Ruby Red Grapefruit Martini Recipe
Recipe From Brian McGrory
Ruby Red Grapefruit Martini
Ruby Red Grapefruit Martini from Brian McGrory
servings
1
drink
Ingredients
- Ice
- 3 ounces Beefeater 24
- 3 ounces fresh ruby red grapefruit juice
- Dash of fresh lemon juice
- ¾ ounce St-Germain elderflower liqueur
- Grapefruit twist, for garnish
Directions
- Fill a cocktail shaker with ice. Add the gin, grapefruit and lemon juices and St-Germain and stir for 30 seconds. Strain into a chilled cocktail glass and garnish with the grapefruit twist.