Charlie Chaplin's Favorite Spicy Food Was A True Classic
Charlie Chaplin was a beloved icon of the silent film era and the early talkie days. He wasn't a big fan of spicy foods, but the major exception was curry.
Read MoreCharlie Chaplin was a beloved icon of the silent film era and the early talkie days. He wasn't a big fan of spicy foods, but the major exception was curry.
Read MoreA clip of Tim Walz saying that he has "white guy tacos" may have gone viral, but his avoidance of heavy spice doesn't mean his food needs to be bland.
Read MoreThe iconic star's martini preparation required a specific technique, but it's not difficult to learn and you can try it at home with your next cocktail.
Read MoreWashington D.C. has a vibrant food scene and an eclectic collection of ice cream shops. Here are the best places to check out, for residents and visitors alike.
Read MoreDepartment store restaurants used to be the talk of the town back in days past. The oldest still in operation in the U.S. is Chicago's Walnut Room.
Read MoreQuentin Tarantino's favorite restaurant is a historic diner and bar combo in Los Angeles - and the famous director even does some of his scene writing there.
Read MoreWhile its Indian origins mean raita is traditionally served with spiced foods like chicken tikka, this yogurt-based dip goes brilliantly with any grilled meat.
Read MoreThere are numerous tea-based beverages available beyond a basic cup of black or green tea. Here are 16 tea drinks from around the world that you need to try.
Read MoreThere's not much that can top the list of delicious treats like a chocolate ice pop, but if you'd like to add a boost of protein, we have just the thing.
Read MoreGovernor Tim Walz recently visited his favorite Nebraska restaurant while on the campaign trail to indulge in one of the state's most iconic meals.
Read MoreYou might be surprised to learn that the classic cereal Wheaties almost wasn't invented. In fact, it wasn't invented at all - it came about by mistake.
Read MoreYondu is a seasoning made from soybeans and a mix of long-cooked vegetables. It adds a deep umami to any dish you decide to use it in. Here's how it tastes.
Read MoreTurkey's culinary scene offers a feast for the senses at every meal, but it's at breakfast, or kahvalti, where Turkish cuisine truly shines.
Read MoreGiven that he's the new CEO of Starbucks, we can't help but wonder what Brian Niccol's preferred morning coffee drink is. The answer is a timeless classic.
Read MoreHumphrey Bogart was larger than life on the silver screen, and he also lit up the scene at a variety of his favorite restaurants. Here's a look for you, kid.
Read MoreThe billionaire aviator and movie mogul Howard Hughes was known to have been obsessive-compulsive about many things including the food he ate.
Read MoreTiquira is the oldest known spirit in Brazil, and outside of the state of Maranhão, it's still relatively obscure. Get to know the intriguing spirit.
Read MoreIf you've become bored with your usual roasted vegetable dishes, try your hand at a savory, flavor-packed, olive oil-soaked Greek briam next time!
Read MoreIced Americanos are the #1 drink of choice in South Korea, but an unconventional beverage that combines tea, espresso, and fruity flavors is on the come-up.
Read MoreIf you love all things cheese, then you'd probably love a visit to Plymouth, Wisconsin. The "Cheese Capital of the World" is part of the heart of Dairyland USA.
Read MoreIf you live in or around Los Angeles, you can visit the iconic restaurant where Marilyn Monroe and Joe DiMaggio had their very first date.
Read MoreOne sip of chocolate milk will instantly transport you back to your childhood. Have you ever taken a second to consider the origins of the drink?
Read MoreWhile Bill Clinton tried to eat healthily when he was president, one of his favourite dishes remained a Mexican dish covered in cheese. Now he's gone vegan.
Read MoreThe United States can take credit for several different iconic steak dishes. Many of these meaty inventions are still served in steakhouses and diners today.
Read MoreTarhana is an ingenious and delicious Turkish version of dried soup mix that goes back centuries. Find out what it's made of and how to prepare it.
Read MoreFood was a cornerstone to President Herbert Hoover's life and career. His favorite recipe was a testament to comfort, which he sought to provide others.
Read MoreWhile both dishes include beef, spices, and the name "chili," there are several key and fiercely defended differences between Texas and Cincinnati-style chili.
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