Wine?
Grapes are grown widely, in a number of varieties in the United States, But exactly what proportion of those grapes are destined for a wine bottle?
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Thomas Jefferson's Important Role In Bourbon History
Bourbon is the quintessential American spirit, and its roots are as old as the country itself. Here's how Thomas Jefferson impacted bourbon history forever.
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Mofongo: Puerto Rico's Classic Plantain Dish
Mofongo is one of Puerto Rico's most famous dishes, but what's in it, exactly? Here's everything you need to know about mofongo.
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Adding Flavor To Fizzy Drinks Started With 19th Century Pharmacists
Soft drinks weren't always tasty -- then chemistry and marketing came together. Here's why you have pharmacists to thank for your favorite soda.
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What To Look For When Buying Clementines
Clementines are a kid-favorite fruit, but it falls to the adults to ensure a decent batch makes it into the house. Remember these tips when reaching for some.
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Patience Is Key For Perfect Hot Pot
To prepare for the perfect hot pot experience, you'll need lots of ingredients, utensils, sauces, and patience. Here's why the wait is worth it.
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Homemade Oat Milk Could Save You $200 A Year, But At What Cost?
There's a lot of foods that you could be making at home to save a buck, but don't. See if oat milk is worth the trouble of whipping up on the cheap.
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The Duchess Who Helped Make Tea Sandwiches A Long-Lasting Tradition
In England, almost everyone breaks for tea daily, usually in the late afternoon. Here's how a Duchess helped make tea sandwiches a long-lasting tradition.
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What Does 'High Hydration' Mean For Bread Dough?
This concept, simply known as hydration, is something all bakers need to understand in order to improve their homemade bread skills.
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Why Do People Pay For Access To Private Bars And Restaurants?
Private bars and restaurants serve a range of clients - from those with more cash than taste to those with some of both. But each one offers something valuable.
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New Orleans' Camellia Bean Company Has Been In Business For 100 Years
Camellia, a bean company from New Orleans, is celebrating being in business for 100 years. Here's how it grew to become a beloved brand in its community.
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What To Keep In Mind When Choosing Fish For Tacos
When you get the hankering for fish tacos, make sure you're reaching for the right varieties of fish, as only certain types are traditionally used.
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The Chocolaty Pasta Dish Giada De Laurentiis Loved As A Child
Giada de Laurentiis like all of us, is a sucker for childhood treats, despite being a world-famous chef. See which Italian-inspired dessert she enjoyed.
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The Floral And Fruity Notes Of Rwandan Coffee
Rwandan coffee is known for its distinct flavor and long history. Today, it is highly-revered in specialty shops across the world -- here's why.
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Everything You Need To Know About Pu'er Tea
With thousands of years of history, there is a lot to learn about this coveted pu'er tea. Explore all that this magnificent tea has to offer.
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After 130 Years, The Oldest Cheese Shop In The US Is Closing
Alleva Dairy, which sits in the heart of New York City's Little Italy, opened its doors in 1892. Unfortunately, it's now being forced to close them.
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How The Shirley Temple Became The Grandmother Of All Mocktails
As a kid, nothing hit the spot like a cold Shirley Temple -- and we have the grandmother of all mocktails to thank for the many nonalcoholic mixes of today.
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Tom Colicchio Talks Super Bowl Parties And Combating Hunger In America - Exclusive Interview
"Top Chef" judge Tom Colicchio discussed Season 20, Super Bowl party tips, his work with Do Good Chicken, combating hunger in America, and more.
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