Layer Your Nespresso Latte Over Muddled Fruit For An Elevated Flavor Profile

Sometimes, the best ideas are the least orthodox. Did you know that you can layer your Nespresso latte over fruits for more exciting tasting results? The process is simple: Add your fruit of choice to the bottom of the cup and mash it to maximize flavor absorption. For iced lattes, scoop ice cubes on top before adding milk and then coffee. While for a hot beverage, jump straight in by adding your latte mix.

It might sound surprising, but many coffees already have fruit profiles. Looking at Nespresso pod flavors from worst to best, some of the best-performing variations have fruity notes. The right combination can provide an unexpected boost to your favorite pod pick. Depending on which fruit you choose, a huge range of health benefits are also available. Blueberries have antioxidant and anti-inflammatory properties, while strawberries contain anthocyanins that reduce your risk of developing chronic disease. Why not tick off one of your five-a-day without compromising your beloved morning caffeine fix?

Not all fruits are great candidates for this latte variation. An apple, for instance, would be tricky to incorporate without thoroughly blending or infusing first. It does pair well with dark roast coffee, but you'd need to set aside an extra 20 minutes or so to perfect the beverage. The easiest to add are squishy, juicy fruits that you can mash by hand — ideal for a sleepy morning start. So, what are some tasty additions for your next latte? Simply having the confidence and creativity to experiment is one of the best tips to become an ultimate at-home barista. But having some inspiration before you get started definitely helps.

Blueberries, bananas, apricots, raspberries, blackberries, and even guava and mango blend well with coffee. Don't forget there are tons of spices to elevate your regular cup of coffee. Perhaps you could create a fruit and spice blend? Orange, ginger, and cinnamon are a winning combination and popular for fall.