The 19 Best Hotel Bars In California
CORRECTION 2/13/23: A previous version of this article referred to the InterContinental Mark Hopkins as the Mark Tompkins Hotel.
When it comes to traveling, food and drink can play a huge role in the overall appeal of a hotel or resort. In addition to hotel restaurants that offer convenient and tasty culinary options, many hotels also have one or two on-site bars where guests can gather over craft cocktails or quality wine. From boutique hotels with a vintage charm to iconic resorts boasting the highest level of luxury, California is home to tons of top-notch hotels for every kind of traveler.
Whether you're looking to enjoy a fruity cocktail with an ocean view or prefer a moody, library-esque bar for a whiskey nightcap, the Golden State has tons of luxe hotels that have Instagram-worthy bars and even better drinks. Some properties even have a few different on-site bars, ensuring the guests have plenty of options when it comes to grabbing a drink before hitting the hay. That said, we've rounded up some of the best hotel bars in California.
The Manor Bar at Rosewood Miramar Beach in Santa Barbara
The Manor Bar at the Rosewood Miramar Beach has a vintage appeal that is enhanced by a cozy fireplace, plush velvet couches, mahogany walls, and a cocktail menu inspired by legendary female authors. The recessed bookshelves, lounge-style seating, and dim lighting create an inviting and warm atmosphere that encourages you to sit back, relax, and browse the extensive cocktail list that is presented in what looks like an actual book rather than a standard menu.
The current "Chronicles of Cocktails" list features innovative libations such as the Save Me The Waltz, which is a gin and vodka-based cocktail inspired by Zelda Fitzgerald's famed novel. The vodka is oil-washed, resulting in a unique mouthfeel that is accompanied by subtle flavors of Elderflower liqueur and chardonnay. If the vibe at The Manor Bar makes you want to have something more whiskey-forward, the Little Women cocktail is a complex take on the Old Fashioned that features hints of chocolate and peach. In addition to the unique flavor combos, style and presentation are also at the forefront of each cocktail.
Broken Shaker at The Freehand in Los Angeles
Located on the rooftop of The Freehand hotel in the heart of Los Angeles, Broken Shaker offers guests the experience of a tropical oasis amidst the bustling city below. Guests enjoy views of the pool area and expansive Los Angeles skyline as they sip on refreshing, fruity cocktails (living the dream).
In addition to the spectacular views, the handcrafted cocktails made by the in-house mixologists have made Broken Shaker a James Beard Award finalist and the winner of Tales of the Cocktail's Best American Hotel Bar Award. Check out the Hibiscus Bliss cocktail, a bright and refreshing blend of Grey Goose vodka, peach and rosemary essence, martini fiero, fennel syrup, lemon, and grapefruit juice, topped off with hibiscus kombucha.
Fifth & Rose at The Pendry in San Diego
Looking for a classic, elegant bar experience? Fifth & Rose is a standout choice located in the beautiful Pendry Hotel in San Diego. The low light, the expansive backlit bar shelves, and the sleek and spacious bar top create a welcoming and warm environment perfect for both the single traveler and a romantic nightcap. White candles and roses adorn the bar's table tops, accenting the luxurious stone, black, white, and crimson color palette present throughout.
Standout drinks include the Fifth & Rosemary made with Pendry Select Maestro Dobel Reposado Tequila, rosemary, passionfruit juice, grapefruit juice, hopped grapefruit bitters, and Chandon sparkling wine. Pair with a bite from the dinner menu like the Truffle Flatbread with fresh black winter truffle, Berkshire double cream, and mozzarella for the full Fifth & Rose experience.
Solbar at Solage in Calistoga
Solbar is a sleek and moody lounge where guests are able to enjoy light bites and craft cocktails. The matte bar top at Solbar offers plenty of space for a few different dishes and some drinks. That said, if you're gathering with a larger group or looking for some extra room to spread out, you can snag a booth by the window or even post up on the recently expanded patio which overlooks the hotel pool.
