• fish nuggets with lemon wedges
    By Christina Musgrave

    Catfish Nuggets Recipe

    These catfish nuggets are fried to crispy perfection, and they're just begging to be dunked in tartar sauce.

    By Christina Musgrave Read More
  • moroccan chickpea salad in bowl
    By Hayley MacLean

    Moroccan Chickpea Salad Recipe

    The high level of plant-based protein in this Moroccan chickpea salad is just one of the things to love about it. It's also easy to make and full of flavor.

    By Hayley MacLean Read More
  • coconut cookies in a stack
    By Catherine Brookes

    Coconut Cookies Recipe

    If you love coconut and you're looking for an easy dessert recipe to hit the spot, check out this coconut cookie recipe. It takes just 25 minutes to make it.

    By Catherine Brookes Read More
  • savory avocado mousse in bowl
    By Miriam Hahn

    Savory Avocado Mousse Recipe

    One part avocado toast, one part guacamole -- this delicious mousse makes a perfect dip to bring along as an appetizer to any party.

    By Miriam Hahn Read More
  • bowl of wonton soup with chopsticks
    By Susan Olayinka

    Easy Wonton Soup Recipe

    This recipe for wonton soup is incredibly simple, but it will hit the spot every time and warm you right up.

    By Susan Olayinka Read More
  • cookie dough cupcakes
    By Molly Allen

    Cookie Dough Cupcakes Recipe

    You don't have to choose between cookies or cupcakes when you make this easy recipe for cookie dough cupcakes. Plus, it'll be ready in just about 30 minutes!

    By Molly Allen Read More
  • bbq tofu on plate
    By Susan Olayinka

    BBQ Tofu Recipe

    Enjoy your plant-based proteins in new and exciting ways with this BBQ tofu recipe. It takes just over 30 minutes to make and is crispy and delicious.

    By Susan Olayinka Read More
  • cookies on plate
    By Hayley MacLean

    Best Cowboy Cookies Recipe

    These cowboy cookies are easy to make and are loaded with goodies like nuts, coconut, and chocolate chips.

    By Hayley MacLean Read More
  • vegan taco salad in bowl
    By Miriam Hahn

    Vegan Taco Salad Recipe

    Even if you've given up meat, you don't have to give up taco salad. This recipe for vegan taco salad is easy to make and is guaranteed to hit the spot.

    By Miriam Hahn Read More
  • strawberry panna cotta in spoon
    By Kristen Carli

    Strawberry Panna Cotta Recipe

    This strawberry panna cotta recipe is sweet, fruity, and makes the perfect mid-afternoon dessert to enjoy with a cup of coffee. Plus, it's easy to make.

    By Kristen Carli Read More
  • chowder in bowl
    By Hayley MacLean

    Sweet Potato Chowder Recipe

    There's nothing better than a bowl of chowder to warm you up, and this sweet potato chowder will definitely do the trick.

    By Hayley MacLean Read More
  • stuffed zucchini on plate
    By Miriam Hahn

    Stuffed Zucchini Boats Recipe

    These flavor-packed zucchini boats are filled with nutritious ingredients. If you're looking for a flexible and easy main course or side dish, try them out.

    By Miriam Hahn Read More
  • rabbit stew in bowl
    By Stephanie Rapone

    Simple Rabbit Stew Recipe

    Explore something new with this rich and satisfying rabbit stew. While you might be less familiar with rabbit, this classic stew recipe will become a favorite.

    By Stephanie Rapone Read More
  • Easy cherry clafoutis
    By Tasting Table Staff

    Easy Cherry Clafoutis Recipe

    We really mean it when we say that this fancy-sounding cherry clafoutis recipe is a great entry point for home cooks who are interested in French pastry.

    By Tasting Table Staff Read More
  • Overnight oat Parfait in jar
    By Maren Epstein

    Overnight Oat Parfait Recipe

    There are plenty of things to love about this simple yet utterly delicious recipe for oat parfait. Even better, you can make it overnight in the fridge!

    By Maren Epstein Read More
  • sopapillas on plate
    By Kate Shungu

    Easy Sopapilla Recipe

    Recipe developer Kate Shungu has crafted an easy sopapilla recipe, and it stays true to the classic sweetness of the dessert.

    By Kate Shungu Read More
  • red velvet cookies on plate
    By Catherine Brookes

    Red Velvet Cookies Recipe

    Red velvet cake can move right over. This red velvet cookie recipe is going to knock your socks off. Plus, it's quick and easy to make in just 30 minutes flat.

    By Catherine Brookes Read More
  • slices of pumpkin tiramisu
    By Kristen Carli

    No-Cook Pumpkin Tiramisu Recipe

    Why have plain old tiramisu when you can make pumpkin-flavored tiramisu? This super easy, no-cook treat will have guests begging for seconds.

    By Kristen Carli Read More
  • spicy honey-glazed salmon on a plate
    By Susan Olayinka

    Spicy Honey-Glazed Salmon Recipe

    Looking for an elegant, easy salmon dish to make for your next fancy dinner? This salmon is a little bit sweet and a little bit spicy, and totally delivers!

    By Susan Olayinka Read More
  • sweet coconut rice in bowl
    By Jaime Bachtell-Shelbert

    Sweet Coconut Rice Recipe

    This spin on classic white rice is the perfect way to add some flavor to your dinner. All you need are a few ingredients and an Instant Pot, and you'll be set.

    By Jaime Bachtell-Shelbert Read More
  • avocado chicken salad
    By Hayley MacLean

    Easy Avocado Chicken Salad Recipe

    This colorful avocado chicken salad is a breeze to throw together -- whip some up for brunch, lunch, or a snack, and serve it on bread or lettuce wraps!

    By Hayley MacLean Read More
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