The Tradition Of Potted Shrimp May Have Roots In The Tudor Period
The tradition of potting shrimp dates back to the Tudors, and royals have loved them ever since. Here's where this resourceful dish came from.
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Why Germany Is Called The 'Kebab Capital Of The World'
Kebabs may not be native to Germany, but you wouldn't know it stepping foot there. Kebabs are a German fast-food favorite, and it's become big business.
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When Did Pinky Raising Become Tea Etiquette (& Should You Do It)
One might assume that raising a pinky while drinking from a tea cup is the ultimate sign of good manners, but is it?
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The Sweet And Chewy Korean Cookies Made For Special Celebrations
With a deep honey flavor, along with a hint of cinnamon and ginger, yakgwa is a delicious confection that can be enjoyed throughout the year.
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The Difference Between Wontons And Dumplings
What is the difference between dumplings and wontons? Both dishes are made in similar ways, but have subtle differences.
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How Are 'Meat 'N' Three' Restaurants Different From Buffets?
"Meat 'n' three" restaurants and buffets are both good for getting full for a fair price. But for those that haven't been, what is it that distinguishes them?
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Why Elevation Impacts The Flavor Of Wine
Wine-makers have a lot to consider when it comes to where to put vineyards. See why wines that come from places with high elevations have a certain advantage.
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Quebec's Tire D'érable Is A Must-Try Winter Treat
Quebec's tire d'érable is a sweet treat beloved by many, but how is it made? This dessert has roots in the indigenous culture of Canada.
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How Puerto Rican Adobo Differs From The Spanish Variety
What's the difference between Puerto Rican adobo and Spanish adobo? Preparation and spice variety are two keys to the puzzle.
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José Andrés Is Already In Turkey To Deliver Aid To Earthquake Victims
Fortunately, there are several organizations on the ground in Turkey and more in en route -- including José Andrés and his non-profit, World Central Kitchen.
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How Soul Food Got Its Celebratory Name
When thinking of soul food, many will recall hearty, bold flavors mixed and added to some beloved southern dishes. Here is how soul food got its name.
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Why Ordering A Long Island Iced Tea Is A Red Flag For Bartenders
The Long Island Iced Tea is a legitimate cocktail, but it does fall within the category of drink orders that raise the red flag for bartenders. Here's why.
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The Unlawful Way To Eat Fried Chicken In The 'Poultry Capital Of The World'
For some, eating fried chicken requires certain etiquette and restrictions. Here's how the poultry capital of the world deems it unlawful to eat it.
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What Exactly Is A Coffee Blend?
With so many flavors and roasts, it's no wonder that a coffee blend exists. Here's why this multilayered and complex idea of caffeine is so popular.
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Why Brazil's Serra Gaúcha Wine Region Stands Out From The Rest
Serra Gaúcha is one of the foremost wine-producing regions in South America, and in the world. See why the region is perfect for still and sparkling vino.
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Wholesale Eggs Prices Have Shown A Notable Improvement
Egg prices are thankfully dropping yet again, showing a notable improvement since the end of 2022.
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The Noodle Fusion Involved In Making Korea's Jjapaguri
There's a specific type of noodle fusion involved in creating Korea's jjapaguri, a dish featured in the movie Parasite. The dish has become a simple favorite.
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The French Origins Of Dijon Mustard
Dijon mustard has been around a lot longer than those fancy glass jars of Grey Poupon. Get the full story on how the French region whipped up this condiment.
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16 Best Sports Bars In New York City
New York City is known for a lot of things, and a plethora of sports teams are on that list. With a lot of games to track, these are the best bars to visit.
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The Fermented Soybean Ingredient That's A Staple In Indonesian Cuisine
This fermented soybean ingredient is a staple in Indonesian cuisine, but if you're vegetarian, you just might have tasted it stateside. Tempeh is nutritious.
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The Region That Produces The Majority Of China's Coffee Beans
Coffee culture has been growing steadily in China, much of it thanks to this one province that produces up to 95% of the country's coffee beans.
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The Honey-Gin Cocktail That Rose From The Ashes Of Prohibition
The ashes of Prohibition rose to the creation of iconic cocktails, including one made with honey and gin. Here's the history behind the sweet and sour drink.
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The Sweet Turkish Dessert Made With Chicken Breast
One sweet Turkish dessert has a surprise ingredient that many diners won't expect: chicken. Here's how this delicious dessert came to be, and how it's made.
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It's Illegal To Serve Margarine In Delaware Restaurants Without Notice
Each state is subject to its own intricate laws, and Delaware is no exception. Here's the strange law surrounding margarine in "The First State."
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Napa Valley Resort Sued For Foie Gras In Valentine's Day Menu
The Animal Protection and Rescue League have filed a legal complaint against a Napa Valley resort that they claim violates California law by serving fois gras.
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The Italian Origins Of Kansas City's Iconic Chicken Spiedini
Chicken spiedini is an iconic dish for many reasons, and its Italian origins have a lot to do with it. Here's how this meal came to be a one-of-kind favorite.
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The 15 Absolute Best Super Bowl Snack Commercials Of All Time, Ranked
Super Bowl commercials can be the real draw. So, here are the best of the best Super Bowl snack ads to grace your television screen throughout the years.
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