When it comes to food, the menu changes with the seasons, and though there is a decent variety, Solbar is best for those looking to have a drink and some appetizers before the main event. If you're looking for a crisp and refreshing cocktail, the gin-forward Rose Crush is made with a house-made rose syrup that is bright and flavorful.
Pony Club Bar at Hotel Cheval in Paso Robles
Amidst a wealth of lovely wineries and cocktail spots in Paso Robles, Pony Club Bar at Hotel Cheval is a noteworthy addition to any trip. This chic spot is located just off the hotel lobby and continues the understated yet charming equestrian theme of the hotel into the bar as well. The bar itself is shaped like a horseshoe, both encouraging conversation and further adding to the subtle theme.
Pony Club Bar offers an array of libations and delicious small plates. From Central California Coast and European wines to handcrafted cocktails and a chef-driven food menu, you can't go wrong with any offering from this charming spot. Check out the Apple Spice Margarita made with Herradura Silver, Cointreau, apple cider, agave, and lime for a warm and spicy twist on the classic tequila drink!
The Bar at MacArthur at MacArthur Place in Sonoma
There is no denying that The Bar at MacArthur puts style and elegance at the forefront of its priorities. Funky earth-toned and custom-crafted furnishings offer ample seating in the spacious bar room. Dark wood tones and warm candle lighting make the space inherently inviting, and the 10-seat bar top is the perfect place to grab a drink and chat with other guests.
The menu itself offers a wide array of craft beers, classic cocktails, delicious local Sonoma wines, and simple yet delicious bites to match. Check out the Nitro 83 for a bold, coffee-forward cocktail made with Wolf nitro brew coffee, E.Cuarenta reposado tequila, Licor 43, and chocolate bitters. Pair any of the creative libations with the Sonoma County Cheese Trail Board which offers an array of local cheeses alongside house-made jams, grilled bread, nuts, and dried fruits.
The Normandie Club at Hotel Normandie in Los Angeles
Located in the historic Hotel Normandy which has been operating in Koreatown since 1926, The Normandie Club is one of Los Angeles's best-kept secrets. The interior is funky and inviting, with a white brick wall adorned with signatures and notes from guests serving as the focal point behind the bar. The Normandie Club is a community-oriented cocktail bar, serving a wealth of draft beer, natural wine, and an exciting blend of both classic cocktails and new variations of old favorites with a modern twist.
Swing by The Normandie Club from 6 p.m. to 8 p.m. daily to enjoy the Social Hour prices, offering signature cocktails like the Normandie take on the Old Fashioned made with coconut bourbon, apple brandy, spiced almond demerara, and angostura bitters for just $12!
Charmaine's Rooftop Bar & Lounge at The Proper, San Francisco
Charmaine's Rooftop Bar & Lounge is located 120 feet above Market Street in Downtown San Francisco on the rooftop of the Proper Hotel. The bar boasts stunning city views, European-inspired patio tables, and of course, tasty food and drink, making this a great date night spot in the city.
The signature Proper Cup cocktail is made with Pimm's gin, strawberry, mint, ginger, cucumber, lemon, lime, seltzer, and absinthe, and pairs well with several different bites from the food menu curated by Executive Chef Jason Fox. Standout dishes include the Huitlacoche-stuffed potatoes served with parmesan, pickled shallots, wild greens, and crispy potato skin, and the crispy fish tacos featuring local cod, cabbage and sea bean slaw, avocado, smoked habanero cream, and cilantro.
Top of the Mark at the InterContinental Mark Hopkins in San Francisco
Top of the Mark at The InterContinental Mark Hopkins is another San Francisco favorite. For over 80 years, Top of the Mark has been offering 360-degree views of the sprawling city below from the hotel's 19th-story sky lounge. From celebrity guests to local regulars and servicemen, Top of the Mark is an undeniably stunning spot offering craft cocktails including specialized martinis, an extensive collection of fine spirits, wine, and craft beers, and an array of luxurious small plates.
