Recipe: Grilled Jalapeño-Honey Chicken Wings
These sweet and spicy wings are kissed with smoke from the grill
With summer in full force, we're grilling everything, including chicken wings. In this recipe, we marinate the chicken with honey, minced jalapeños and lime zest for a sticky wing that has the perfect kick of spice with just a little bit of sweetness.
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If you're a real spice fanatic, try using hot honey instead of regular to give your wings even more kick.
Check out some of our favorite chicken recipes.
Recipe from the Tasting Table Test Kitchen
Grilled Jalapeño-Honey Chicken Wings
Sweet honey and spicy jalapeños come together to make the perfect grilled chicken wing.
Prep Time
15
minutes
Cook Time
10
minutes
servings
4
servings
Total time: 25 minutes
Ingredients
- 1 pound chicken wings, separated at the joints
- ¼ cup honey
- 2 tablespoons unsalted butter, melted
- 1 tablespoon sherry vinegar
- 1 tablespoon finely chopped cilantro
- 1 teaspoon Worcestershire sauce
- 1 teaspoon lime zest
- 3 garlic cloves, minced
- 2 jalapeños—stemmed, seeded and minced
- Kosher salt and freshly ground black pepper, to taste
- Lime wedges, for serving
Directions
- In a large bowl, toss all the ingredients, except the lime wedges, together. Marinate for 1 hour.
- Light a grill. Grill the chicken wings until charred and cooked through, 10 to 12 minutes. Transfer to a platter and serve with lime wedges.