How Prohibition Helped Make Lemonade A Staple Beverage In America
These days, sweet, tart lemonade is deeply ingrained in American culture. But, believe it or not, the drink's U.S. popularity started in the Prohibition Era.
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New Mexico Is The Home Of The Original Breakfast Burrito
Breakfast burritos are loved worldwide, but you may not have expected New Mexico to be where this dish originated. Here's where and how it was invented.
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Heinz Made Only 100 Bottles Of Its 'Holy Grail' Every Sauce – And We Got To Try It
In an ultra-limited debut, Heinz offered only 100 bottles of its new Every Sauce, and we scored one for a review. We reveal how this blend of 14 sauces tastes.
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What Is Palm Wine And Why Is It So Popular In India?
The world is full of alcoholic beverages with complex processing methods. But when it comes to palm wine, a drink popular in India, making it is pretty simple.
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The Unique Taco Created In Honor Of Jimmy Carter's Presidential Win
A taco was created to honor President Jimmy Carter after his presidential win by Enchilada Hut owner Osvaldo Rodriguez.
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12 Different Ways To Cook With Ravioli
Ravioli is delicious when boiled and topped with sauce, but there are many different ways to cook this Italian pasta specialty, drawing on global inspirations.
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Virginia Woolf's Favorite Dish Was A True French Classic
Virginia Woolf had a way with words and a love of food. Her favorite dish, the French classic boeuf en daube, was a central plot point to one of her novels.
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Arroz Doce Vs American Rice Pudding: What's The Difference?
Arroz doce and American rice pudding share a lot of similarities. But there are some key differences and some ways that rice pudding can break from tradition.
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The Characteristics That Set Mezze-Style Dining Apart
There is no better way top enjoy the flavors of the Mediterranean than with a sprawling mezze-style meal. Here's your guide to mezze-style dining.
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Genever: The Dutch Liquor With A Unique Drinking Ritual
Who doesn't love a spirit with its own drinking ritual? Genever, a Dutch liquor featuring juniper, has been enjoyed in this fun way for years.
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This Is How Sourdough Got Its Name
Sourdough has experienced quite the lengthy journey - with one defining cultural moment in history led to the bread receiving its iconic name.
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The Food Network New York City Wine & Food Festival Returns With An All Star Lineup Of Chefs
The Food Network New York City Wine & Food Festival is back for 2024 in a new venue and with a fresh lineup of events and celebrity chef guests.
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Dean Martin's Old Fashioned Swapped Bourbon With Scotch
Dean Martin and the rest of the Rat Pack loved to have a drink or two. Did you know that Martin preferred Scotch in his old fashioned cocktails?
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Here's What A Quintessential Breakfast Looks Like In Japan
Traditional breakfasts in Japan are lavish five-plate meals that typically include one starch, one protein, and a bevy of delicious side dishes.
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Braai Is The South African BBQ Everyone Should Try Once In Their Life
If you like grilling meat over an open flame and spending hours talking with friends, you're going to love a South African braai.
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Batida: The Refreshing Portuguese Cocktail That Features A Brazilian Spirit
Batida is a classic cocktail that uses Brazilian rum cachaça along with fruit juice, sugar, and coconut milk. Find out how this popular drink is served today.
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This Might Be The First Energy Bar Invented
Today energy bars are popular and available commercially just about everywhere, but this ancient Greek version might be the first energy bar invented.
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The Traditional Dishes You'll Enjoy For Breakfast In Italy
Breakfast in Italy can look different from region to region, but anywhere in the country is sure to look drastically different than a typical U.S. breakfast.
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What Makes Icefish Sushi So Unique?
Icefish can be found in Japan and Korea and are used in sushi. But they aren't just any fish. Find out what makes them unique and how they're cooked.
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Here's The Right Way To Eat Indian Food With Your Hands
There's a manageable way to eat Indian food with your hands. So, put the knife and fork away, and we'll teach you to dig in, fingers first.
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The 20 Best Restaurants For Dates In New Orleans That Locals Love
Planning the perfect date night with a lucky someone? New Orleans has several restaurants that are perfect for a romantic evening, but these are the best ones.
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The Etiquette Tip To Consider When Ordering Coffee In Italy
If you're traveling to Italy and plan to visit a local caffe, be sure to take note of this etiquette tip in regard to how to pay.
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The Important Differences Between Kimchi And Sauerkraut
Kimchi and sauerkraut might seem like similar foods on face value as fermented vegetable dishes, but there are a great many distinctions that set them apart.
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Here's What You Need To Know About American Truffles
Truffles are mostly known as a luxury ingredient from Europe, but American truffle cultivation is growing rapidly, and it's time to take notice.
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Louis Armstrong's Favorite Food Was Something Worth Writing About
Louis Armstrong's favorite food was a staple of the area in which he grew up: New Orleans. Learn how he honored the dish.
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How The Poisonous Pufferfish Became A Delicacy (And The Deadly Mishaps That Followed)
As Japan's most notorious delicacy, fugu can be fatal if it's prepared poorly. We explain the history and hype surrounding possibly poisonous pufferfish dishes.
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Original Vanilla Milkshake Recipes Were Intended As Alcoholic Drinks
Step aside, mudslide. Believe it or not, the original spiked ice cream treat was none other than the good old-fashioned vanilla milkshake (gasp).
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