The Surprising Amount Of Water It Takes To Produce A Pound Of Beef
When you take a bite of steak, do you think about what it took to get it to your plate? You might be surprised just how much water is involved.
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The Complicated Origin Story Of Chimichangas
The chimichanga is a simple concept: a deep-fried burrito filled with meat and other stuffings. However, the origin of the chimichanga is less straightforward.
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The Cooking Competition You May Not Have Known Gilbert Gottfried Was On
The late voice actor and stand-up comedian Gilbert Gottfried was, surprisingly, a contestant on this Food Network competition series.
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Russian Brewers Are Facing A Shortage Of One Key Ingredient
Economic pressure on Russia continues to grow as the war in Ukraine carries on, and soon it will be impacting locally manufactured beer.
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Krispy Kreme's Latest Deal Is Another Reason To Hope For Lower Gas Prices
Krispy Kreme has a history of helping communities across the U.S., and now, they're offering a dozen doughnuts for a great price nationwide.
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Why Are Baby Eels So Expensive?
Baby eels are known for their enormous prices, but actually, their flavor isn't considered life-changing. So what exactly is everyone paying so much for?
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The Maximum Amount Of Tuna You Can Safely Eat Each Week
Eating more than the advised amount of tuna each week can result in increased exposure to mercury, a neurotoxin that can cause several negative symptoms.
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The Difference Between Cantonese Roast Duck And Peking Duck
Peking duck is a classic Chinese dish, but how it differs from Cantonese roast duck might just surprise you.
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Fanta's Origin Story Might Surprise You
Despite being the second-oldest Coca-Cola brand, many consumers might not know the origin of Fanta. Its creation and popularity came from an unexpected place.
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The 16 Healthiest Chip Brands, Ranked From Worst To Best
From kale to apple, there are healthier alternatives to the standard potato chip. We've highlighted which brands to look out for and the ones to avoid.
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The True Origin Of Champagne Probably Isn't What You Think
Where does champagne come from? From the Champagne region of France, of course! But do you know how your favorite bubbly drink was (accidentally) made?
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The Reason US Chocolate Tastes Different From European Chocolate
You may have noticed differences in taste and texture, but is there a real difference in the formulas for American and European chocolate? Yes. Here's why.
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Why 'Michelin-Starred Chef' Doesn't Really Mean What You Think
The Institute of Culinary Education points out that Michelin stars have a special meaning, but do they ever apply to chefs, or simply to restaurants themselves?
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The Origin Of Lasagna Isn't What You Think
There are so many variations of lasagna that at some point you probably wondered: what's the original version? Trust us: it's nothing like what you'd imagine.
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The Absolute Best Pizza In Chicago, Ranked
Chicago is a pizza wonderland, boasting two incredible styles of saucy, cheesy goodness. From deep dish to tavern style, here's the best pizza in Chicago.
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How Dairy Farmers Are Making Milk And Cheese More Sustainable
Dairy farmers around the country are investing in regenerative agriculture practices to make their products more sustainable.
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The International Hotel Brand With More Michelin Stars Than Any Other
If you're traveling in style and want to stay close to Michelin-starred restaurants, you should book a room at this hotel chain.
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The Real Reason Ina Garten Finds Julia Child So Inspiring
In the first episode of the official companion podcast to HBO Max's new series, "Julia," Garten was interviewed and spoke about her love of Julia Child.
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Seafood Is About To Get Even More Expensive. Here's Why
The price of your favorite fresh and frozen seafood is likely to soar even higher thanks to a new round of trade sanctions. Here's what you need to know.
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Use This Basic Trick To Get Rid Of Knife Marks On Your Plates
Have you ever cut through a tough piece of meat, heard the knife screech across the plate, and cringed knowing you left another mark on your good dinnerware?
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Why Pineapples Were Once Valued At Over $8,000
Pineapples can be easily found in the produce aisle of grocery stores, but once upon a time they were considered a luxury that only the wealthiest could afford.
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Everything You Need To Know About Lutefisk
Lutefisk is often a punchline, met with culinary revulsion and repugnance. Yet those who claim to be disgusted by lutefisk have little understanding of it.
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How Climate Change Will Actually Affect The US Food Supply
Climate change may begin to significantly disrupt the U.S. food supply over the next several decades. These are several things we could expect to see, and when.
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How Inflation Is Changing The Way We Shop For Groceries
Americans are changing their food shopping habits not only to keep costs down, but also because they simply can't find some items at their local grocery store.
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An Adorable Therapy Dog Was Just Named 2022's Official Cadbury Bunny
A sweet and fluffy therapy dog from Ohio has been named the 2022 Cadbury Bunny. Here's how English Doodle Annie Rose was chosen to don the iconic bunny ears.
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The Reason American Eggs Would Be Illegal In The UK
Eggs are important no matter where you live. With this in mind, it may be a surprise to learn that eggs in the U.S. would be illegal in the U.K. and vice versa.
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Why California's Pork Ban Is Being Challenged In The Supreme Court
The U.S. Supreme Court agreed Monday to hear an appeal from a group of pork producers challenging California's new regulations regarding the sale of pork
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