Angel Dust Is The Southwestern Spice Rub Your Burger Is Begging For
The mixture might sound like it's meant to be sprinkled atop a festive dessert, but it's actually a savory spice rub with a hint of sweetness.
Read MoreAustin Havens-Bowen
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Stories By Austin Havens-Bowen
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What To Consider Before Cooking Stir-Fry On An Electric Stove
Cooking stir-fry on an electric stove can be tricky, as there isn't always as fierce a heat as with a gas burner. Here's what you need to know to do it well.
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Vietnamese Vs Thai Fish Sauce: What's The Difference?
There are more than a dozen varieties of fish sauce out there, Thai and Vietnamese being among the most popular. What's the difference between both types?
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When A Restaurant Employee Uses A POS, It Might Not Mean What You Think
The acronym POS is often used as an insult, but in the restaurant industry, it means something completely different. Here's what the acronym stands for.
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The Spicy Sauce Your Pulled Pork Sandwich Needs ASAP
Out of all of the ingredients that can improve pulled pork sandwiches, there's one sauce that hails from Mozambique that will really amp up the spice levels.
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The 2 Best Cuts Of Lamb For Making Kebabs
Lamb kebabs are always a crowd pleaser. For the most delicious results it's important that you start with the proper cut of meat.
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The Chef-Approved Method For The Best, Cheesiest Garlic Bread Every Time
It's always annoying to receive that bit of garlic bread with hardly any tasty toppings. Avoid that happening by using this tip for evenly cheesy garlic bread.
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The Rules For Adding People To Your Costco Membership
Since shopping at Costco requires a yearly membership, it makes sense to want to share that membership with others, but there are rules in place.
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How To Store Cream Liqueurs For The Best Freshness
Cream liqueurs are delicious to sip on or to use in a cocktail, making them an ideal bottle to have at home. But how long until that bottle spoils?
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The Best Utz Potato Chips Are A Divisive Flavor
The level of variety in the chip aisle is truly astounding. Instead of spending hours staring at all the selections, we recommend you grab this one.
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The Best Sweetener To Use For Craveable Vegan Ice Cream
Maintaining a vegan diet doesn't mean you need to miss out on desserts like ice cream. An expert taught us how best to sweeten the non-dairy treat.
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How To Cook Frozen Sausage Links Without Defrosting Them First
If you're hungry right now but forgot to defrost your sausage links ahead of time, don't worry, you can cook them from frozen using this technique.
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The Bougie 3-Ingredient Skewers That Elevate Snack Time
Spain is known and beloved for its tapas and pintxo, and this bite-sized appetizer only requires three ingredients and doesn't even need to be cooked.
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The Best Way To Cook Rump Roast If You Don't Have A Crock Pot
If you aren't sure how to best cook your rump roast without a Crock-Pot, there's one other oven-safe dish you can use instead.
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The Best Kirkland Frozen Meal At Costco Is Totally Gluten-Free
No matter the grocery store, frozen meals can be hit or miss - and Costco is no exception. Luckily, this Kirkland frozen meal is worth your time.
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The Vanilla Bitters That Turn Bourbon Cocktails Up To Eleven
Bitters are a great way to finish just about any bourbon cocktail. Here's why we believe this variety is your best choice for a flavorful drink.
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What Is Trader Joe's Pronto, And How Is It Different From A Regular Trader Joe's?
Have you seen a Trader Joe's Pronto and wondered what made it different from the regular locations of the grocery chain? Here's your answer.
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How To Tell If Coconut Milk Has Gone Bad
No matter what brand of coconut milk you pick up at the grocery store, the signs that it's gone bad are all the same once the can or container is opened.
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Where Geoffrey Zakarian Orders His Favorite Steak Dish In NYC
Geoffrey Zakarian said his preferred eatery for the steak is a Parisian-style restaurant in Manhattan's West Village.
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The Best Wine To Pair With Creamy Broccoli Cheddar Soup
You can immediately upgrade any meal with a carefully planned wine pairing. When making a bowl of comforting broccoli cheddar soup, here's your wine.
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The Copycat Starbucks Pastries You Can Find At Costco
Costco, the members-only warehouse, has a pastry that's essentially a copycat version of one of Starbucks' most beloved bakery items.
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Make Pasta Night Feel A Little More Luxe With One Canned Seafood
When you do want a relatively simple dinner though, perhaps with seafood, you don't necessarily have to go all out for a luxe meal that's still easy.
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If You Love Garlic Aioli, You Need To Get Your Hands On This Store-Bought Brand
Finessing a homemade garlic aioli can be tough, but that's where store-bought brands come to the rescue. Opt for this brand on your next grocery run.
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Dry Vs Fresh Udon Noodles: Which Is Better For Your Dishes?
If you're stuck on whether to use dry or fresh udon noodles while cooking, here's what a private chef suggests as the best type to use, and why.
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The Absolute Best Cheese Blend For Manicotti
To find out what that blend for your next batch of manicotti should be, we turn to Matthew Cutolo, of Gargiulo's Restaurant in Coney Island, Brooklyn.
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2 Simple Swaps For Shiitake Mushrooms In Homemade Soup
If you don't have any shiitake mushrooms available for your homemade soup, these two alternatives should work just as well, according to an expert.
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The Easiest Way To Stuff Manicotti
Stuffed pastas are comforting and tasty, but the actual act of stuffing shells or manicotti can be easier said than done - unless you follow our tips.
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