For a lavish experience, pair a balanced martini with the Oscietra Caviar spread served with buckwheat blini, eggs, onion, capers, crème fraiche, chives, and smoked salmon. Other more affordable and equally delicious options include the rich and tender short rib sliders made with anise and apricot glazed short ribs, cilantro, jalapeño, and garlic aioli.
Bar de Vino at The Ritz-Carlton, Bacara in Santa Barbara
Looking for an elevated drink experience in Santa Barbara? Bar de Vino at the Ritz-Carlton, Bacara is serving quality wines from the California coast in a stunning oceanside setting. Guests are able to sit around one of the many cozy fireside tables and sip on a variety of wines and light snacks as they enjoy the Pacific breeze and take in the view.
A standout dish is the truffle fries, which are crispy and rich, making them the perfect snack to enjoy with a glass of wine. Overall, the Bar de Vino is the perfect spot for a night out with friends, a romantic dinner, or a special celebration. Whether you're a wine connoisseur or simply looking for a stylish and sophisticated evening out, the Bar de Vino is a must-visit.
Upstairs at Ace Hotel in Los Angeles
Upstairs at the Ace Hotel in Los Angeles is a charming and intimate space that offers a unique dining and drinking experience. The stylish decor with its plush seating, warm lighting, and vintage accents, creates a welcoming atmosphere that makes you feel right at home. The bar offers a large selection of cocktails, beer, and wine, with a focus on seasonal and locally-sourced ingredients.
The menu features a range of small plates, from delectable bites to heartier options, all of which are expertly crafted and beautifully presented. Whether you're in the mood for a quick snack or a full meal, Upstairs has something for everyone. From catching up with friends to indulging in a romantic evening, Upstairs at the Ace Hotel is a low-key spot located in the heart of DTLA.
Madera Bar at Rosewood Sand Hill in Menlo Park
Madera Bar at the Rosewood Sand Hill is a must-try for any true cocktail aficionados. Inspired by the booming mixology and craft cocktail scene thriving in San Francisco, Madera Bar is bringing the city's quality cocktails to Menlo Park. Each drink on the menu was carefully created by Oreste Catenacci with the spirit of the Bay Area in mind, using local ingredients and high-quality spirits to create artful drinks for guests to enjoy.
Check out the refreshing Jungle Bird cocktail which is carefully balanced with Kirk & Sweeney Rum, Campari, lime, and pineapple for something light and zesty. Looking for something more traditional? Check out the bar's take on a Sidecar which is made with Pierre Ferrand 1840 Cognac, Hennessy VSOP, lemon sherbet, and Pierre Ferrand Dry Curaçao.
Redwood Room at the Clift Royal Sonesta Hotel in San Francisco
Looking to enjoy a drink in one of San Francisco's most aesthetic historic sites? Sit down for a drink in the Redwood Room at the Clift Royal Sonesta Hotel. This unique gem opened the very next day after Prohibition was repealed in 1933 and still boasts the same vintage art-deco interior 90 years later. Both the menu and the decor offer a combination of 1930s glamor and class meets modern elegance and comfort, creating a dynamic blend of old and new. As the name suggests, the walls are made of wood from a true California redwood tree, and the room feels warm from the glow of the ornate chandeliers.
The menu at Redwood Room includes artisanal cocktails, a collection of fine spirits, wine, and beer, and a selection of gourmet small bites created specifically to be paired with the libations from the bar.
The Spare Room at the Roosevelt Hotel in Los Angeles
Located in the famous Roosevelt Hotel in the heart of Hollywood, The Spare Room is a must-visit for locals and tourists alike. In addition to a stunning craft cocktail bar, The Spare Room also operates as a gaming parlor complete with two vintage bowling lanes, designed to create a sense of playful competition through the shared love of quality cocktails and fun games.
In addition to the nostalgic array of interactive games, The Spare Room also boasts a robust menu of craft cocktails, shareable punch bowls, fine wines, craft beer, and elevated bar bites. Share the visually stunning Violet Regalia punch bowl with friends as you bowl, made with sake, plum wine, bitter bianco, butterfly pea flower tea, dry vermouth, and sparkling calpico.
