The Breakfast Favorite You Need For A Deliciously Easy Ice Cream Sandwich

You know the taste. You know the texture. Ice cream sandwiches are about as familiar as it gets. Just tender cookies on the outside and chillingly cold ice cream layered in the middle. These two simple ingredients, when smashed together, make quite the cornerstone for summer nostalgia. On a similar level of comfort are waffles, the epitome of breakfast food. Now, imagine a waffle ice cream sandwich — the best of both beloved dishes combined into one magical, unforgettable treat.

Since waffles are, obviously, a far cry from cookies, you can expect a brand-new ice cream sandwich experience with this swap. Where the cookies' buttery sweetness once sat, the waffle takes over with its custardy, warming scent. It's mild and adaptable, yet also charmingly enticing. Its textural contrast is at its finest when the velvety smooth ice cream gently melts into the soft yet sturdy waffle. The treat is tender at the center while simultaneously crispy around the edges, absorbing just enough of the melting ice cream without crumbling in your hand. Who would've thought that one of the best creative bases to switch up your ice cream sandwich would be this classic breakfast food?

This simple twist couldn't be easier if you've already got frozen waffles in your fridge. You're just one quick toast and an ice cream slab away from jumpstarting a fantastic morning. Of course, wait for the waffles to cool down to room temperature first to keep the ice cream from melting too fast. Seal both ingredients together by pressing down on the top waffle, and let them set in the freezer for about an hour. Regular-sized waffles might need to be sliced into halves or quarters, but you can also use mini waffles for bite-sized delight.

The real fun of replacing your standard ice cream sandwich cookies for waffles begins with the toppings. We all have some usual favorites, whether that's rainbow sprinkles, granola cereal, or chopped peanuts. Beyond those, there are also luxurious ways to elevate ice cream sandwiches. Try melting that chocolate bar sitting in the fridge for a decadent coating, or chop it into small flakes to add a bittersweet hint.

Additionally, fruit compotes, like berries or citrus, may also bring a vibrancy that feels like summer on your taste buds. And you can even give your ice cream sandwiches a textural boost with frozen bananas, each creamy slice effortlessly elevating the eating experience.

It should come as no surprise that standard waffle toppings also work in this case. A drizzle of honey or maple syrup closes the feast on an elegant note, adding in those familiar breakfast comforts. Fruits perfectly capture the season's flavors as well, with a freshness that balances out the overwhelming richness. Sauces, such as Nutella, applesauce, dulce de leche, and hot fudge, are surefire successes anytime you aim to impress. Feel free to get creative with your breakfast-inspired sweet treat.