5-Spice Fried Tofu Recipe
This fried tofu recipe seasoned with Chinese 5-spice is easy to cook up with some ramen noodles or vegetables for a delicious weeknight dinner.
Read MoreThis fried tofu recipe seasoned with Chinese 5-spice is easy to cook up with some ramen noodles or vegetables for a delicious weeknight dinner.
Read MoreLearn how to make this beef pot roast recipe that is cooked in peppery, spicy harissa sauce and includes garbanzo beans, carrots, and parsnips.
Read MoreThe next time you want to make a barbecue meal, try out this classic Southern potato salad with yellow mustard, hard-boiled eggs, and sweet relish as a side.
Read MoreAdd Pumpernickel bread to your baking repertoire with this classic recipe that flavors the bread with caraway seeds, molasses, and cocoa powder.
Read MoreInstead of picking up some almond milk from the store, try making this vanilla-flavored version in your home kichen with just three ingredients.
Read MoreLearn how to get the most out of your ham by flavoring it with pineapple and a brown sugar glaze before smoking it for a few hours to reach the perfect flavor.
Read MoreThere's a soup for every mood, temperature, and palate. To "stir the pot" and get your brainstorming started, we've rounded up 41 of the best recipes.
Read MoreThis vegetarian version of Italian-style stuffed peppers is quick to make and loaded with nutritious ingredients like farro and garbanzo beans.
Read MoreThis easy-to-make creamy peanut butter frosting is the perfect topping to put on your cupcakes and other baked goods or as a smooth dessert dip.
Read MoreThese bacon-baked scallops are particularly flavorful because they're baked in the rendered fat left in the pan from cooking the crispy bacon topping.
Read MoreThis 1-pot Greek chicken drumsticks and orzo recipe will have dinner on the table in a breeze.
Read MoreThis Hawaiian butter mochi is sweet, dense, and bursting with coconut flavor.
Read MoreLearn how to make pad kee mao, otherwise known as Thai drunken noodles. The dish is filled with marinated ground pork, spinach,Thai basil, and wide noodles.
Read MoreCombine the flavors of a classic cheeseburger with the texture of a creamy soup and you'll have the perfect comfort food, complete with hamburger bun croutons.
Read MoreThis slow cooker chicken and dumplings recipe is as comforting as it is easy to make.
Read MoreMake this cheesy mostaccioli whenever you're missing Chicago potlucks and enjoy the meat-filled, saucy pasta casserole with salad, crusty bread, and vegetables.
Read MoreLearn how to make this sweet and crispy almond spiced cherry cobbler with either fresh or frozen fruit seasoned with nutmeg, cinnamon, and cloves.
Read MoreThis strawberry rhubarb crisp will quickly become your go-to summer dessert recipe.
Read MoreInstead of a rich bolognese and heavy béchamel, this springy lasagna is assembled with a vibrant spinach pistou and lemon-tinged ricotta.
Read MoreThis recipe for Puerto Rican pernil features fork-tender pork that is marinated in a slew of seasonings overnight and then slow-roasted to perfection.
Read MoreLearn how to easily make these nutritious and sweet oatmeal bars that feature both chia and flaxseed seeds and are made with frozen strawberries.
Read MoreIt's surprisingly easy to prepare your own curry paste to use as the flavor base in this shrimp jalfreezi curry recipe, which only takes 35 minutes total.
Read MoreIf you enjoy sweet and spicy Biscoff cookies, then you'll love this homemade speculoos cookie butter.
Read MoreAdd this flavorful dish to your repertoire if you're looking for the floral taste of saffron paired with the tangy sweetness of pomegranate seeds.
Read MoreThis textural salad features crunchy chunks of ramen noodles and a sweet, tangy dressing.
Read MoreEnjoy a refreshing glass of pink lemonade on ice from this super easy recipe, which uses a surprising natural ingredient to achieve its vibrant color.
Read MoreSwitch up your dinner with some Thai chicken Massaman curry. The creamy, slightly spicy curry is easy to cook with coconut milk and warm spices.
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