The Gallery Bar & Cognac Room at the Millennium Biltmore Hotel in Los Angeles
The Gallery Bar & Cognac Room at the Millennium Biltmore Hotel in Los Angeles is a hidden gem that exudes old-world elegance and sophistication. Located inside one of the city's most iconic hotels, this bar is the perfect place for a cocktail or after-dinner drink. The Gallery Bar features a menu of classic cocktails and delicious bites made with the finest ingredients, while the Cognac Room offers a stunning display of rare cognacs and cigars.
The plush, leather seating, dark wood paneling, and ambient lighting create a warm and inviting atmosphere. Guests can also enjoy live piano music and special events, including weekly jazz performances. Whether you're celebrating a special occasion or just looking for a relaxing escape from the hustle and bustle of the city, the Gallery Bar & Cognac Room is the ultimate destination for connoisseurs of fine spirits.
Treehouse Lounge at the Paséa Hotel & Spa in Huntington Beach
The Treehouse Lounge in the Pasea Hotel in Huntington Beach is a must-visit for those seeking a relaxed and stylish venue for drinks, light bites, and stunning ocean views. The ambiance is chic and contemporary, with a beautiful indoor-outdoor design, comfortable seating arrangements, and a cozy fireplace for cooler evenings.
The drink menu is extensive, featuring an array of signature cocktails, wines, and beers. The food options are equally impressive, with a range of small plates, salads, and sandwiches to share. Be sure to check out the succulent and buttery lobster roll served in a brioche roll with a generous portion of fresh lobster meat. The Treehouse Lounge is a beloved spot that offers a delightful blend of coastal elegance, excellent food, and breathtaking views.
Trader Sam's Enchanted Tiki Bar at the Disneyland Hotel in Anaheim
Trader Sam's Enchanted Tiki Bar located within the Disneyland Hotel in Anaheim is a transportive escape from reality for any adult visiting Disneyland. Inspired by the iconic Jungle Cruise attraction, the bar immerses visitors in a mystical tiki haven filled with mesmerizing sights and sounds. The bar is adorned with lush foliage, tiki totems, and artifacts from around the world, creating an ambiance that is both enchanting and immersive.
The drink menu is a delight for cocktail connoisseurs, featuring a range of tiki-inspired creations made with premium ingredients. The bar is also famous for its interactive elements, with special effects that activate when certain drinks are ordered, adding an extra level of excitement to each part of the eating and drinking experience.
Sky & Vine Rooftop Bar at the Archer Hotel in Napa
Located six stories above the incredible sweeping vineyards and cityscape below, Sky & Vine Rooftop Bar is serving delicious drinks and shareable plates on the rooftop of the Archer Hotel in Napa. This stunning spot is the perfect place to enjoy your evening with loved ones any time of the year, as the rooftop boasts spacious and inviting fire pits, as well as individual igloo-style seating available for reservation during the winter months.
The drink menu itself offers an array of craft cocktails, spirits, draft beers, specially selected wines, and private barrel flights. Check out the Bees On Parade cocktail for a sweet yet herbaceous drink made with Bar Hill Gin, cardamom bitters, honey, and rosemary.
Top of the Hyatt at the Manchester Grand Hyatt San Diego
Located on the 40th floor of the oceanside hotel, The Top of the Hyatt provides guests with a one-of-a-kind bird's eye view of the San Diego skyline and against the rolling waves of the Pacific Ocean below. The glass walls allow for stunning panoramic views day or night, making this the perfect spot to catch the sunset, bask in the sunlight, or admire the twinkling city night lights.
The drinks and shareable bites are just as delicious and the view is breathtaking. From signature craft cocktails to an impressive wine list and selection of draft beers, there is something for every palette. The food is not to be missed either, with offerings like a shrimp cocktail and a charcuterie board that pair nicely with both the wine and cocktails on the menu.