Instant Iced Coffee Is The Secret To A Customized Morning Drink With Half The Effort

Unlike traditional brewing methods, instant coffee allows you to skip any lengthy preparation and enjoy a refreshing iced coffee in just minutes. Instant coffee not only allows for a faster process, but also delivers a fresher taste compared to using that day-old brewed coffee on your kitchen counter.

To make instant iced coffee, there are a few different routes you can take. You can go the simple route and mix your preferred instant coffee granules with cold water, add ice, and be well on your way. You can also freeze prepared instant coffee in ice cube trays to create iced coffee cubes that won't water down your drink as they melt.

Additionally, instant coffee allows for a lot of freedom when it comes to adjusting the strength of your iced beverage to suit your personal preferences. Start with 1 tablespoon of instant coffee per 6 ounces of water and work your way up from there. 

Once you have the basics down, the real fun starts. There are so many options when it comes to customizing iced coffee, allowing a lot of room for creativity. Begin by experimenting with different types of milk and sweeteners. You can use condensed milk for a delicious Vietnamese-style coffee, make coconut milk ice cubes, or try your hand at any number of flavored syrups.

Try adding a dollop of whipped cream or cold foam for a bit of decadence on top, or take it a step further with a little grated chocolate and a pinch of cardamom. If booze is your thing, try spiking your iced coffee with a splash of your favorite liqueur. If you prefer a smoother texture, blend your iced brew with ice and a splash of milk to create a frappé-like consistency. To amp up the flavor even more, try mixing in a spoonful of cookie butter or a drizzle of tahini. Crafting the perfect iced coffee is all about experimenting with flavors and ingredients to make your morning beverage just the way you like it, and instant coffee ensures you can do so without hassle.